Page 2 - IMPORTANT SAFEGUARDS; SAVE THESE INSTRUCTIONS; NOTICE
IMPORTANT SAFEGUARDS When using an electrical appliance, basic safety precautions should always be followed, including the following: 1. READ ALL INSTRUCTIONS BEFORE USING. 2. To protect against the risk of electrical shock, do not put motor base of blender in water or other liquid. 3. Close supervi...
Page 4 - USE AND CARE; OPERATION
(c) (b) (a) 8. Push-button Controls: a. On/Off Buttons. b. High and Low Buttons: Choose High or Low speed to blend the ingredients to the desired consistency. Red LED lights will indicate which speed you are using. c. Pulse Button: Allows you to pulse at High to Low speeds, so you can blend ingredie...
Page 6 - CLEANING AND MAINTENANCE
Dispenser Lever Cap Stopper Pin Hook Dispenser Body Stopper power, or when processing items that do not require an extended amount of blending. 7. TO DISLODGE FOOD: Use a rubber or plastic spatula to help remove food lodged around the cutting assembly. Do not use spatula until you have turned the bl...
Page 7 - DO’S AND DON’TS WHEN USING
2. Place the cap over the stopper pin. Squeeze the cap and stopper pin together so that the pin is showing through the cap. Slide the dispenser lever onto the stopper pin hook and pull up. 3. Screw the cap onto the dispenser body by screwing clockwise until the cap and dispenser body are evenly squa...
Page 8 - RECIPE TIPS
RECIPE TIPS The simple recipes that follow include some Cuisinart favorites as well as some creative combinations that are sure to please your friends and family. Thanks to the superior ice crushing power of the Smooth Operator ® Blender, you’ll also be able to make delicious frozen drinks. Chopping...
Page 9 - RECIPES; BEVERAGES; Fresh Fruit Smoothie; Taste of the Tropics; Mocha Banana Smoothie
RECIPES SMOOTHIES, SHAKES, FRAPPéS, FROZEN BEVERAGES Fresh Fruit Smoothie Layers of fresh fruit blend in just seconds to make this all-fruit smoothie. Makes six 8-ounce servings ½ cup orange juice 1 cup cantaloupe, cut into 1-inch pieces 1 cup raspberries (fresh or frozen) ¾ cup pineapple chunks, cu...
Page 11 - Cucumber Melon Agua; Frozen Rum Punch
11 Place ingredients in blender jar in order listed. Place cover with blending stick on the blender jar. Press On. Turn blender on high and process for 25 to 30 seconds until smooth. Press Off once it is smooth, if not dispensing immediately. To dispense smoothie: With blender on high, place a cup o...
Page 13 - Chocolate Cookies and; Peppermint Stick; DRESSINGS; Chunky Hummus
1 smooth. Press Off once it is smooth, if not dispensing immediately. To dispense juice: With blender on high, place a cup or pitcher under the dispenser tap. Pull down the dispenser tap and stir contents with the blending stick as juice is dispensing. Nutritional information per ½-cup serving: Calo...
Page 15 - Rustic Tomato Sauce; Springtime Chèvre
1 Preheat oven to 425°F. Lightly coat a baking sheet with 1 tablespoon of olive oil and place the tomatoes, pepper, shallot, and garlic cloves on it. Roast for about 35 to 40 minutes until all vegetables are blistered and soft. Place the pepper in a small mixing bowl and seal tightly with plastic wr...
Page 16 - Creamy Dill Dressing; Basic Vinaigrette; SOUPS; Avocado and Cucumber
1 Place ingredients in blender jar in order listed. Place cover with blending stick on the blender jar. Press On. Turn blender on high and process for 30 to 40 seconds until smooth. Press Off once it is smooth, if not dispensing immediately. To dispense dressing: With blender on low, place a serving...
Page 17 - Creamy Spinach and; Sweet Potato Soup
1 3 tablespoons fresh cilantro (or your favorite fresh herb) dash hot sauce 1½ teaspoons kosher salt Attach the dispenser tap to the blender collar. Place ingredients in blender jar in order listed. Place cover with blending stick on the blender jar. Press On. Turn blender on high and process for 20...
Page 18 - Roasted Parsnip and; Two-Berry Summer Soup; DESSERTS; Chocolate Cherry
1 Press Off once it is smooth. Taste and adjust seasoning accordingly. Serve immediately. Nutritional information per 1 ⁄ 2 -cup serving: Calories 131 (9% from fat) • carb. 27g • pro. 2g • fat 1g • sat. fat 0g • chol. 1mg • sod. 228mg • calc. 41mg • fiber 4g Roasted Parsnip and Apple Soup Makes 6 cu...
Page 19 - Chocolate Mousse; Mango Coulis
1 Butter a 2–quart shallow baking dish (9 x 9- inches square or equivalent) with 1 tablespoon unsalted butter and place inside a larger shallow baking pan. Melt the remaining 2 tablespoons of butter and toss in a large mixing bowl with bread cubes, chocolate chips, and dried cherries. Place the eggs...
Page 20 - Crêpes; Cinnamon Caramelized
0 Crêpes Makes about 16 crêpes 1½ cups whole milk 1 cup plus 2 tablespoons all-purpose flour 3 large eggs 2 teaspoons sugar ¼ teaspoon salt 1 tablespoon unsalted butter, melted additional melted butter Combine milk, flour, eggs, sugar and salt in blender. Blend until smooth, occasionally scraping do...
Page 21 - NOTES
Page 24 - LIMITED THREE-YEAR WARRANTY
LIMITED THREE-YEAR WARRANTY This warranty supersedes all previous warranties on Cuisinart ® Smooth Operator ® Blenders. This warranty is available to consumers only. You are a consumer if you own a Cuisinart ® Smooth Operator ® Blender that was purchased at retail for personal, family, or household ...