Cuisinart IB-8084- Manuals

Page 3 - WARNING

3 SAVE THESE INSTRUCTIONS. FOR HOUSEHOLD USE ONLY. PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY 1. Do not attempt to operate this oven with the door open as this can result in harmful exposure to microwave energy. It is important not to break or tamper with the safety interlo...

Page 5 - SPECIfICATIONS

5 IMPORTANT SAFEGUARDS To reduce the risk of fire, electric shock, injury to persons or exposure to excessive microwave oven energy when using your appliance, follow basic precautions, including the following: 1. The oven must be placed on a level surface. 2. The glass turntable and turntable assemb...

Page 7 - ABOUT YOUR OVEN

7 7. Operation of microwave oven may cause interference to other electronic equipment in the vicinity. 8. Plug your oven into a standard household outlet. Be sure the voltage and the frequency are the same as the voltage and the frequency on the rating label. WARNING: Do not install oven over a rang...

Page 8 - ABOUT COOKWARE

8 ABOUT COOKWARE It is not necessary to buy all new cookware. Many pieces already in your kitchen can be used successfully in your new convection microwave oven. The chart above will help you decide what utensils and coverings should be used with each feature. Make sure the utensil does not touch th...

Page 9 - CONTAINERS; ABOUT MICROWAVE

9 MATERIALS YOU CAN USE IN MICROWAVE Arcing is sparks or electric flashes that crackle or pop. Arcing can produce heat that is quite intense and can damage the interior of the microwave or containers being used in the microwave. It can also cause fire. Arcing occurs when metal containers are used in...

Page 10 - ABOUT SAfETY; ABOUT fOOD

10 ABOUT SAfETY Check foods to see that they are cooked to the United States Department of Agriculture’s recommended temperatures. Temp Food 160ºF For fresh pork, ground meat, boneless white poultry, fish, seafood, egg dishes and frozen prepared food. 165º F For leftover, ready-to-reheat refrigerate...

Page 11 - TO SET THE KITCHEN

11 • Keep aluminum foil used for shielding at least 1 inch away from walls, ceiling and door. • Use potholders and be careful when using convection, convection roast, convection fast bake and grill, as cabinet, interior and door, may be too hot to touch. OPERATING INSTRUCTIONS Before operating your ...

Page 15 - GRILLING

15 Special Convection Settings Your oven also offers the option of combination cooking, using microwave energy along with convection cooking. You cook with speed and accuracy, while browning and crisping to perfection. All that is necessary is to enter cooking time. Use this option as indicated to e...

Page 16 - SPECIAL fEATURES

16 SPECIAL fEATURES EXPRESS COOK (preset settings) All of the auto settings take the guesswork out of preparing many popular foods. Each food is cooked using the best cooking method and the proper cooking time. Refer to the Express Cook guides on this page and page 16. SELECT fUNCTIONS The Express C...

Page 17 - OTHER fEATURES

17 • Flatten foods such as mashed potatoes and other dense foods. • Cover with microwave-safe lid or microwave-safe plastic wrap. ONE PLATE ONLY. After cooking, check food for desired temperature. The center bottom of the plate should be very hot. If not, continue heating using time and power level ...

Page 19 - TROUBLESHOOTING

19 TROUBLESHOOTING TROUBLE POSSIBLE CAUSE POSSIBLE REMEDY Oven will not start a. Electrical cord is not plugged in. b. Door is open. c. Wrong operation is set. a Plug into the outlet. b. Close the door and try again. c. Check instructions. Arcing or sparking a. Materials to be avoided in Microwave o...