Cuisinart DLC-2014CHB - Food Processor, Brushed Stainless- Manuals

Page 2 - O R D E R I N G MA DE E A S Y; Visit Us A t One o f Our; Stay Co nnect ed

O R D E R I N G MA DE E A S Y 1500 CLINTON STREET, BUILDING #7 NIAGARA FRONTIER FOOD TERMINAL BUFFALO, NY 14206 STORE HOURS: MONDAY-FRIDAY: 8:30AM-4:30PM SATURDAY: 8:30AM-1:00PM SUNDAY: CLOSED PHONE NUMBER: 716-824-5814 EXT.520 Visit Us A t One o f Our Two Reta i l Lo ca t i o ns CATEGOR IES : PAGE ...

Page 3 - LEAR N FROM THE B E ST

1-888-490-8525 WWW.SAUSAGEMAKER.COM 3 GREAT SAUSAGE RECIPES AND MEAT CURING Not just another recipe book. This book was a guide to thousands in decades past to learn traditional methods of sausage-making, meat curing, and food preservation. Great Sausage Recipes and Meat Curing encompasses everythin...

Page 4 - SMOKED EASTER HAM

EASTER 2014 4 SMOKED EASTER HAM This is a condensed version of our online Ham Tutorial in which the steps we took to fully prepare, cure and smoke two Hams are in greater detail. We hope the simplicity of this tutorial will inspire you to try making your own this year. For the detailed version on th...

Page 5 - S MOKED EASTER H AM

1-888-490-8525 WWW.SAUSAGEMAKER.COM 5 Stay Connected with The Sausage Maker Inc. on Facebook, Twitter and Youtube! CURING The brining of the Ham should be done in a cooler where the temperature can stay relatively constant at 38-40°F the entire time. It's really 5-6 days of leaving the Hams alone. L...

Page 6 - D E H YDR ATO R S; for helpful resources and tutorials

EASTER 2014 6 NO PRESERVATIVES OR CHEMICAL ADDITIVES. The result is a 100% natural snack that will stay nutritious for many months. SAVE MONEY. Buy food in season or in bulk and dehydrate for later use. TASTES GREAT! Water is removed but the flavor is concentrated. TSM HARVEST FOOD DEHYDRATOR Easily...

Page 7 - DEH YDRATOR S; DEHYDRATOR ACCESSORIES

1-888-490-8525 WWW.SAUSAGEMAKER.COM 7 #32736 Dripping Pan 5 lbs. $39.99 ea. $34.99 ea. #32744 6 lbs. $49.99 ea. $44.99 ea. #32730 Perforated Drying Tray 4 lbs. $39.99 ea. $34.99 ea. #32746 5 lbs. $54.99 ea. $45.99 ea. #32729 Drying Tray 5 lbs. $29.99 ea. $25.99 ea. #32745 6 lbs. $39.99 ea. $34.99 ea...

Page 9 - TH ERMOME T E R S

1-888-490-8525 WWW.SAUSAGEMAKER.COM 9 (C) BABY DIAL THERMOMETER • 5 ½" stem, 1" dial • +/- 1° Division Accuracy • Stainless Steel construction • Stainless Steel clip attaches securely to cups and pitchers • Recalibration Nut • Magnifying Watertight Dial Cover • 1 Year Limited Warranty • Rang...

Page 10 - NSF

EASTER 2014 10 D-14 WITH CHROME 3/4" SHELVES #32628 Shipped by Truck $3,285.99 $2,954.99 D-14 WITH STAINLESS STEEL 3/8" SHELVES #32629 Shipped by Truck $3,609.99 $3,240.99 D-14 TOUCH SCREEN FOOD DEHYDRATOR The multi-functional touch screen control has been developed for creating up to six cu...

Page 11 - FRUIT & W I NE PRE SSE S; NEW

1-888-490-8525 WWW.SAUSAGEMAKER.COM 11 FRUIT & W I NE PRE SSE S TSM STAINLESS STEEL FRUIT PRESS Introducing the Stainless Steel (304 Grade) Fruit Press designed and built with pride by TSM in Buffalo, NY. We took the traditional design that has been around for hundreds of years and added modern ...

Page 12 - F R U I T & W IN E P R E S S E S

EASTER 2014 12 18L FRUIT PRESS Using a classic and time tested design, this press utilizes wooden blocks and slats made from U.S. oak. The operation is simple, just insert the wooden blocks and begin to tighten the press. As delicious juices flow through the slats they are channeled from around the ...

Page 13 - harvesting activities with those you love.

1-888-490-8525 WWW.SAUSAGEMAKER.COM 13 18L DELUXE FRUIT PRESS Pressing wine has never been easier. We’ve added a powder coated metal frame to our classic design, which allows it to swing open for loading, unloading and cleaning.While it’s still made with U.S. Oak, no wooden blocks are needed with th...

Page 14 - A N EA SY WAY TO E AT H E ALT HY !

EASTER 2014 14 MR. BEER PREMIUM EDITION HOME BEER KIT The Mr. Beer, Beer Making Kit provides everything you need to make 2 gallons of pale ale in 14 days! Included with this kit are: • 2 Gallon Fermenter • Brew Pack to make 2 gallons of pale ale • 8 reusable plastic bottles, caps and labels • Brewer...

Page 15 - P ERFECT AC C E S S O R I E S

1-888-490-8525 WWW.SAUSAGEMAKER.COM 15 FRUIT & W I NE PRE SSE S USE AFTER PRESSING YOUR FRUITS! OR WITH OUR WINE KITS A B C OAK BARRELS Made with American Oak, these high-quality, small batch capacity barrels are perfect for storing your favorite homemade cider, beer, liquor or wine for aging an...

Page 16 - F E R M ENTAT IO N P OTS

EASTER 2014 16 The Most Delicious Sauer kraut And Colesla ws Are Those That Are Made In Your Own Home. F E R M ENTAT IO N P OTS Fermentation Pots (also called Fermenting Crocks) Made by highly skilled artisans, these fermentation crocks are beautifully designed and feature a deep, rich brown glaze w...

Page 17 - FERMENTATI ON P OT S; Uniq ue Traditional Old Wor ld Design And Function.

1-888-490-8525 WWW.SAUSAGEMAKER.COM 17 SAUERKRAUT, KIMCHI, PICKLES & RELISHES Discover how easy it is to make perfect sauerkraut, kimchi, pickles, chutneys and relishes at home. There is a collection of recipes which were chosen for their originality and educational value. #71632 Ship. Wt. 1 lb....

Page 18 - HELPFUL RESOURCES; PERFECT FOR

HELPFUL RESOURCES EASTER 2014 18 GERMAN STYLE HARVEST POTS The TSM German style fermentation pots replicate traditional European design. Each crock is constructed with a water sealable cover or gutter to keep-out oxygen, while allowing fermentation gases to escape. They are perfect for making sauerk...

Page 20 - C A B BAG E S H R E D D E R S

EASTER 2014 20 The Most Delicious Sauer kraut And Colesla ws Are Those That Are Made In Your Own Home. C A B BAG E S H R E D D E R S EASY TO CLEAN HANDS OFF DESIGN (A) DELUXE STAINLESS STEEL CABBAGE SHREDDER Shred up to a dozen heads of cabbage in only 10 minutes! This design features three curved, ...

Page 21 - S AU E R K R AUT STAR TER KI TS & ACCES SOR IE S

1-888-490-8525 WWW.SAUSAGEMAKER.COM 21 S AU E R K R AUT STAR TER KI TS & ACCES SOR IE S 15L SAUERKRAUT DELUXE KIT Kit Includes: #31011 15L Crock $169.99 #P31011-01 15L Crock Stone Weights $17.99 #32130 Stainless Steel Cabbage Shredder $129.99 #31210 Sauerkraut Stomper $9.99 #71624 Making Sauerkr...

Page 22 - C H E E SE M AKI N G

EASTER 2014 22 DELUXE DUTCH CHEESE PRESS One-of-a-kind Cheese Press. Sturdy and reliable, this is a must- have for making cheese at home! Unlike its plastic and wooden competitors, the Deluxe Dutch Cheese Press is made of extra durable Food Safe 304 Grade Stainless Steel that is easy to clean. This ...

Page 23 - CHEESE MAK IN G; DELUXE CHEESE PRESS STACKING CHART

1-888-490-8525 WWW.SAUSAGEMAKER.COM 23 CHEESE MAK IN G DELUXE CHEESE PRESS STACKING CHART D E L U XE CH EE S E P R E S S S TAC K ING AS S E MBLY (A) STAINLESS STEEL CHEESE MOLDS #33203 S4 MOLD 4 ¾" Dia. x 4" H Ship. Wt. 1 lb. $64.99 #33204 S6 MOLD 4 ¾" Dia. x 6" H Ship. Wt. 1 lb. $69...

Page 24 - A TRADI TI ON WORTH SH A RING; HOMEMADE CHEESE

EASTER 2014 24 C H E E SE M AKI N G BASIC CHEESE MAKING KIT If you are a beginner cheese maker, this kit is perfect for you! It makes your choice of 8 delicious, homemade cheeses: Farmhouse Cheddar, Gouda, Monterey Jack, Feta, Cottage Cheese, Colby, Parmesan and Ricotta. Fun and educational, this ki...

Page 25 - STOP BUYING THE STORE CHEESE AND; SERVE IT IN STYLE

1-888-490-8525 WWW.SAUSAGEMAKER.COM 25 CHEESE MAK IN G STOP BUYING THE STORE CHEESE AND BECOME AN ARTISAN CHEESEMAKER BY MAKING IT YOURSELF! CIRCO SWIVEL BOARD This 10 1/5" (diameter) x 1 3/5" circular chopping board is made of eco-friendly rubberwood, a hardwood known for its rich grain and...

Page 26 - PAS TA /B R EAD MA K I N G

EASTER 2014 26 (A) PIEROGI/RAVIOLI MAKING KIT Make homemade ravioli, pies, pierogi, dumplings, turnovers, calzones and more. Includes: 5 Ravioli Makers: 2 ½", 3 ¼", 4", 4 ¾" and 7". Top-Rack dishwasher safe. #36119 Ship. Wt. 1 lb. $8.99 (B) BAMBOO PASTA DRYING RACK Made of 100% b...

Page 27 - FRUIT PI T T E R S

1-888-490-8525 WWW.SAUSAGEMAKER.COM 27 PLUM PITTER Designed to pits 5 plums (in sequence to prevent physical exertion) with a single push and pull of the handle. The simple motion instantly discards the pits to a waste tray (included) and the pitted plums into a collection tray (not included). The T...

Page 28 - TO MATO ST R A I N E R S

EASTER 2014 28 TO MATO ST R A I N E R S PERFECT FOR SAUCES & PUREES (A) #3 ELECTRIC TOMATO STRAINER Designed for the preparation of tomato sauce, fruit and vegetable purees. Perfect for any home or light commercial food processing. • Heavy duty electric induction motor • Cast iron body with food...

Page 29 - TOMATO S TR AI N E R S

1-888-490-8525 WWW.SAUSAGEMAKER.COM 29 TOMATO S TR AI N E R S DELUXE ELECTRIC TOMATO STRAINER Make fresh, preservative-free sauces, soups, jams, baby foods, pie fillings, juices & much more. • Powerful 200 Watt motor. • Quickly separate skin and seeds from the juice and pulp. • Includes three st...

Page 30 - C A N N ING; Quart

EASTER 2014 30 C A N N ING PRESSURE CANNER/COOKER Precision machined “metal to metal” sealing system. Positive action clamping locks align the cover to the base, forming a steam tight seal. Since the seal does not use gaskets, the cover can be easily opened and closed. Features a readable pressure g...

Page 31 - CANN IN G; FOR PERFECT

1-888-490-8525 WWW.SAUSAGEMAKER.COM 31 CANN IN G PRESERVING FOOD AT HOME No need for a lot of time or experience to preserve garden fresh fruits and vegetables. Simple step by step instructions give you the confidence and know- how to freeze, dry, can, root cellar, and brine. #71603 Ship. Wt. 2 lbs....

Page 32 - B U R G ERS & F R I E S

EASTER 2014 32 B U R G ERS & F R I E S HEAVY DUTY FRENCH FRY CUTTER Simply put a potato in the press, push down the handle and you have perfectly cut fries ready to be cooked. Will cut up to 50 lbs. of potatoes per hour. Comes with 3/8" cutting blade and pusher. Removable suction cup feet fo...

Page 34 - J E R KY SUPPL I E S; Making homemade jer ky is an excellent

EASTER 2014 34 JERKY GUN Aluminum tube with a plastic coated steel handle. Comes with four stainless steel attachments, jerky funnel & stomper, and a cleaning brush set. Length of entire unit: 19 ½" Chamber size: 14 ¼" #32085 Ship. Wt. 4 lbs. $49.99 JERKY GUN JR. Same as above however th...

Page 35 - J ERKY SEASON IN GS; GET; BEST

1-888-490-8525 WWW.SAUSAGEMAKER.COM 35 J ERKY SEASON IN GS UNCLE ABE’S Our most popular Jerky Seasoning. We have created a uniquely delicious taste that doesn’t overpower your meat’s natural flavor. Contains: Soy, Wheat and Gluten. #81000 Makes 32 lbs. Net Wt. 1 lb. Ship. Wt. 2 lbs. $9.99 #81025 Mak...

Page 36 - A F E W W O R D S A BO U T C U R E S :

EASTER 2014 36 PURIFIED SALT Perfect for making quality sausages, dry-cured and semi-dry cured meats. Comes in a 2 Gal. or 5 Gal. food grade plastic bucket. #12099 . . . . . . . . Ship. Wt. 12 lbs . – Net Wt. 10 lbs. . . . . . . . . . $12.99 #12100 . . . . . . . . Ship. Wt. 22 lbs. – Net Wt. 20 lbs....

Page 38 - D R Y CURING S U P P L I E S

EASTER 2014 38 ART OF MAKING FERMENTED SAUSAGE Fermenting sausage is a technique that has been around for 1000’s years. Growing in popularity everyday, it’s also a potentially dangerous method of curing meats if you are not knowledgeable on the subject. That’s why it is vitally important for the per...

Page 39 - D R Y CUR ING SUPP LIE S; CHARCUTERIE

1-888-490-8525 WWW.SAUSAGEMAKER.COM 39 PHYDRION STRIPS Test strips with 0.2 accuracy and a range from 3.9 to 5.7 or 4.9 to 6.9 depending on recipe. Perfect for testing your dry-curing product. Comes with 15 ft. of test paper and easy-to-read color guide. #19003 3.9-5.7 pH range Ship. Wt. 1 lb. $9.99...

Page 40 - B R I N I NG SUP P L I E S

EASTER 2014 40 B R I N I NG SUP P L I E S FOR CERAMIC BRINING POTS VISIT PG.19 HIGH VOLUME MEAT PUMP Made of sanitary, shock proof plastic. Check-valve prevents air intake for continuous operation. Includes nylon mesh intake filter and spray needle. #13600 Ship. Wt. 3 lbs. $179.99 MEAT PUMP Comes wi...

Page 41 - PERFECT; WRAP AND PRESERVE YOUR GAME

1-888-490-8525 WWW.SAUSAGEMAKER.COM 41 #31316 . YELLOW . . . . . . . . . Ship Wt. 28 lbs. . . . . . . . . . $19.99 #31317 . RED . . . . . . . . . . . . . Ship Wt. 28 lbs. . . . . . . . . . $19.99 #31318 . BLUE . . . . . . . . . . . . Ship Wt. 28 lbs. . . . . . . . . $19.99 #31319 . GREEN . . . . . ....

Page 42 - Handling Charge; FREE; Total Amount; To Place An Order; SHIPPING; See Shipping Chart on The Next Page; FREE SHIPPING; wItH; uS

Quantity Item # Page Item Description Ship Wt. Item Price Total Price 1 23456789 10 11 12131415 Total Wt. Subtotal NY residents please add applicable sales tax Handling Charge FREE Total Amount Payments in U.S. Funds Only (No Postage Stamps) Charge to my (check one) Check or Money Order (must be pai...

Page 44 - H AM NET T IN G; HELPFUL RESOURCE

EASTER 2014 44 H AM NET T IN G NET-ALL NETTING Ship Wt. 1 lb. each. 5 pieces per bundle. #13513 3" dia. Brown Diamond Pattern $4.99 #13514 5" dia. Brown Diamond Pattern $4.99 #13515 7" dia. Red Diamond Pattern $4.99 #13516 9" dia. Red Diamond Pattern $4.99 #13517 11 1/2" dia. Nat...

Page 45 - PROCESS LIKE THE PROS

1-888-490-8525 WWW.SAUSAGEMAKER.COM 45 For an economical answer to rolling and tying your roast by hand, look no further than our roast tyers. Get the same great product at a fraction of the price. #54510 fits all netting size, #54507 fits net size 16 and larger. Netting Sold Separately on previous ...

Page 46 - N AT UR A L CA S I N G S; F L AT CO LL AG E N C A S I N G S; S TRA N D C OLL AGE N C AS I N GS; NATURAL CAS INGS; VEGGIE OPTION

EASTER 2014 46 Casings are primarily sold in bundles called hanks. Salted casings have a very long shelf life when stored properly. When refrigerated, they have an indefinite shelf life. Unrefrigerated, these salted casings quickly begin to give off a strong odor even though they are not spoiled. Pu...

Page 48 - FI BR OUS CAS INGS

EASTER 2014 48 FI BR OUS CAS INGS All casing dimensions are approximate stuffing sizes before processing. These fibrous casings are popular because they are inexpensive for making larger sausages - salami, summer sausage, bologna and more. The fiber in these casings runs lengthwise which makes them ...

Page 50 - H I G H B ARR IE R C A S I N G S

EASTER 2014 50 H I G H B ARR IE R C A S I N G S With High Barrier Casings, the inside casing layer is made of a, high-gas barrier nylon, the middle layer is a moisture-proof poly barrier and the next layer contains a ‘meat-cling’ surface that will help shrink the casing with the sausage if necessary...

Page 51 - S MO KEA BLE P LA S TI C CA S I NGS; CO LLAG E N RE ELS

1-888-490-8525 WWW.SAUSAGEMAKER.COM 51 PLASTIC & CELLULOSE CASIN GS Cellulose and Plastic (2-layer Nylon) casings are made of durable, permeable material which allow for tight stuffing as well as smoke absorption. Cellulose casings are intended to be finished in steam cabinet or flash cooking in...

Page 52 - Our Best S ellin g S easoni n g s

EASTER 2014 52 Our Best S ellin g S easoni n g s The seasonings sold on this and the following pages are either made by us in our own Mixing Room or are brought in from a nationally recognized supplier, in those cases seasonings are thoroughly tested (…and enjoyed!) by everyone at Sausage Maker befo...

Page 53 - S EASON IN G S

1-888-490-8525 WWW.SAUSAGEMAKER.COM 53 IMPORTANT Please Read: INSTA CURE #1 REQUIRED IF SMOKING • Insta Cure #1 can be purchased on pg.36 • No extra salt is needed. • Recipes are listed on each package. • All seasonings contain dextrose, corn syrup or fermento when needed. ANDOUILLE Makes 50 lbs. Th...

Page 54 - S E A S ONING S; for recipes and tutorials

EASTER 2014 54 PEPPERONI, SMOKED Makes 50 lbs. A well spiced, mild-hot, coarsely ground sausage. Perfect proportions of white and black peppers, counterbalanced with garlic and hints of onion. #91110 Net Wt. 2 lbs./ Ship. Wt. 3 lbs. $11.99 POLISH, COUNTRY Makes 50 lbs. Similar to our very popular Po...

Page 57 - N AT UR A L & OR G A N I C; BURGER PATTY M IXE S

1-888-490-8525 WWW.SAUSAGEMAKER.COM 57 KEY: Insta-Cure #1 required Insta-Cure #1 & Soy Protein required Soy Protein required Insta-Cure #2 required N AT UR A L & OR G A N I C ALL NATURAL WIENER SEASONING Makes 50 lbs. Make hotdogs entirely of the most natural ingredients available, in a prem...

Page 58 - S E A S ONING TA S TE TE S T K I T S; H IGH TEMP CHEESE

EASTER 2014 58 25 LB. SALAMI ASSORTMENT KIT Comes with: Hog rings, Hog ring pliers, Insta Cure™ No.1, 15 fibrous casings 3” x 12.” This kit makes 5 lbs. of : • Salami Sausage • Polish Sausage • Summer Sausage • Trail Bologna Sausage • Pepperoni Salami Sausage #81110 Ship Wt. 3 lbs. $26.99 25 LB. DRI...

Page 59 - M A R I NADES

1-888-490-8525 WWW.SAUSAGEMAKER.COM 59 (A) BEAN FRENCHER Heavy duty construction with stainless steel cutting blades. Clamps securely to any surface up to 1 ¼"/3 cm thick. Just feed fresh green beans into hopper. As you turn the crank, the beans will be sliced into slender, French cut slices of ...

Page 60 - OU R BE S T S E L LI NG S EASONI NG KITS

EASTER 2014 60 25 LB. ITALIAN MILD-HOT STARTER KIT Kit consists of: • Italian Mild-Hot Seasoning • Can be made Fresh or Smoked • Natural Hog Casings • Hickory Liquid Smoke • Insta Cure™ No.1 • Soy Protein Concentrate • Complete Instructions #81245 Ship. Wt. 3 lbs. $17.99 25 LB. SMOKED POLISH SAUSAGE...

Page 61 - MAKE YOUR OWN DELICIOUS SAUSAGE; TIME TESTED RECIPES

1-888-490-8525 WWW.SAUSAGEMAKER.COM 61 MAKE YOUR OWN DELICIOUS SAUSAGE TOP REASONS TO USE OUR KITS 1. TIME TESTED RECIPES 2. COMPLETE CONTROL OF INGREDIENTS 3. SHELVE IT UNTIL YOU NEED IT 4. NO GUESSWORK 5. CONSISTENT RESULTS 6. MADE IN USA 25 LB. SALAMI KIT Kit consists of: • Venison Salami Sausage...

Page 62 - S P I C ES; HELPFUL TOOLS

EASTER 2014 62 S P I C ES Don’t Buy Your Spices In A Super mar ke t Until You ’ve Com pared Their Pr ices W it h Ours. All spices under 16 oz. shipped at 1 lb. Anything over 1 lb. shipped at 2 lbs. Anything over 2 lbs. shipped at 3 lbs. ALL SPICE #93500 Allspice, Ground Net Wt. 13 oz. $9.99 #93502 A...

Page 63 - S P IC E S; A W ide Var ie ty A t Great Pr ices!

1-888-490-8525 WWW.SAUSAGEMAKER.COM 63 GARLIC #93668 Garlic, Chopped Net Wt. 1 lb. $10.99 #93555 Garlic, Granulated Net Wt. 1 lb. 6 oz. $12.99 #93554 Garlic, Granulated Net Wt. 2 lbs. 9 oz. $19.99 #93557 Garlic Powder Net Wt. 1 lb. 4 oz. $9.99 #93559 Garlic Salt Net Wt. 1 lb. 15 oz. $7.99 GINGER #93...

Page 64 - S C A L ES

EASTER 2014 64 11 LB. DIGITAL KITCHEN SCALE Flat construction, only 0.63"/16mm high. It’s sleek weighing platform is made of hygienic brushed stainless steel, and includes a large illuminated Blue LED screen. Convenient add-weight (tare) function. Liquids are displayed in volume (ml/fl oz). Ener...

Page 65 - S C AL E S

1-888-490-8525 WWW.SAUSAGEMAKER.COM 65 TOR REY L-PC-40L COMPUTING SCALE For those that don’t have a lot of counter space. • Stainless Steel Cabinet & Platter • 9" x 12" Platter • 100 Price Memories • 8 Direct Access Keys • 40 lb. Capacity x .01 lbs Precision • Tare/Zero/Pre-Pack Function...

Page 66 - VAC U UM SEA L E R S

EASTER 2014 66 VAC U UM SEA L E R S Item # Dimensions Ship. Wt. Price #32270 6" x10" 100 count 4 lbs. $23.99 ea. #32266 8" x 12" 100 count 4 lbs. $29.99 ea. #32267 11" x 16" 100 count 6 lbs. $53.99 ea. #32269 15" x 18" 100 count 9 lbs. $69.99 ea. #32271 Variety Pack *...

Page 67 - VACUUM SEA LE R S; DON’ T

1-888-490-8525 WWW.SAUSAGEMAKER.COM 67 PRO-2300 STAINLESS STEEL • Commercial-grade vacuum sealer with an extra large Non-stick bar for sealing bags up to 15" wide. • Double piston vacuum-pump delivers 28" HG vacuum strength with 935 watts of power. • LED lights let you monitor the stages of ...

Page 70 - K N I V ES

EASTER 2014 70 K N I V ES The following line of top quality Mundial knives reflects our determination to provide you with the best products available at the best possible price. These knives have been specifically designed for the food processing industry. Made from high-carbon stainless steel for i...

Page 71 - KN IV E S; CUT THE COST AND SAVE!; For A Wider Knife Selection

1-888-490-8525 WWW.SAUSAGEMAKER.COM 71 KN IV E S JACCARD ADVANCED CERAMIC KNIVES Razor sharp edges and perfectly designed handle make these knives a food preparers dream. Backed by Lifetime Warranty from Jaccard, these knives will never need sharpening. If your knife should chip or break, the manufa...

Page 72 - S H A R PENER S

EASTER 2014 72 S H A R PENER S COMMERCIAL 2000 DIAMOND HONE KNIFE SHARPENER A Commercial Sharpener to meet the needs of the commercial kitchen. With lightning fast diamond abrasives this sharpener is meant for hairsplitting sharpness in second. Easy to use detachable sharpening module makes cleaning...

Page 73 - S H ARPENI NG BELTS & STON E S

1-888-490-8525 WWW.SAUSAGEMAKER.COM 73 S H ARPENI NG BELTS & STON E S DELUXE HONING KIT This self-contained deluxe honing kit is designed to make honing any pocket knife easy. Includes: • 5" x 1 5/8" x ½" Soft Arkansas medium • 5" x 1 5/8” x ½” Hard Arkansas fine • 4oz. Honing Oi...

Page 74 - S M O KERS

Shipped By Truck Shipped By Truck EASTER 2014 74 S M O KERS 30 LB. STAINLESS STEEL SMOKER Our original rooftop design creates a larger interior height, allowing you to hang longer fish, larger ham, more sausage and bigger bologna. Removable top makes both the loading and unloading of meat easy. 10 s...

Page 76 - S T U F FER S

Specially hardened black oxide metal pinion & bevel gears EASTER 2014 76 S T U F FER S ALL MODELS COME WITH: • Stainless Steel cylinder - 18ga 304 Grade • 3 plastic stuffing tubes (11/16", 7/8" , 1 1/4") • Food Grade plastic piston with Duro-Nitrile “O”-Ring • Stainless Steel base ha...

Page 77 - STUF F E R S

1-888-490-8525 WWW.SAUSAGEMAKER.COM 77 STUF F E R S ALL MODELS COME WITH: • Stainless Steel Cylinder – 18ga, 304 Grade • Stainless Steel Base with holes for attachment to tabletop • 3 Plastic Stuffing Tubes: 11/16", 7/8", 1 1/4" • Precision made steel gears • Food-grade plastic piston • ...

Page 78 - G R I N D ERS; HIGH PERFORMANCE GRINDERS

EASTER 2014 78 PRO-CUT 12 MEAT GRINDER • Practical grinding system can be easily disassembled • ¾ HP Motor (110V/60Hz) • Stainless Steel Contruction • Powerful Oil Bathed Steel Gear Transmission • Feeding Area Only 2" for Safety • Dimensions: 13" W x 20" H x 22 ¾" D • Capacity : 400 ...

Page 79 - GR IN D E R S

1-888-490-8525 WWW.SAUSAGEMAKER.COM 79 #32 ELECTRIC STAINLESS STEEL MEAT GRINDER Electrical: 220V~240V/60Hz 1 phase ,1500Watt. • 2HP Capability: 705 lbs. of meat per hour • No Reverse • Dimensions: 1" W x 26 ½" D (With Head) x 19 5/8" H (With Tray) • CE Approved #64107 Shipped by Truck $...

Page 81 - TSM; EXCLUSIVE

1-888-490-8525 WWW.SAUSAGEMAKER.COM 81 GR IN D E R S A B C TSM EXCLUSIVE CUSTOM MOLD (B) #10 STAINLESS STEEL MEAT GRINDER Bowl fits under the barrel to catch ground meat. Built in table top clamp to make grinding easier. Fitted with a bushing for years of dependability. Dimensions: 7 ¾" L x 4 ¼&...

Page 82 - M I X E R S; BUILT FOR MIXIN G L ARGE

Shipped By Truck Shipped By Truck EASTER 2014 82 M I X E R S EVEN SOME TRADITIONS NEED AN UPGRADE WHEN THEY BECOME TOO TEDIOUS AND INEFFICIENT. STAINLESS STEEL MEAT MIXERS ARE THE SOLUTION TO MIXING MEAT BY HAND. SPECIALLY SHAPED BLADES EFFECTIVELY MIX THE INGREDIENTS EVENLY, LEAVING YOUR SAUSAGE ME...

Page 83 - HAMBURG ERS

1-888-490-8525 WWW.SAUSAGEMAKER.COM 83 (A) THE DELUXE PATTY MACHINE For making patties efficiently and uniformly. Turn your prepped meatballs into evenly round hamburger patties with quick pull of the lever. Makes 4" diameter patties, ¾" thick. Dimensions: 9 ¾" x 7 ½" x 10 ¾". #8...

Page 84 - Find our full range of Wine Presses on pg.11-13; TS M S TA I N L E S S S T E E L; FRUIT PRESS

R PRSRT STD U.S. POSTAGE PAID SAUSAGE MAKER INC. 1500 Clinton Street, Bldg. 123 -Buffalo, New York 14206 Customer Service 1-716-824-5814 Fax 1-716-824-6465 Order Toll Free 1-888-490-8525 www.sausagemaker.com Find our full range of Wine Presses on pg.11-13 TS M S TA I N L E S S S T E E L FRUIT PRESS ...