Cuisinart CEC-10 - Manuals

Cuisinart CEC-10 – Manual in PDF format online.

Manuals:

1 Page 1
2 Page 2
3 Page 3
4 Page 4
5 Page 5
6 Page 6
7 Page 7
8 Page 8
9 Page 9
10 Page 10
11 Page 11
12 Page 12
13 Page 13
14 Page 14
15 Page 15
16 Page 16
17 Page 17

Summary

Page 4 - To assemble your Cuisinart

3 to pierce eggs to prevent the shells from cracking while cooking. NOTE: PIERCING PIN IS ExTREmELy SHARP – USE CAUTION WHEN REmOvING PROTECTIvE COvER. 11. BPA Free (not shown): All materials that come in contact with food are BPA free. ASSEmBLy INSTRUCTIONS To assemble your Cuisinart ® Egg Central ...

Page 5 - FOR HARD, mEDIUm AND SOFT

4 OPERATING INSTRUCTIONS FOR HARD, mEDIUm AND SOFT COOKED EGGS 1. Place Egg Central appliance on a clean, dry surface. 2. Remove lid and all other removable parts. 3. Decide how you want to cook your eggs. Find the marking for Hard, Medium or Soft on the measuring beaker and fill with cold water to ...

Page 6 - FOR OmELETS; NOTE; TIP AND HINTS

5 10. When liquid is completely evaporated, the eggs will be poached. NOTE: 1–4 eggs cook in approximately 9 ½ minutes. 11. When cooking is complete, a continuous audible tone will sound and indicator light will turn off. 12. Slide power switch to the OFF position. NOTE: Once the unit cools off, it ...

Cuisinart Manuals