Cosmo F965 - Manuals

4 WARNING Tip Over Hazard Making sure the anti-tip bracket is installed: WARNING: Gas leaks cannot always be detected by smell. Gas suppliers recommend that you use a gas detector approved by UL or CSA. For more information, contact your gas supplier. WARNING: Do not install a ventilation system tha...

5 Your safety and the safety of others are very important. We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety messages. This is the safety alert symbol. This symbol alerts you to potential hazards that can kill or hurt you and others...

6 IMPORTANT SAFETY INSTRUCTIONS WARNING: To reduce the risk of fire, electrical shock, injury to persons, or damage when using the range, follow basic precautions, including the following: • WARNING: TO REDUCE THE RISK OF TIPPING OF THE RANGE, THERANGE MUST BE SECURED BYPROPERLY INSTALLED ANTI-TIPDE...

9 IMPORTANT SAFETY INSTRUCTIONS For units with ventilating hood – For self-cleaning ranges – READ AND SAVE THESE INSTRUCTIONS • Proper Disposal of YourAppliance – Dispose of or recycleyour appliance in accordancewith Federal and LocalRegulations. Contact your localauthorities for theenvironmentally ...

10 RANGE LAYOUT This illustration covers several different models. The range you have purchased may have some or all of the items listed. The locations and appearances of the features shown here may not match those of your model. d abc ef k ij b a c d k e f g h i j n l m o gh lmn o OVERVIEW Oven rac...

11 WHAT'S INCLUDED Surface burner grates (3) Surface burners and caps (5) Wok grate Oven racks (2) BURNER LAYOUT Burner cap Burner head Electrode Flame failure safety device (on older models) ab cd a bcd

12 Defrost Light Conv Bake MAX Bake Broil Conv Pizza Broil High LowBroil Surface Burner Controls Oven Controls LED Indicators Clock/Timer Controls CONTROL PANEL Increase Decrease Function CLOCK & TIMER SETTING THE CLOCK AND TIMER IMPORTANT: Clock must be set in order for the timed oven functions...

13 TO SET THE TIMER The digital countdown timer can be set up to 11 hours and 59 minutes maximum. Increase Decrease Function 1. Press the function button repeatedly until the indicator bar blinks above"Timer Set". 2. Press or hold the + or – button to set the length of time, then press thefu...

14 TIMED COOKINGS WARNING Food Poisoning Hazard Do not let food sit in oven more than one hour before or after cooking. Doing so can result in food poisoning or sickness. Foods that can easily spoil such as milk, eggs, fish, meat or poultry, should be chilled in the refrigerator first. Even when chi...

16 COOKTOP USE Read the instructions before installing or using this appliance. 1. This appliance shall be installed in accordance with the regulations inforce and only used in a well-ventilated space. 2. The use of a gas-cooking appliance results in the production of heat andmoisture in the room in...

17 CONTAINER TABLE BALANCED PAN UNBALANCED PAN CONVEX (ROUNDED) CONCAVE (HOLLOW) FLAME TOO LARGE FOR PAN SIZE USE LIDS THAT FIT PROPERLY For lower gas consumption and a better result, use saucepans with a diameter matching the diameter of the burner, to avoid the flame coming up around the sides of ...

18 WARNING NEVER cover any slots, holes or passages in the oven bottom or cover an entire rack with materials such as aluminum foil. Doing so blocks airflow through the oven and may cause carbon monoxide poisoning. Aluminum foil linings may also trap heat, causing a fire hazard. Reset all controls t...

19 THERMOSTAT KNOB Select the cooking temperature by turning the knob to the required temperature. The indicator light will come on when the oven is preheating. Once the oven reaches desired temperature, the heating process will pause and the indicator light will go out temporarily to maintain the c...

21 TIPS AND TECHNIQUES BAKE Baking is cooking with heated air. Both upper and lower elements in the oven are used to heat the air but no fan is used to circulate the heat. Follow the recipe or convenience food directions for baking temperature, time and rack position. Baking time will vary with the ...

23 4 6 5 3 2 1 Rack 3 Rack 1 Foods recommended for convection bake mode: Appetizers, Biscuits, Cakes, Casseroles, Coffee Beans, Cookies (2 to 4 racks), Cream Puffs, Popovers, Yeast Breads, One-Dish Entrées, Oven Meals (rack positions 1, 2, 3), and Air Leavened Foods (Soufflés, Meringue, Meringue-Top...

25 COOKING WITH THE CONVECTION OVEN In a conventional oven the heat sources cycle on and off to maintain an average temperature in the oven cavity. As the temperature gradually rises and falls, gentle air currents are produced within the oven. This natural convection tends to be inefficient because ...

26 This European Convection system provides state-of-the-art engineering and advanced design to create the finest convection oven. In standard convection ovens, a fan simply circulates the hot air around the food. The system is characterized by the combination of an additional heating element locate...

27 RANGE CARE CLEANING IMPORTANT: Before cleaning, make sure all controls are off and the oven and cooktop are cool. Always follow label instructions on cleaning products. Soap, water and a soft cloth or sponge are suggested first unless otherwise noted. Do not use abrasive cleaning products. EXTERI...

29 OVEN CAVITY • Food spills should be cleaned when oven cools. At high temperatures,foods react with porcelain, so staining, etching, pitting or faint whitespots can result. Cleaning Method: • Mild detergent and warm water. NOTE: Do not use oven cleaners. OVEN RACKS AND ROASTING RACKS Cleaning Meth...

30 TROUBLESHOOTING First try the solutions suggested here to possibly avoid the cost of a service call. BAKING PROBLEMS With any oven setting poor results can occur for many reasons other than a malfunction of the oven. Check the chart below for causes of the most common problems. Since the size, sh...

31 COOKTOP PROBLEMS PROBLEM POSSIBLE CAUSE SOLUTION Burner will not ignite There is no power to the range. Check that range is properly connected to 3- or 4-wire, 240V power supply. Burner will not operate First time use. Air still in the gas line. Turn on any one of the surface burner knobs to rele...

33 OVEN PROBLEMS PROBLEM POSSIBLE CAUSE SOLUTION Oven is not heating No power to the range. Check the circuit breaker or fuse box to your house. Make sure there is proper electrical power to the oven. Oven control not turned on. Make sure the oven temperature has been selected. Oven is not cooking e...

LIMITED WARRANTY WARRANTY AND SERVICE TO RECEIVE WARRANTY SERVICE, YOUR PRODUCT MUST BE REGISTERED. TO REGISTER AND REVIEW FULL WARRANTY DETAILS, VISIT: WWW.COSMOAPPLIANCES.COM/WARRANTY SCAN TO REGISTER CUSTOMER SUPPORT TO CHAT WITH US LIVE FOR ASSISTANCE, VISIT: WWW.COSMOAPPLIANCES.COM/CHAT SCAN TO...

IMPORTANT Do Not Return This Product To The Store If you have a problem with this product, please contact COSMO Customer Support at +1 (888) 784-3108 DATED PROOF OF PURCHASE, MODEL #, AND SERIAL # REQUIRED FOR WARRANTY SERVICE. IMPORTANT Ne pas Réexpédier ce Produit au Magasin Pour tout problème con...

Cosmo is constantly making efforts to improve the quality and performance of our products, so we may make changes to our appliances without updating this manual. Electronic version of this manual is available at: www. cosmoappliances .com A P P L I A N C E S