Broil King POV-013 - Manuals

Broil King POV-013 – Manual in PDF format online.

Manuals:

Manual Broil King POV-013

1 Page 1
2 Page 2
3 Page 3
4 Page 4
5 Page 5
6 Page 6
7 Page 7
8 Page 8
9 Page 9
10 Page 10
11 Page 11
12 Page 12
13 Page 13

Summary

Page 4 - II. INSTRUCTIONS FOR THE USER; INSTRUCTIONS FOR THE OPERATOR; Baking all types of bread and pastry, both fresh and frozen.

4 4. INSTALLATION 4.1 ELECTRICAL CONNECTION • Connection to the electrical power source must be done according to all state and local codes. Before connecting your oven, make sure that the voltage and the amps comply with those stated on the data plate of your oven. Avoid using patch cords and multi...

Page 6 - Unplug your oven immediately.; III. COOKING PRINCIPLES; Too low – your food cooks too slowly and will dry out.

6 ♦ Periodic inspections of the exhaust tube in the back of the oven should be made to insure it is clear for ventilation. If any residue is present, clean with a simple bottle brush. 5. TURNING OFF IN CASE OF BREAKDOWN If you encounter any kind of problem while your oven is in operation, or if you ...

Page 7 - V. OPTIONAL CONVECTION OVENS ACCESSORIES; Enhance airflow around food for quicker, crisper results.

7 IV. MAINTENANCE 1. ORDINARY MAINTENANCE • All maintenance operations must be done only by trained qualified personnel. • Before starting any maintenance operation, disconnect your oven from the electrical power supply and wait for it to cool down. • The parts that need ordinary maintenance can be ...

Broil King Manuals