Bravetti EP64 - Manuals - manualsarea.com

Page 2 - IMPORTANT SAFEGUARDS; FOR HOUSEHOLD USE ONLY; SPECIAL SAFETY INSTRUCTIONS; SAVE THESE INSTRUCTIONS

IMPORTANT SAFEGUARDS When using electrical appliances, basic safety precautions should always be followed, including the following: 1. Read all instructions.2. Do not touch hot surfaces, always use lid handle or knob.3. To protect against electrical shock, do not immerse cord and plug of this applia...

Page 3 - Main Components

Model EP64 Cool-Touch Deep Fryer / Fondue Maker 120 Volt, 60 Hz 700 watts Oil Capacity: Maximum 4 cups (1 liter) Main Components 1. Handle 2. Cover 3. Basket Handle4. Frying Basket5. Fondue Ring6. Bowl 7. Bowl Ring8. Body9. Front Plate10. Temperature Setting Knob11. Temperature Indicator Light12. On...

Page 4 - Before Using for the First Time; Prior To First Use, Clean The Unit Thoroughly

Read all the sections of this booklet and follow all the instructions carefully. 1. Before Using for the First Time Warning: Never immerse the Deep Fryer / Fondue Maker in water or any other liquids. Warning: This unit should not be used to boil water. Prior To First Use, Clean The Unit Thoroughly W...

Page 5 - Filling the Stainless Steel Container With Oil

2. Filling the Stainless Steel Container With Oil Warning: Never plug in the Deep Fryer / Fondue Maker before filling it with oil or fondue liquid. • Use blended vegetable oil, pure corn oil or canola (rapeseed) oil. Do not use olive oil, margarine, lard or drippings. • The oil level must always be ...

Page 6 - Filling the Frying Basket; Frying Food

3. Using the Deep Fryer / Fondue Maker Warning: Never plug in the Deep Fryer / Fondue Maker before filling with oil or fondue liquid. Always unplug the appliance when not in use. Pre-Heating • Make sure the oil level in the bowl (# 6) is between the “minimum” and “maximum” lines inside the bowl (# 6...

Page 7 - At the End of Cooking

4. At the End of Cooking Warning: When you have finished frying, always turn the temperature setting knob (# 10) to “Off” position and unplug the deep fryer / fondue maker. • Set temperature setting knob (# 10) to “Off” position.• Unplug the main cord from the wall socket.• The “On” indicator light ...

Page 8 - Important: When frying frozen food such as French Fries,

5. Frying Tips • Do not mix different oils or new and old oil together.• Replace oil regularly. In general, oil will be tainted fast when frying food containing a lot of protein, (such as poultry, meat and fish). When oil is used mainly to fry potatoes and isfiltered after each use, it can be used u...

Page 9 - Cleaning Instructions; Caution

6. FILTERING & CHANGING THE OIL • Make sure the deep fryer / fondue maker is unplugged and the oil has cooled before cleaning or storing the deep fryer. • The oil does not need to be changed after each use. In general, the oil will be tainted rather quickly when frying food containing a lot of p...

Page 10 - Cleaning the Filter

8. Cleaning the Filter • Your Deep Fryer / Fondue Maker is fitted with a filter that is washable. • Remove the screws on the underside of the cover (#2) and release the cover plate. (Fig. 4) • Take out the filter and gently wash with soapy water, rinse and dry thoroughly. • Clean the inside of the c...

Page 11 - Fondue Recipes; Chocolate Fondue; Cheese Fondue

Fondue Recipes Chocolate Fondue 8 oz. (225 gr.) Fondue chocolate (broken) 4 oz. (125 ml.) Whipping cream (35%) Place cream and chocolate pieces in fondue maker bowl. Turn temperature setting knob to low 1 setting for a few minutes until chocolate is melted. Keep stirring while chocolate is melting s...

Page 12 - OWNERSHIP REGISTRATION CARD; FOR CANADIAN CONSUMERS ONLY

/ ONE (1) YEAR LIMITED WARRANTY EURO-PRO OPERATING LLC warrants this product to be free from defects in material and workmanship for a period of one (1) year from the date of purchase when utilized for normal household use. If your appliance fails to operate properly while in use under normal househ...