Page 3 - Table of contents; Produktinfo; Important safety information
3 Ú Table of contents [en]Instruction manual Important safety information ..................................................... 3 Causes of damage ............................................................................. 5 Your new oven ..............................................................
Page 4 - accessories; Risk of electric shock!
4 Children must not play with the appliance. Children must not clean the appliance or carry out general maintenance unless they are at least 8 years old and are being supervised.Keep children below the age of 8 years old at a safe distance from the appliance and power cable.Always slide accessories ...
Page 5 - Causes of damage; Your new oven; Control panel; Buttons and display
5 Causes of damage Caution! ■ Accessories, foil, greaseproof paper or ovenware on the cooking compartment floor: do not place accessories on the cooking compartment floor. Do not cover the cooking compartment floor with any sort of foil or greaseproof paper. Do not place ovenware on the cooking comp...
Page 7 - Your accessories; Inserting accessories
7 Your accessories The accessories supplied with your appliance are suitable for making many meals. Ensure that you always insert the accessories into the cooking compartment the right way round.There is also a selection of optional accessories, with which you can improve on some of your favourite d...
Page 9 - After-sales service products; Before using for the first time; Setting the clock
9 After-sales service products You can obtain suitable care and cleaning agents and other accessories for your domestic appliances from the after-sales service, specialist retailers or (in some countries) online via the e Shop. Please specify the relevant product number. Before using for the first...
Page 10 - Setting the oven; Switching on the oven; Setting the time-setting options; Timer
10 Setting the oven There are various ways in which you can set your oven. Here we will explain how you can select the desired type of heating and temperature or grill setting. You can select the oven cooking time and end time for your dish. Please refer to the section on Setting the time-setting op...
Page 12 - Clock; Childproof lock; Switching on the childproof lock; Changing the basic settings
12 Checking the time settings If several time-setting options are set, the relevant symbols are illuminated on the display. The symbol for the time-setting option that is visible in the display is shown in brackets.To call up the U timer, r cooking time, p end time or 0 clock, press the 0 button rep...
Page 13 - Care and cleaning; Cleaning agents
13 Care and cleaning With good care and cleaning, your oven will remain clean and fully-functioning for a long time to come. Here we will explain how to maintain and clean your oven correctly. Notes ■ Slight differences in the colours on the front of the oven are caused by the use of different mater...
Page 14 - Detaching and attaching the oven door; Cleaning the door panels
14 Refitting the rails 1. First insert the rail into the rear socket, press it to the back slightly (figure A), 2. and then hook it into the front socket (figure B). The rails fit both the left and right sides. Ensure that, as shown in figure B, levels 1 and 2 are below and levels 3, 4 and 5 are abo...
Page 15 - Troubleshooting; Malfunction table
15 Removing the intermediate panel Lift the intermediate panel slightly and pull it out towards you. Cleaning Clean the door panel with glass cleaner and a soft cloth. : Risk of injury! Scratched glass in the appliance door may develop into a crack. Do not use a glass scraper, or sharp or abrasive c...
Page 16 - Replacing the oven light bulb; Glass cover; Energy and environment tips; Saving energy
16 Replacing the oven light bulb Replace faulty oven light bulbs.Spare bulbs can be obtained from the after-sales service or specialist retailers. Only use these oven light bulbs. ■ For the main oven: E14, 220 - 240 V, 40 W, heat-resistant to 300 °C. ■ For the top oven: E14, 220 - 240 V, 25 W, heat-...
Page 17 - Cakes and pastries
17 Tested for you in our cooking studio Here you will find a selection of dishes and the ideal settings for them. We will show you which type of heating and which temperature are best suited for your dish. You can find information about suitable accessories and the height at which they should be ins...
Page 25 - Drying; Acrylamide in foodstuffs
25 Drying With : 3D hot air, you can dry foods brilliantly. Use unblemished fruit and vegetables only and wash them thoroughly.Drain off the excess water, then dry them. Line the universal pan and the wire rack with greaseproof or parchment paper.Turn very juicy fruit or vegetables several times.Rem...
Page 26 - Test dishes; Baking
26 Test dishes These tables have been produced for test institutes to facilitate the inspection and testing of the various appliances.In accordance with EN 50304/EN 60350 (2009) and IEC 60350. Baking When baking on 2 levels, always insert the universal pan above the baking tray. When baking on 3 lev...