Beefeater BSB2040SA - Manuals

5 PRODUCT DESCRIPTION PRODUCT DESCRIPTION 1 Warming rack x 1 2 Cast iron hotplate x 1 3 Small cast iron Grill x 1 4 Large cast iron Grill x 1 5 Vaporiser x 3 6 Burner x 5 7 Roasting hood x 1 8 Thermometer x 1 9 Burner Box x 1 10 Support bracket and fasteners x 2 11 Control Panel x 1 12 LPG hose and ...

6 PRODUCT DIMENSIONS PRODUCT DIMENSIONS 817mm 520mm 550mm 278mm 232mm 548mm 995mm 4 burner Hood closed Hood open 5 burner

GAS SPECIFICATIONS 4 BURNER 5 BURNER 4 BURNER 5 BURNER GAS TYPE UNIVERSAL LPG UNIVERSAL LPG NATURAL GAS NATURAL GAS Maximum gas consumption 68 MJ/h 85 MJ/h 68 MJ/h 85 MJ/h Injector onfice diameter ø1.15 mm ø1.15 mm ø1.90 mm ø1.90 mm Number of injectors 4 5 4 5 Regulator pressure 2.75 kPa 2.75 kPa 1....

NATURAL GAS INSTALLATION WARNING WARNING Conversion of this unit to natural gas must be carried out by a qualified licensed person and a Certificate of Compliance must be issued to the owner on completion of the installation and conversion. Conversion of this barbecue by unlicensed persons may resul...

9 NATURAL GAS INSTALLATION 5. Connecting the appliance to a natural gas supply • The appliance shall be installed in accordance to AS/ NZS5601 gas installations and any relevant local gas fitting rules. • Remove the fitted LPG gas bottle hose and regulator from the adaptor mounted to the semi-rigid ...

INSTALLATION WARNINGS WARNING WARNING • This appliance shall only be used in an above ground, open air situation with natural ventilation without stagnant areas, where gas leakage and products of combustion are rapidly dispersed by wind or natural convection. This barbecue has been designed for outd...

Mounting enclosure (gas bottle compartment adjacent) Mounting enclosure (gas bottle compartment underneath) Enclosure construction • All materials used for the construction of the enclosure and gas bottle compartment must be non-combustible. • A 40mm min. gap between the enclosure and rear wall is r...

Remove clip from every burner ASSEMBLING THE BARBECUE Check the Burners and remove the clips The burners should already be filled to the barbecue. There may be transportation clips though, that need to be removed from the back of the burners before placing the barbecue in the installation. (see diag...

INDIRECT COOKING / ROASTING You may find it useful to purchase a meat thermometer to help take the guess work out of cooking. Meats such as beef, lamb, veal and pork should be about 70˚C/160˚F when medium. Chicken and turkey should be 85–90˚C/185–195˚F. Most importantly, do not allow your barbecue t...

Overheating zone is coloured Red The cleaning and care instructions are essential for the proper functioning and operation of your appliance over time. Failure to adhere to these care instructions may affect your ability to make a claim under the manufacturer’s warranty. Cleaning Enamel burner box A...

PROBLEM CAUSE CHECK Barbecue will not light Ignition system not working Check to see visible spark at starter probe - if no spark is present when control knob is turned then the unit may need to be serviced or replaced. Contact your BeefEater dealer. Check that there is a visible flame coming from t...

19 This document sets out the terms and conditions of the product warranties for BeefEater Appliances. It is an important document. Please keep it with your proof of purchase documents in a safe place for future reference should there be a manufacturing defect in your Appliance. This warranty is in ...

AUSTRALIAphone: 1300 307 939 fax: 1800 356 669 email: customercare @ electrolux.com.au web: beefeaterbbq.com NEW ZEALANDphone: 0800 436 245 fax: 0800 225 088 email: customercare @ electrolux.co.nz web: beefeaterbbq.com For more information on all Beefeater products, or for dimension and installation...