Page 2 - The Consumer Assistance Center number is toll free.; A N; OTE TO
The Consumer Assistance Center number is toll free. A N OTE TO Y OU Thank you for buying a CROSLEY ® appliance. To ensure that you enjoy years of trouble-free operation, we developed this Use and Care Guide. It is full of valuable information about how to operate and maintain your appliance properly...
Page 3 - Your safety and the safety of others is very important.; DANGER; HE ANTI
3 R ANGE S AFETY continued on next page You will be killed or seriously injured if you don’tfollow instructions. You can be killed or seriously injured if you don’tfollow instructions. Your safety and the safety of others is very important. We have provided many important safety messages in this man...
Page 4 - WARNING –; CAUTION –; RANGE SAFETY; IMPORTANT SAFETY INSTRUCTIONS
WARNING: To reduce the risk of fire, electrical shock, injury to persons, or damage when using the range, follow basic precautions, including thefollowing: • WARNING – TO REDUCE THE RISK OF TIPPING OF THE RANGE, THE RANGE MUST BE SECURED BY PROPERLY INSTALLED ANTI-TIP DEVICES. TO CHECK IF THE DEVICE...
Page 6 - ARTS AND; ONTROL PANEL
6 PUSH TO TURN PUSH TO TURN LO 2 3 4 5 6 7 8 HI LO 2 4 5 6 7 8 HI LO 2 3 4 5 6 7 8 HI LO 2 3 4 5 6 7 8 HI OFF OFF OFF OFF ® C ONSER VA T OR By C ROSL EY OVEN ON DOOR LOCKED/ CLEANING SURFACE HEATING OVEN HEATING (TURN OFF OVEN WHEN FLASHING) (CLOSE DOOR WHEN FLASHING) CLOCK TIMER TIMER WARM BROIL CL...
Page 7 - PARTS AND FEATURES
PARTS AND FEATURES PUSH T O TURN PUSH T O TURN LO 2 3 4 5 6 7 8 HI LO 2 3 4 5 6 7 8 HI LO 2 3 4 5 6 7 8 HI LO 2 3 4 5 6 7 8 HI OFF OFF OFF OFF OVEN ON DOOR LOCKED/ CLEANING SURFACE HEATING OVEN HEATING (TURN OFF OVENWHEN FLASHING) (CLOS E DOO R WHEN FLASH ING) CLOCK TIMER TIMER CLEAN BROIL 500 450 3...
Page 8 - Using the control knobs; SING; WARNING; SING THE SURFACE COOKING AREAS; Easy ways to save energy
RECOMMENDED USE • To start food cooking. • To bring liquid to a boil. • To hold a rapid boil. • To quickly brown or sear food. • To maintain a slow boil. • To fry poultry or meat. • To make pudding, sauce, or gravy. • To stew or steam food. • To simmer food. • To keep food warm. • To melt chocolate ...
Page 9 - CONT; USING YOUR RANGE; Home canning information; Optional canning kit
9 U SING THE SURFACE COOKING AREAS ( CONT . ) USING YOUR RANGE Home canning information To protect your range: • Use flat-bottomed canners on all types of cooktops, especiallyceramic glass. Cannerswith rippled or ridgedbottoms do not allowgood contact with thesurface. • Center the canner over the la...
Page 10 - Cookware tips; HARACTERISTICS OF COOKWARE MATERIALS
10 Cookware tips U SING THE SURFACE COOKING AREAS ( CONT . ) The pan material affects how fast heat transfers from the surface cooking area through the pan material and how evenly heat spreads over the pan bottom. Choose pans that provide the best cooking results. Aluminum • Heats quickly and evenly...
Page 12 - SING THE OVEN; Positioning racks and pans; Rack placement for specific foods:
12 USING YOUR RANGE U SING THE OVEN Positioning racks and pans Place the oven racks where you need them beforeturning on the oven. • To move a rack, pull it out to the stop position,raise the front edge and lift it out. • Be sure the rack(s) is level. • Use pot holders or oven mitts to protect your ...
Page 13 - AKEWARE CHOICES; SING ALUMINUM FOIL
13 USING YOUR RANGE B AKEWARE CHOICES Baking performance is affected by the type of bakeware used. Use the bakeware size recommended in the recipe. BAKEWARE TYPE Light colored aluminum • Light golden crusts• Even browning • Use temperature and time recommended in recipe. Dark aluminum and otherbakew...
Page 14 - HE ELECTRONIC TIME
CLOCK TIMER TIMER 14 USING YOUR RANGE T HE ELECTRONIC TIME - OF - DAY CLOCK / TIMER Oventimer pad(pp. 15, 16) Display/clock • When you first plug in the range, “PF” appearsin the display until you press any command pad.If “PF” appears again in the display, your electricity was off for a while. • Whe...
Page 15 - ETTING THE CLOCK; SING THE ELECTRONIC TIMER
The timer does not start or stop the oven. It workslike a kitchen timer. It can be set in hours andminutes up to 12 hours, 59 minutes. The timer willdisplay minutes for settings under 1 hour and hoursand minutes for settings over 1 hour. You will hearfour 1-second tones when the set time is up. NOTE...
Page 16 - AKING
16 U SING THE ELECTRONIC TIMER ( CONT . ) USING YOUR RANGE 3. When there is 1 minute of time remaining, thedisplay will begin counting down in seconds. When the timer countdown reaches zero, thedisplay will show “End” and you will hear four 1-second tones. To cancel the timer: Press TIMER twice whil...
Page 17 - Roasting meats and poultry
17 USING YOUR RANGE YOU SEE OVEN ON andHEATING lightsgo out. WARM BROIL CLEAN 200 250 300 350 400 450 500 3. Put your food in the oven. During baking/roasting, the elements will turn onand off to keep the oven temperature at thesetting. NOTE: The top element helps heat during bak-ing/roasting, but d...
Page 18 - DJUSTING THE OVEN TEMPERATURE CONTROL
18 USING YOUR RANGE A DJUSTING THE OVEN TEMPERATURE CONTROL Although your new oven is properly adjusted toprovide accurate temperatures, it may cook fasteror slower than your old oven. If you are not satisfied with the baking/roastingresults, you can change the offset temperature byfollowing the ste...
Page 19 - ROILING
19 NOTES: • Do not preheat when broiling unless your reciperecommends it. • Leave the door partly open whenever you use theoven to broil. This lets the oven stay at the propertemperatures. 1. Place the rack where you need it. You need to place the rack so that the surface ofthe food is at least 3 in...
Page 21 - Broiling guidelines
21 MEAT Steak, 1" thick medium raremediumwell done Hamburger Patties, 3 ⁄ 4 " thick, 1 ⁄ 4 lb well done Pork Chops, 1" thick Ham Slice, 1 ⁄ 2 " thick, precooked Frankfurters Lamb Chops, 1" thick Chicken bone-in piecesboneless breasts Fish fillets 1 ⁄ 4 - 1 ⁄ 2 " thick steaks ...
Page 22 - Coil element model; HE OVEN VENT; Ceramic glass cooktop model
22 Coil element model (Model CES365H) Hot air and moisture escape from the oven througha vent under the left rear coil element. You can cookon this unit or keep food warm on it while the ovenis on. The vent is needed for air circulation. Do notblock the vent by using extra large pans orcovers. You w...
Page 23 - HE STORAGE DRAWER
23 Use the storage drawer to store cookware. You canremove the drawer to make it easier to clean underthe range. Removing the storage drawer: 1. Empty the drawer before you remove it. Pull thedrawer straight out to the first stop. (The stopsare small, round objects formed in the slide rail.They keep...
Page 24 - EFORE YOU START
24 U SING THE S ELF -C LEANING C YCLE w WARNING Burn Hazard Do not touch the oven during the Self-Cleaning cycle. Keep children away from oven during Self-Cleaning cycle. Do not use commercial oven cleaners in your oven. Failure to follow these instructions can result in burns, or illness from inhal...
Page 25 - USING THE SELF-CLEANING CYCLE; ETTING THE CONTROLS
25 1. Set the oven control knob to CLEAN. The door will lock itself within 6 seconds. If thedoor has a problem locking, it will try to lockitself for 1 minute. If the door fails to lock, theSelf-Cleaning cycle will cancel. An error codewill be displayed. NOTE: Do not attempt to open the oven door wh...
Page 26 - OW THE CYCLE WORKS; To stop the self-cleaning cycle at any time:
26 S ETTING THE CONTROLS USING THE SELF-CLEANING CYCLE H OW THE CYCLE WORKS The Self-Cleaning cycle uses very high heat toburn away soil and grease. During the cycle, theoven gets much hotter than it does for normalbaking or broiling. This high heat breaks up thesoil or grease and burns it away.Your...
Page 27 - LEANING CHART
27 C ARING FOR Y OUR R ANGE C LEANING CHART Before cleaning, always make sure all controls are off and the range is cool. Refer to instructions on allcleaning products before using them to clean your range. w WARNING Explosion Hazard Do not store flammable materials such as gasoline near this applia...
Page 28 - CARING FOR YOUR RANGE
28 C LEANING CHART ( CONT . ) CARING FOR YOUR RANGE PART CLEANING METHOD SPECIAL INSTRUCTIONS Surface under cooktop(Model CES365H) • Light to moderate soil • Soap and water • Wash, rinse and dry with soft cloth. • Rinse thoroughly and dry. Oven cavity • Food spills containing sugar and/or milk • All...
Page 29 - LEANING THE CERAMIC GLASS COOKTOP; MODEL
29 CARING FOR YOUR RANGE *To order additional Cooktop Polishing Creme (Part No. 3184477), call 1-800-253-1301. You will hear a recording. Follow the steps to place an order. C LEANING THE CERAMIC GLASS COOKTOP ( MODEL CES366H ) Your cooktop is designed for easy care. It has been prepolished at the f...
Page 30 - Replacing; OIL ELEMENTS AND REFLECTOR BOWLS; Removing
30 CARING FOR YOUR RANGE BAKE OFF BAKE Replacing 1. Make sure all coil elements are off and cool before replacing coil elements and reflector bowls. C OIL ELEMENTS AND REFLECTOR BOWLS ( MODEL CES365H ) 3. Pull the coil element straight away from the receptacle. 4. Lift out the reflector bowl. See th...
Page 32 - IFT
32 CARING FOR YOUR RANGE NOTE: Do not drop the cooktop. Damage couldresult to the porcelain and the cooktop frame. 1. Lift the front of the cooktop at both front cornersuntil the support rods lock into place. 2. Wipe the surface under the cooktop with warm,soapy water and a sponge. Use a soapy steel...
Page 33 - EMOVING THE OVEN DOOR
33 To remove: 1. Open the oven door. Insert door removal pins, included with yourrange, into both hingehangers. Do not removethe pins while the dooris removed from therange. CARING FOR YOUR RANGE R EMOVING THE OVEN DOOR For normal use of your range, you do not need toremove the door. However, if you...
Page 34 - To replace the oven light:; HE OVEN LIGHT
34 The oven light will come on when you open theoven door. To turn the light on or off when the oven door is closed: • Push the oven light switch on the backguard. To replace the oven light: 1. Unplug range or disconnect power. 2. Remove the glass bulb cover in the back of the oven by turning it cou...
Page 35 - ROUBLESHOOTING; ANGE DOES NOT WORK
35 PROBLEM The Self-Cleaning cyclewill not work PROBLEM Nothing works CAUSE • The range is not plugged into a properly grounded live outlet with the propervoltage. (See Installation Instructions.) • You have blown a household fuse or tripped a circuit breaker. • The control knob is not set correctly...
Page 36 - TROUBLESHOOTING
36 I NDICATOR LIGHTS FLASH C OOKING RESULTS TROUBLESHOOTING PROBLEM SOLUTION Cookware not level on cooktop • Level the range. (See the Installation Instructions.) • Insert coil correctly. • Use cookware with a flat bottom. Excessive heat on cooktop in areas around cookware • Choose cookware the same...
Page 37 - EQUESTING
37 Call the Consumer Assistance Center toll free at 1-800-253-1301. Consultants are available to assist you.When calling:Please know the purchase date, and the complete model and serial number of your appliance (see the “A Note to You” section).This information will help Whirlpool better respond toy...
Page 38 - NOTES
Page 39 - NDEX
39 I NDEX TOPIC PAGE ANTI-TIP BRACKET ......................................................3 ASSISTANCE ..............................................................37 BAKING Aluminum foil ..........................................................13Bakeware ...........................................
Page 40 - WARRANTY; CROSLEY; LECTRIC
LENGTH OF WARRANTY FULL ONE-YEAR WARRANTYFROM DATE OF PURCHASE FULL FIVE-YEAR WARRANTYFROM DATE OF PURCHASE WHIRLPOOL CORPORATION WILL PAY FOR Factory Specified Parts and repair labor to correct defects in materials or workmanship. Service must be provided by a Whirlpool designated servicecompany. C...
