Westinghouse WST3008ZE - Manual

5 5 GETTING TO KNOW YOURWESTINGHOUSE WST3008ZE10 CUP COOL TOUCH RICE COOKER PRODUCT MAY VARY SLIGHTLY FROM ILLUSTRATION WARM COOK 1 2 3 4 5 6 7 9 10 8 12 11 13 14 1. Lid Handle (P/N 21762) 2. Glass Lid Assembly (P/N 21763) 3. Steam Hole4. Wire Cooking Rack (P/N 21764TM) 5. Non-Stick Cooking Pot (P/N...

7 7 OPERATING INSTRUCTIONS COOKING RICE Many varieties of rice can be used, including basmati, wild, black rice,arborio, risotto, saffron rice, brown, and long grain. Do not use thisRice Cooker to cook instant rice.A 180 ml ( 3 ⁄ 4 cup) Rice Measuring Cup is included with your Rice Cooker. 1. Make s...

8 8 OPERATING INSTRUCTIONS (Cont.) COOKING RICE (Cont.) 7. Or, you may measure the water using the markings on the inside of the Cooking Pot. Add rice to Cooking Pot first, then add water to the correspondinglevel. Example: To prepare 6 cups of raw rice, rinse rice and add to the Cooking Pot; add wa...

OPERATING INSTRUCTIONS (Cont.) COOKING RICE (Cont.) 12. Mix the rice. After rice has steamed for 15 minutes, carefully open the Lid assteam will escape. Use the Rice Paddle provided or any othernon-metal long-handle utensil to scoop and mix the rice well.Allow all steam to escape. 13. Keep Warm. Whe...

10 10 OPERATING INSTRUCTIONS (Cont.) TYPES OF RICE (Cont.) White Rice - Includes several kinds of white rice, most of which can be prepared in your 10 Cup Cool Touch Rice Cooker. Long-Grain Rice - Less starchy than short-grain rice, so it separates into individual grains more than short-grain rice. ...

11 11 OPERATING INSTRUCTIONS (Cont.) GRAIN GLOSSARY (Cont.) Polished rice (white) has been bleached, cleaned, pearled (polished withtalc), then often oiled and coated. This refining process causes the lossof its hull, bran and germ, which are removed from the grain (alongwith most of its nutrients) ...

12 12 OPERATING INSTRUCTIONS (Cont.) USING THE WIRE COOKING RACK TO STEAM FOODS 1. Using a liquid measuring cup, add 2 1 ⁄ 2 cups (20 ounces) of water to the Cooking Pot. 2. Place the Wire Cooking Rack on the bottom of the Cooking Pot.3. Larger vegetables can be placed directly on the Wire Cooking R...

13 13 OPERATING INSTRUCTIONS (Cont.) FRESH VEGETABLE STEAMING CHART Suggested Vegetable Amount Cooking Time Artichoke, Whole 2 large or 4 small 44 - 46 min. Asparagus 1 1 ⁄ 2 lb. (36 spears) 24 - 27 min. Baby Carrots 2 lb. 35 - 39 min. Broccoli 1 lb. (2" florets, 1" stems) 28 - 30 min. Bruss...

USER MAINTENANCE INSTRUCTIONS This appliance contains no user serviceable parts. Do not try to repair ityourself. Any servicing requiring disassembly other than cleaning mustbe performed by a qualified appliance repair technician.Always remember to unplug the unit from the wall outlet when not inuse...

15 15 USER MAINTENANCE INSTRUCTIONS (Cont.) STORAGE 1. Unplug the unit from the wall outlet and clean all parts. Be sure all parts are dry before storing. Store appliance in its box or in aclean, dry place. Never store it while it is hot, wet or still pluggedin. Never wrap Power Cord around the appl...

16 16 TROUBLE SHOOTING No IndicatorLights areIlluminated. Wateroverflowsduringcooking. Cooked riceis too dryor notcompletelycooked. Cooked riceis toowatery. Make sure the 10 Cup Cool Touch Rice Cooker isplugged in. Before cooking, make sure you don’t fill above topwater level.Make sure Lid is closed...