Weber 55791 - Manual

Weber 55791

Weber 55791 – Manual, read for free online in PDF format. We hope this helps you resolve any issues you may have. If you have further questions, please contact us through the contact form.

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EC – DECLARATION OF CONFORMITY

This product contains the approved transmitter and complies with the essential

requirements of Article 3 of the R & TTE 1999/5/EC Directives, if used for its

intended purpose and that the following standard(s) has/have been applied:

Efficient use of radio frequency spectrum:

(Article 3.2 of the R&TTE Directive)

applied standard(s)

EN 300 220-3:2000

Electromagnetic compatibility:

(Article 3.1b of the R&TTE Directive)

applied standard(s)

EN 301 489-3:2000

Safety of information technology equipment:

(Article 3.1.a of the R&TTE directive)

applied standard(s)

EN 60950:2000

Additional information:

The product therefore conforms to the Low Voltage Directive 73/23/EC, the EMC

Directive 89/336/EC and R&TTE Directive 1999/5/EC (appendix II) and carries the

respective CE marking.

RTTE Compliant Countries

All EU countries, Switzerland, and Norway

CONNECTING THE PROBE

Locate the cover to the probe socket on

the top right side of the ThermoSensor

and carefully pull it out. Plug the meat probe into the socket.

OPERATION

Note: Only reset after installing new batteries.

1.

Press and hold power until the ThermoSensor’s red LED flashes. Then press and

hold power until the monitor’s green LCD lights and all display segments appear.

2.

Repeatedly press “Select” until the desired meat appears. You can select BEEF,

LAMB, VEAL, HMBGR (Hamburger or rissoles), PORK, TURKY (Turkey), CHICK

(Chicken), or FISH. Then repeatedly press “Cook” to select doneness level.

Note: The doneness level selections, RARE, MED RARE, MEDIUM, and WELL

DONE, are only available for beef, lamb and veal. For chicken, pork, turkey,

fish and hamburger the monitor defaults to WELL DONE.

3.

Place the ThermoSensor near the cooking area and insert the tip of the probe into

the center of the meat. To prevent the lid from crimping the probe wire, feed the

wire out through the slot on the side of the cookbox. Use the monitor’s stand for

easy viewing or use the belt clip. For charcoal grilling, route the probe wire away

from the direct heat of the charcoal briquettes.

Notes:

• Place the ThermoSensor away from direct heat or flame and do not rest

the probe on the cooking surface. Doing so could damage the thermistor

inside the probe.

• For a clear signal, place the monitor within 100 feet of the ThermoSensor.

• The operation temperature range of the sensor probe is -4°F to 482°F (20°C to

250°C). The LCD display range is 0°C/F to 199°C/F. When the display temperature is

out of range, the display’s digits flash.

4.

When the meat is done, remove the probe from the meat wearing an oven mitt or

let the probe cool off. Press and hold POWER on the monitor and ThermoSensor

for about 2 seconds to turn them off.

Notes:

• The monitor’s last record remains even when you turn the power off. When you

turn the monitor on again, the last record appears on the display.

• The monitor and ThermoSensor automatically turn off it you do not press any

button for about eight hours.

5.

Disconnect the probe from the ThermoSensor and replace the socket cover. After

you finish cooking, clean the probe with water and a mild detergent. Wipe the

monitor and ThermoSensor with a damp cloth.

Note: Do not use a dishwasher to clean the probe or immerse the monitor or

ThermoSensor in water or liquid.
CHECKING SIGNALS AND AUDIBLE ALARM STATUS
SIGNAL

Indicates no signal.

Indicates the monitor is receiving a

signal from the ThermoSensor.

ALERTS

Three beeps -

indicates the monitor in not receiving a signal from the

ThermoSensor.

Four beeps -

indicates the current temperature is within five degrees of the target

temperature.

A continuous beep -

indicates the thermometer has reached its target temperature.

A fast and continuous beep -

indicates the meat is overcooked.

Note: Press any button to stop the alert.
BATTERY NOTES

appears on the monitor to indicate the condition of the batteries. The following alerts

indicate when the batteries need to be replaced.

main - indicates the monitor’s battery is low.

remote - indicates the ThermoSensor’s battery is low.

main remote - indicates the batteries are low in both the monitor and

ThermoSensor.

• Use only fresh batteries of the required size and recommended type.

• Do not mix old and new batteries, different types of batteries (standard, alkaline or

rechargeable) or rechargeable batteries of different capacities.

• If you do not plan to use the thermometer with batteries for a month or more, remove

the batteries. Batteries can leak chemicals that can destroy electronic parts.

Weber-Stephen Products Co., (Weber

®

) hereby warrants to the ORIGINAL

PURCHASER of this

Digital Thermometer

, that it will be free from defects in material

and workmanship from the date of purchase as follows: 2 year(s) when assembled,

and operated in accordance with the printed instructions accompanying it.

Weber may require reasonable proof of your date of purchase. THEREFORE, YOU

SHOULD RETAIN YOUR SALES SLIP OR INVOICE AND RETURN THE WEBER

LIMITED WARRANTY REGISTRATION CARD IMMEDIATELY.

This Limited Warranty shall be limited to the repair or replacement of parts that

prove defective under normal use and service and which on examination shall

indicate, to Weber’s satisfaction, they are defective. If Weber confirms the defect

and approves the claim, Weber will elect to repair or replace such parts without

charge. If you are required to return defective parts, transportation charges must be

prepaid. Weber will return parts to the purchaser, freight or postage prepaid.

This Limited Warranty does not cover any failures or operating difficulties due to

accident, abuse, misuse, alteration, misapplication, vandalism, improper installation

or improper maintenance or service, or failure to perform normal and routine

maintenance. Deterioration or damage due to severe weather conditions such as hail,

hurricanes, earthquakes or tornadoes, discoloration due to exposure to chemicals

either directly or in the atmosphere, is not covered by this Limited Warranty.

Weber shall not be liable under this or any implied warranty for incidental or

consequential damages. This warranty give you specific legal rights, and you may

also have other rights, which vary from state to state.

SPECIFICATIONS

Monitor

ThermoSensor

Batteries

2 x AA

Batteries

2 x AAA

Operating temperature range

Operating temperature range

32°F to 122°F (0°C to 50°C)

-4°F to 140°F (20°C to 60°C)

Storage temperature range

Storage temperature range

-4°F to 158°F (20°C to 70°C)

22°F to 158°F (-30°C to 70°C)

Water Resistance

JIS Level 2

Water resistance JIS Level 3

LCD Display Range 0°C/F to 199°C/F
General

Length of stainless steel probe

99.97cm (3.28 feet)

Transmit frequency

433MHz

Temperature resolution

+1°C (+- 2°F)

Steel sensor probe’s operating temperature

Maximum 250°C (482°F)

Specifications are typical; individual units may vary. Specifications are subject to

change and improvement without notice.

This symbol indicates that the product

cannot be disposed of in the trash. For

instructions regarding proper disposal of

this product in Europe, please visit www.

weber.com

®

, and contact the importer

listed for your country. If you do not have internet access, contact your

dealer for the importer’s name, address and telephone number.

FCC DECLARATION OF CONFORMITY

This device complies with Part 15 of the FCC Rules. Operation is subject to the

following two conditions: (1) this device may not cause harmful interference, and (2)

this device must accept any interference received, including interference that may

cause undesired operation.

Product:

Digital Thermometer

Weber Part Number:

6438

Responsible Party:

Weber-Stephen Products Company

200 East Daniels Road

Palatine, IL 60067-6266 USA

Phone:

1-800-446-1071 (U.S.A. Only)

www.weber.com

THE FCC WANTS YOU TO KNOW

This equipment has been tested and found to comply with the limits for a Class

B digital device, pursuant to Part 15 of the FCC Rules. These limits are designed

to provide reasonable protection against harmful interference in a residential

installation This equipment generates, uses and can radiate radio frequency energy

and, if not installed and used in accordance with the instructions, may cause

harmful interference to radio communications.
However, there is no guarantee that interference will not occur in a

particular installation.
If this equipment does cause harmful interference to radio or television reception,

which canbe determined by turning the equipment off and on, the user is

encouraged to try to correct the interference by one or more of the following

measures:
• Reorient or relocate the receiving antenna.
• Increase the separation between the equipment and receiver.
• Connect the equipment into an outlet on a circuit different from that to which the

receiver is connected.

• Consult an experienced radio / TV technician for help.
• If you cannot eliminate the interference, the FCC requires that you stop using

your thermometer.

Changes or modifications not expressly approved by Weber-Stephen Products

Company may cause interference and void the user’s authority to operate

the equipment.

INSTALLING BATTERIES

The thermometer requires two AA batteries and two AAA batteries for power. Follow

these steps to install the batteries.

Note: Reset both the monitor and the ThermoSensor within 60 seconds

to synchronize them to transmit a signal. Only reset after installing new

batteries.

In The Monitor

1.

Slide down and lift off the belt clip on the back of the

monitor. Slide then lift up and remove the battery

compartment cover.

2.

Place two AA batteries in the compartment as

indicated by the polarity symbols (+ and -).

3.

Press RESET in the battery compartment using a

pointed object such as a straightened paper clip.

4.

Replace the cover and the belt clip.

In the ThermoSensor

1.

Slide off the battery compartment cover.

2.

Place two AAA batteries in the compartment as

indicated by the polarity symbols (+ and -) and

press RESET beside the battery compartment

using a pointed object such as a straightened

paper clip.

3.

Replace the battery compartment cover.

When

appears on the monitor, replace the batteries.

ADJUSTING FAHRENHEIT / CELSIUS

To select Fahrenheit or Celsius, slide °C/°F, located beside the monitor’s battery

compartment, to °C or °F.

ADJUSTING THE VOLUME

To adjust the monitor’s volume, slide HI/

LO, located in the ThermoSensor’s battery

compartment, to HI or LO.

LED INDICATOR

The red LED in the centre of the ThermoSensor

flashes to indicate that it is on and transmitting.

USING THE BELT CLIP

You can wear the belt clip on your belt or use it as

a stand. To use the belt clip as a stand, remove

the belt clip from the back of the monitor. Insert

the left or right side of the clip into the lower part of

the slot then snap the other side of the clip into the

other lower slot.

reset

"AAA" UM4 1.5V

Reset

ThermoSensor

reset

Hi /Lo

C / F

"AA" UM3 1.5V

Reset

˚C / ˚F

HI / LO

Monitor Battery Compartment

Belt Clip Position

Stand

Position

select

cook

power

Levels of

Doneness
Current

Temp

Select / Cook

Power

Low Battery

Indicator

Indicator Monitor /

ThermoSensor

Communication

Type of

Meat

Target

Temp

Power

ThermoSensor LED

Probe

Probe Socket

Cover

Probe

Socket

(2)

(1)

DIGITAL THERMOMETER

SETUP
Remove the battery covers from both the ThermoSensor and Monitor, then

remove the plastic tabs from the battery compartments. Continue to battery

installation steps.

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