Page 2 - Service Information
2 If service is required: 1. Call your dealer or authorized service agency. The name of the authorized service agency can be obtained from the dealer or dis-tributor in your area. 2. Have the following information readily available: a. Model numberb. Serial numberc. Date purchasedd. Name of dealer f...
Page 3 - Table of Contents
3 2 Service Information 3 Table of Contents 4-5 Important Safety Instructions 5 Precautions to Avoid Possible Exposure toExcessive MicrowaveEnergy 6-7 Installation Instructions 8 Grounding Instructions 9-13 Information You Need to Know 9 About Your Microwave Oven 9 About Children and the Microwave 1...
Page 4 - Important Safety Instructions
4 When using electrical appliances basic safety precautions should be followed,including the following: WARNING - To reduce the risk of burns, electric shock, fire, injury to persons or exposure to excessive microwave energy:1. READ ALL INSTRUCTIONS BEFORE USING THE APPLIANCE.2. Read and follow the ...
Page 5 - S AV E T H E S E I N S T R U C T I O N S; PRECAUTIONS TO AVOID POSSIBLE
5 b. Remove wire twist-ties from paper or plastic bags before placing bag in microwave oven. c. If materials inside the microwave oven should ignite, keep microwave oven door closed, turn microwave oven off and disconnect the powercord or shut off power at the fuse or circuit breaker panel. d. Do no...
Page 6 - Installation Instructions
6 Unpacking and Examining Your Microwave Oven Remove all packing materials from inside themicrowave oven cavity; however, DO NOTREMOVE THE WAVEGUIDE COVER, whichis located on the right cavity wall. Readenclosures and SAVE the Installation/Useand Care Manual.Check the microwave oven for any damage,su...
Page 7 - Over Oven Installation
7 See built-in trim kit installation instructionsfor proper location when building inabove the specified ovens. Carefullyfollow both the oven installation instruc-tions and built-in trim kit instructions.The opening in the wall or cabinet mustbe within the following dimensions:A HEIGHT : 16 3 / 4 ...
Page 8 - Grounding Instructions
8 This appliance must be grounded. This microwave oven is equipped with acord having a grounding wire with a grounding plug. It must be plugged intoa wall receptacle that is properly installed and grounded in accordance withthe National Electrical Code and local codes and ordinances. In the event of...
Page 9 - About Your Microwave oven; Information You Need To Know; About Children and the Microwave
9 This Installation/Use and Care Manual is valuable: read it carefully and alwayssave it for reference. A good microwave cookbook is a valuable asset. Check it for microwave cook-ing principles, techniques, hints and recipes.NEVER use the microwave oven without the turntable and support nor turnthe ...
Page 10 - About Food
10 Eggs,sausages,nuts, seeds,fruits &vegetables • Puncture egg yolks before cooking toprevent “explosion”. • Pierce skins of potatoes, apples, squash, hot dogsand sausages so thatsteam escapes. • Use specially bagged popcorn for the micro-wave oven. • Listen while popping corn for the popping to...
Page 11 - About Utensils and Coverings; Use these utensils for safe microwave cooking and reheating:; DO NOT USE; The following coverings are ideal:
11 About Utensils and Coverings It is not necessary to buy all new cookware. Many pieces already in your kitchencan be used successfully in your new microwave oven. Make sure the utensildoes not touch the interior walls during cooking. Use these utensils for safe microwave cooking and reheating: • g...
Page 12 - About Microwave Cooking; - Fish is opaque and flakes easily with a fork.
12 How to use aluminum foil in your microwave oven: • Small flat pieces of aluminum foil placed smoothly on the food can be used to shield areas that are either defrosting or cooking too quickly. • Foil should not come closer than one inch to any surface of the micro- wave oven. Should you have ques...
Page 13 - About Safety
13 • Check foods to see that they are cooked to the United States Department of Agriculture's recommended temperatures. To test for doneness, insert a meat thermometer in a thick or dense area awayfrom fat or bone. NEVER leave the thermometer in the food during cooking,unless it is approved for micr...
Page 14 - Microwave Oven Parts; Part Names
14 Microwave Oven Parts Part Names 1 One touch door open button Push to open door. 2 Microwave oven door with see- through window 3 Safety door latches The microwave oven will notoperate unless the door issecurely closed. 4 Door hinges5 Door seals and sealing surfaces6 Turntable motor shaft 7 Remova...
Page 15 - Control Panel
15 Number next to the control panel illustration indicates pages on which there are feature descriptions and usage information. Control Panel 19-22 11 24-36 3741 40 17 16 40 16 Indicators The two-line, Interactive Display spells out operating steps and shows cooking hints. When HELP is lighted in th...
Page 16 - Before Operating; Language / Weight Selection; To Set the Clock
16 Before Operating This is a 12 hour clock. If you attempt to enter an incorrect clock time, ERROR will appear in the display. Touch the Stop/Clear pad and re-enter the time. • If the electrical power supply to your microwave oven should be interrupted, the display will intermittently show WELCOME ...
Page 17 - Time Cooking; Manual Operation; To Set Power Level
17 Time Cooking Your microwave oven can be programmed for 99 minutes and 99 seconds(99.99). Always enter the seconds after the minutes, even if they are bothzeros. • Suppose you want to cook for 5 minutes at 100%. Manual Operation PROCEDURE 1. Enter cooking time. 5.00 DISPLAY 2. Touch Start/Touch On...
Page 18 - Manual Defrost
18 Manual Defrost If the food that you wish to defrost is not listed on the Super Defrost and AutoCharts or is above or below the limits in the “Amount” column on the SuperDefrost and Auto Charts (pages 33 and 35), you need to defrost manually. You can defrost any frozen food, either raw or previous...
Page 19 - SENSOR OPTIONS; Using Sensor Settings:
19 SENSOR OPTIONS The Viking Sensor is a semi-conductor device that detects the vapor (moistureand humidity) emitted from the food as it heats. The sensor adjusts the cook-ing times and power level for various foods and quantities. Using Sensor Settings: 1. After microwave oven is plugged in, wait 2...
Page 20 - Sensor Options Chart; Reheat
20 allow steam to escape. Plastic wrap should not touch food. 3. Wax paper: Cover dish completely; fold excess wrap under dish to secure. If dish is wider than paper, overlap two pieces at least one inch to cover. Be careful when removing any covering to allow steam to escape away fromyou.Example:Yo...
Page 21 - Baked Potatoes
21 Sensor Options Chart (continued) Sensor Options Chart (continued) FOOD AMOUNT PROCEDURE Fresh Vegetables: SoftBroccoliBrussels sproutsCabbageCauliflower (flowerets)Cauliflower (whole)SpinachZucchiniBaked apples Fresh vegetables: HardCarrots, slicedCorn on the cobGreen beansWinter squash: dicedhal...
Page 22 - Ground Meat
22 Sensor Options Chart (continued) FOOD AMOUNT PROCEDURE Ground Meat .25 - 2.0 lb Use this setting to cook ground beef or turkey as patties or in a casserole to beadded to other ingredients. Place patties ona microwave-safe rack and cover with waxpaper. Place ground meat in a casserole andcover wit...
Page 23 - Frozen Foods Chart; Entrees
23 Frozen Foods Chart FOOD AMOUNT PROCEDURE Entrees 6 - 17 oz Use this pad for frozen convenience foods. Itwill give satisfactory results for most brands. Youmay wish to try several and choose your favor-ite. Remove package from outer wrapping andfollow package directions for covering. Aftercooking,...
Page 24 - COOKING; Breakfast and Lunch; Display to choose desired option.; Select desired Breakfast setting
24 COOKING Your microwave oven has 6 convenience pads to assist with meal preparation.There are some foods in the Breakfast, Lunch, 15 Minute Dinners and PresetRecipes that use the sensor. See the sensor cooking information on page 19.For foods not using the sensor, follow the directions in the Inte...
Page 25 - Breakfast Chart; Eggs; Muffins
25 Breakfast Chart FOOD AMOUNT 1. Scrambled Eggs 1 - 9 eggs 2. Bacon 2 - 6 slices PROCEDURE For each egg, use 1 teaspoon of butter or mar-garine and 1 tablespoon of milk. Place butter ormargarine in dish, measuring cup or casserolelarge enough for the egg to expand. Mix eggand milk together. Pour on...
Page 26 - Frozen; Lunch Chart; Cup
26 Breakfast Chart (continued) FOOD AMOUNT Frozen 1 - 10 pieces 5. Frozen BreakfastFoods * 1 (3 - 6 oz) PROCEDURE For frozen rolls and muffins, touch Breakfastpad and touch number 4 pad, then number 2pad. Then enter desired quantity and touchStart/Touch On pad. This setting works well for frozen bre...
Page 27 - 5 Minute Dinners and Preset Recipes; Select desired 15 Minute Dinners
27 15 Minute Dinners and Preset Recipes 15 Minute Dinners and Preset Recipes each offer five simple-to-prepare butgreat tasting meals. Follow the specific directions on the Recipe Card and inthe Interactive Display.• Suppose you want to use 15 Minute Dinners to cook Saucy Chicken. SELECT RECIPE NUMB...
Page 33 - Touch the number pad 2 to select
33 DEFROST Defrost automatically defrosts all the foods found in the Super Defrost andAuto Defrost Charts. Super Defrost Super Defrost rapidly defrosts specific foods and weights found in the SuperDefrost Chart (number 1-3). For these choices, it is not necessary to enterweight.• Suppose you want to...
Page 34 - Note for Super Defrost:; Super Defrost Chart; Auto Defrost; • Suppose you want to defrost a 2.0 pound steak, using Auto Defrost.; Select desired Defrost setting by touching
34 Note for Super Defrost: Super Defrost provides just enough defrosting that the foods can be used inrecipes or for cooking. There will be some ice crystals remaining. Super Defrost Chart FOOD AMOUNT 1. Ground Meat* 2. Boneless Chicken* 3. Bone-in Chicken Pieces* PROCEDURE At pause, turn over, remo...
Page 35 - Meat; Auto Defrost Chart; Note for Auto Defrost:
35 FOOD AMOUNT 4. Ground Meat 5. Steaks, Chopsor fish 6. Chicken Pieces 7. Roast 8. Casserole or Soup PROCEDURE Remove any thawed pieces after each stage.Let stand, covered, for 5 to 10 minutes. After each stage, rearrange and if there arewarm or thawed portions, shield with smallflat pieces of alum...
Page 36 - Beverages; Suppose you want to reheat 2 cups of coffee.; Select desired Beverages setting by; Beverage; Beverages Chart
36 Beverages Beverages enables you to reheat coffee or tea to a more suitable drinkingtemperature or to make instant coffee or tea. • Suppose you want to reheat 2 cups of coffee. Note:1. Beverages can be programmed with More or Less Time Adjustment. Touch the Power Level pad once or twice after sele...
Page 37 - Direct Use; With Manual Cooking; Multiple Sequence Cooking; Other Convenient Features
37 Warm / Hold Warm/Hold allows you to keep food warm up to 30 minutes.To use, simply touch the Warm/Hold pad and enter the appropriate time (upto 30 minutes). You can also program Warm/Hold with manual cooking tokeep food warm continuously after cooking. Direct Use • Suppose you want to keep a cup ...
Page 38 - If you wish to know power level, simply touch the Power Level pad. As; More or Less Time Adjustment; The display will show; will appear in the display.
38 1. First enter cooking time. Then touch Power Level pad for 100% power.2. Then enter second cooking time. Touch Power Level pad 6 times for 50% power. 3. Touch Start/Touch On pad.Note:1. If 100% is selected as the final sequence, it is not necessary to touch the Power Level pad. 2. If you wish to...
Page 40 - Touch On
40 PROCEDURE 1. Touch Timer/Clock pad. DISPLAY 2. Touch the number 1 pad. 3. Enter time. Touch Timer/Clock pad. The Timer will count down. 3.00 TIMER PRESS TIMER 4. After the Timer cycle ends, the display will indicate the following message. ENTER TIME PRESS 1 TO SET KITCHEN TIMER TO SET CLOCK PRESS...
Page 41 - Demonstration Mode; will appear; Cleaning and Care
41 Demonstration Mode To demonstrate, touch Timer/Clock, the number 0 and then touch Start/Touch On pad and hold for 3 seconds. DEMO ON DURING DEMO NO OVEN POWER will appear in the display. Cooking operations and specific special features can now bedemonstrated with no power in the microwave oven. F...
Page 42 - Odor Removal
42 not scrub or use any sort of chemical cleaners. Close door and touch Stop/Clear pad. InteriorCleaning is easy because little heat isgenerated to the interior surfaces; there-fore, there is no baking and setting ofspills or spattering. To clean the interiorsurfaces, wipe with a soft cloth and warm...
Page 43 - Specifications
43 ★ The International Electrotechnical Commission’s standardized method formeasuring output wattage. This test method is widely recognized. In compliance with standards set by: FCC – Federal Communications Commission Authorized. DHHS – Complies with Department of Health and Human Services (DHHS) ru...
Page 44 - Service Call Check
44 Please check the following before calling for service: Place one cup of water in a glass measuring cup in the microwave oven andclose the door securely.Operate the microwave oven for one minute at HIGH 100%. A Does the microwave oven light come on? YES _____ NO _____ B Does the cooling fan work? ...
Page 45 - Microwave Oven Warranty
45 Microwave Oven Warranty ONE YEAR FULL WARRANTY Viking Microwave Oven and all of their component parts and accessories, except as detailed below*, arewarranted to be free from defective materials or workmanship in normal household use for a period of twelve(12) months from the date of original ret...