Viking DESO - Manual

• Brass Trim Option (BR)—handle(s),

knobs, and buttons. Brass components
have a durable protective coating for
maintenance-free normal use.

FINISH DETAILS FOR SELECT MODELS

• Stainless Steel (SS), Black (BK), and

White (WH)
o Finish designates door(s) and control

panel(s). Stainless steel handles(s),
knobs, and buttons, with black knob
grips.

• White (WH)

o Finish designates door(s) and control

panel(s). Stainless steel handles(s),
knobs, and buttons, with gray knob
grips.

DESO127/130

Designer Select

Single Oven

DEDO127/130

Designer Select

Double Oven

R E L E A S E D 1 2 / 1 / 0 7

© 2 0 0 7 V R C — I N F O R M A T I O N S U B J E C T T O C H A N G E

P L A N N I N G A N D D E S I G N G U I D E

V I K I N G R A N G E . C O M • 1 - 8 8 8 - V I K I N G 1

All Designer Select ovens include

• Overall capacity (each oven)

o 27”W. models—4.2 cu. ft.

•

22-5/16”W. x 16-1/2”H. x 19-1/2”D.

o 30”W. models—4.7 cu. ft.

•

25-5/16”W. x 16-1/2”H. x 19-1/2”D.

• AHAM* standard capacity (each oven)

o 27”W. models—3.6 cu. ft.

•

22-5/16”W. x 16-1/2”H. x 16-13/16”D.

o 30”W. models—4.1 cu. ft.

•

25-5/16”W. x 16-1/2”H. x 16-13/16”D.

•

Exclusive

—largest, self-cleaning

convection oven(s) available

•

Exclusive

—patent-pending Vari-Speed

Dual Flow™ convection system;
8-1/2" diameter two-speed fan
(largest in the industry) works
bi-directionally for optimal airflow

•

Exclusive

—Rapid Ready™ system

provides super-fast preheating

• 10-pass broiler with heat reflector

directs heat directly into food for
quicker results

• Concealed 10-pass dual bake element

makes the oven cavity easy to clean
while providing precise temperature
control

• Commercial-type performance
• Ergonomically designed handle for

superior feel
o Durable stainless-steel control knobs

•

Soft-touch, slip-proof rubber grips
for easy handling

o Digital clock

•

100-minute timer

•

Timed Bake feature

o

Set oven to begin cooking up to
24 hours

o

Shuts off when cooking time is
complete

• Self-clean setting with indicator light
• High-density insulation contains heat

for maximum energy savings, even
during high-temperature self-cleaning

• Three heavy-duty, porcelain-coated

racks/six rack positions (per oven)

• Includes heavy-duty broiler pan and

tray for better broiling performance

• Halogen lighting
• High-performance cooking modes

o Convection (convection features in

top oven only on double ovens)

•

TruConvec™ Convection Cooking

(Viking’s exclusive air circulation
system uses only a convection
element in the rear of the oven
with fan-forced air—no direct heat
from the top or bottom)

•

Convection roast

•

Convection bake

•

Convection broil

•

Convection dehydrate

•

Convection defrost

o Conventional

•

Bake

•

Three-level broil

o

High

o

Medium

o

Low

Designer Select model numbers

• DESO127—27”W. single oven
• DEDO127—27”W. double oven
• DESO130—30”W. single oven
• DEDO130—30”W. double oven

*The AHAM Standard for measuring
oven capacity subtracts the door plug
and convection baffle dimension from
the total oven volume.

Standard Features & Accessories

Model Options

C O O K I N G

D e s i g n e r S e l e c t B u i l t - I n E l e c t r i c

2 7 ” / 3 0 ” W. S i n g l e / D o u b l e O v e n

ORDERING INSTRUCTIONS

First specify model number, and then color code (DESO127

SS

). If ordering optional brass trim, specify code at end (DESO127SS

BR

).