Tricity Bendix SI 452 - Manual

THESE WARNINGS ARE PROVIDED INTHE INTERESTS OF YOUR SAFETY.ENSURE THAT YOU UNDERSTANDTHEM ALL BEFORE INSTALLING ORUSING THE COOKER. PLEASE READCAREFULLY BEFORE INSTALLATION This appliance is heavy and care must be taken when moving it. Ensure that all packaging, both inside and outside the appliance...

RATING PLATE Record the model and serial numbers on the backcover of this instruction book, from the rating plate.This is situated on the lower front frame of theappliance and can be seen upon opening the ovendoor. The appliance must be protected by a suitably ratedfuse or circuit breaker. The ratin...

THE CONTROL PANEL FEATURES A - Programmer B - Main Oven Temperature Control C - Main Oven Indicator Neon D - Top Oven Temperature Control E - Top Oven Indicator Neon F - Dual Grill Control G - Hotplate Controls 10 G A B C D E F GETTING TO KNOW YOUR COOKER

KEY A AUTO DISPLAY B MINUTE MINDER BUTTON C COOKING HOURS BUTTON D STOP TIME BUTTON E COOKING SYMBOL F MANUAL SELECTOR BUTTON G DECREASE CONTROL H INCREASE CONTROL NOTE: STEP 1 BELOW MUST BEFOLLOWED BEFORE THE OVEN WILL OPERATE MANUALLY. 1. SET THE TIME OF DAY When the electricity supply is first sw...

Note: When the automatic timed periodstarts, the oven neon will cycle ON andOFF during cooking. B) i) Ensure the electricity supply is switched ONand that the correct time of day is displayed,e.g. 10.00 am. Fig. 9. ii) Place food in oven. iii) To set the Length of Cooking Time, press the cooking hou...

l To operate the dual hotplate, turn the controlknob clockwise for the full area or anti-clockwisefor the centre section. l The inner section is very economical whencooking with small diameter saucepans. l For single hotplates, turn the control knob ineither direction to vary the heat setting. Thehi...

l To operate the dual grill, turn the grill controlclockwise for full area grilling, and anti-clockwisefor centre section grilling only. The highestnumber represents the hottest setting and thelowest the coolest setting. l The cooling fan will operate immediately inconjunction with the grill. THINGS...

l Turn the top oven temperature control to therequired setting. THINGS TO NOTE 1. The grill cannot be operated when the top oven is in use. If the grill and top oven controls areselected at the same time, only the top oven willoperate, although the controls for both mayilluminate. 2. The top oven in...

l Turn the main oven temperature control to therequired setting. THINGS TO NOTE 1. The main oven indicator neon will glow until the oven has reached the desired temperature andthen go out. It will cycle ON and OFF periodicallyduring cooking showing that the temperature isbeing maintained. 2. The int...

The oven temperatures are intended as a guide only. It may be necessary to increase or decrease the temperatures by 10° C to suit individual preferences and requirements. FAN OVEN TOP OVEN FOOD SHELF POSITION COOKING TEMP °C SHELF POSITION COOKING TEMP °C APPROX COOK TIME (m) BiscuitsBreadBread roll...

ROASTING CHART INTERNAL TEMPERATURES - Rare : 50-60°C; Medium : 60-70°C; Well :70-80°C MEAT SECOND/FANOVEN COOKING TIME Beef 160-180°C 20-35 min per ½kg/1lband 20-35 min over Beef,boned 160-180°C 20-35 min per ½kg/1lband 25-35 min over Muttonand Lamb 160-180°C 25-35 min per ½kg/1lband 25-35 min over...

USES OF DEFROST FEATURE This fan oven function defrosts most foods fasterthan more conventional methods. It is particularlysuitable for delicate frozen foods which are to beserved cold e.g. cream filled gateaux, cakes coveredwith icings or frostings, cheesecakes, biscuits,scones etc. It is preferabl...

BEFORE CLEANING ALWAYS ALLOWTHE COOLING FAN TO COOL THEAPPLIANCE DOWN BEFORE SWITCHINGOFF AT THE ELECTRICITY SUPPLY. CLEANING MATERIALS Before using any cleaning materials on your cooker,check that they are suitable and that their use isrecommended by the manufacturer. Cleaners that contain bleach s...

TO REMOVE DISCOLOURATIONS ORWHITE AND SILVER MARKS These marks sometimes give the impression ofbeing in or underneath the hob glass. They canalmost always be removed provided they have notbecome excessively burnt on. Follow the instructionsunder 'To Remove more Stubborn Marks' above. If this is unsu...

l It is NOT necessary to add water to the meat tinwhen roasting. The water and the fat juices fromthe joint create excessive splattering duringcooking - even at normal temperatures, as wellas causing condensation. l Covering joints during cooking will also preventsplashing onto the interior surfaces...

We strongly recommend that you carry out thefollowing checks on your appliance before calling aService Engineer. It may be that the problem is asimple one, which you can solve yourself without theexpense of a service call. If our Service Engineer finds that the problem islisted below you will be cha...

HELP US TO HELP YOU Please determine your type of enquiry before writing or telephoning. SERVICE It is a recommendation by the manufacturer that annual servicing of the product is done by the manufacturersapproved service organisation. In the event of your appliance requiring service Tricity Bendix ...

The Regional Electricity Companies are responsible for the servicing of cookers sold by their own outlets. Thetelephone numbers can be found in the telephone directory. Service for cookers bought from other outlets can be obtained by calling the nearest Customer Service Centre onthe numbers given be...

36 GUARANTEE CONDITIONS We, Tricity Bendix, undertake that ifwithin 12 months of the date of thepurchase this Tricity Bendix appliance orany part thereof is proved to be defectiveby reason only of faulty workmanship ormaterials, we will, at our option repair orreplace the same FREE OF ANY CHARGEfor ...

RATING PLATE REFERENCE MAKE AND MODEL NO. SERIAL NO. DATE OF PURCHASE IMPORTANT NOTICE In line with our continuing policy of research and development, we reserve the right to alter models andspecifications without prior notice. This handbook is accurate at the date of printing, but will be supersede...