Sunbeam PU5300 - Manual - manualsarea.com

Page 2 - Contents

Contents Sunbeam’s Safety Precautions 1 Features of your Sunbeam Fryware Sunbeam Family Banquet Frypan 2 Sunbeam Classic ® EasyClean Frypan 4 Sunbeam Classic ® Skillet 6 Temperature Setting Guide 8 Using your Fryware 9 Care and Cleaning 12 Recipes 13

Page 3 - Sunbeam’s Safety Precautions

Sunbeam’s Safety Precautions SAFETY PRECAUTIONS FOR YOUR SUNBEAM FRYWARE. • Use your frypan at least 200mm away from walls and curtains. • Do not immerse the control probe in water.• If using a plastic spatula do not leave in cooking vessel when hot. • The frypan must only be used with the control p...

Page 4 - Heading

2 Heading Features of your Sunbeam Family Banquet Frypan – FP5900 Part of pack-up PU6300 Integrated knob and adjustable steam vent Allows you to accurately control moisture levels during cooking. High grade non-stick cooking surface Enables fat-free cooking and easy wipe down cleaning. Adjustable li...

Page 11 - Using your Fryware

9 Using your Fryware Before the first use: Wash, rinse and dry your frypan/skillet and lid. Season the cooking surface by applying a thin coat of cooking oil and rub in with paper towelling. 1. Insert the control probe into the inlet on the frypan/skillet. 2. Plug the cord into a 230-240V power outl...

Page 13 - Cooking with your Sunbeam Fryware continued

Cooking with your Sunbeam Fryware continued Frying (All models) The frypan and skillet are ideal for shallow or dry frying. Deep frying is not particularly suitable as both the frypan and skillet have shallow sides and a greater surface area, which results in heat loss and the possible overflow of o...

Page 14 - Care and Cleaning

Care and Cleaning Always turn the power off and remove the plug from the power outlet after use and before cleaning. Allow appliance to cool before cleaning. Control probe If cleaning is necessary, wipe over with a damp cloth. Note: The control probe must be removed before the frypan/skillet is clea...

Page 15 - Frypan Recipes

Frypan Recipes Corn Fritters Serves 4 Makes approx. 20 fritters 1 cup self raising flour½ teaspoon bicarbonate soda½ teaspoon sweet paprika½ teaspoon ground coriander²/³ cup buttermilk 2 eggs2 cups corn kernels1 small red capsicum, diced finely3 small green onions, sliced2 tablespoons chopped fresh ...

Page 16 - Frypan recipes continued

Frypan recipes continued 4. Heat frypan on setting 8. Heat 1 tablespoon of oil in the frying pan and place the dumplings, in batches, into the pan, pleat side up. Cook until the dumplings are golden on the bottom. Do not turn. Carefully pour enough water in the frying pan so that the dumplings are h...

Page 25 - Skillet Recipes

23 Buttermilk Pancakes Makes 8 1 cup self raising flour2 tablespoons sugar½ teaspoon bicarbonate of soda1 egg, lightly beaten2 tablespoons vegetable oil1 cup buttermilk60g butter 1. Sift dry ingredients into a large bowl. Make a well in the centre. 2. Whisk the combined wet ingredients into the dry ...

Page 26 - Skillet Recipes continued

Scrambled Eggs Serves 2 4 large eggs ²/³ cup cream Sea salt Freshly ground black pepper20g butterToast, to serve 1. In a medium bowl, whisk the eggs, cream, salt and pepper until well combined. Heat butter in skillet over a medium heat until it bubbles. 2. Pour in the egg mixture and cook, stirring ...

Page 28 - Consumer Hotline

Consumer Hotline Australia 1800 025 059 New Zealand 0800 786 232 www.sunbeam.com.au is a registered Trademark of Sunbeam Corporation Limited. ACN 000 006 771. © Sunbeam Corporation Limited 2005.

Sunbeam PU5300 - Manual

Table of Contents:

Summary

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