Page 2 - MPORTANT
R EAD AND S AVE T HESE I NSTRUCTIONS I MPORTANT S AFEGUARDS When using electrical appliances, basic safety precautions should always be followed including the following: 1 Read all instructions, product labels and warnings before using the Deep Fryer. 2 This appliance uses hot oil; it is very import...
Page 4 - Getting Started
2 1 Remove the deep fryer from the box and remove the large peel-away illustrated label on the front and side of the unit. 2 Place the fryer on a counter where the plug will reach an outlet. DO NOT plug the machine into the wall outlet yet. 3 Raise the basket handle to the highest, horizontal positi...
Page 5 - You’re Ready to Start!
3 4 Clean the frying basket and cooking pot with hot water, a small amount of dishwashing liquid and a non-abrasive sponge or cleaning pad. 5 Never immerse the body of the unit in water. Wipe the inside of the lid and outer housing with a clean, damp cloth. 6 Dry the unit thoroughly before using. Se...
Page 7 - You will need the following ingredients:; Now let’s try a simple, but delicious recipe.; L e t ’s F r y; Deep Fried Chicken
The simplest way to learn how to fry foods is to follow a basic recipe. The following recipe is easy and delicious. Before you begin, make sure you have the following measuring equipment: ✓ Liquid measuring cups ✓ Dry measuring cups ✓ Measuring spoons You will need the following ingredients: I MPORT...
Page 8 - D e e p F r i e d C h i c k e n; DO NOT lower the basket yet.
6 D e e p F r i e d C h i c k e n I MPORTANT : Never fill the basket more than 2/3 full of food (1/2 is best), since this will cause the temperature of the oil to decrease below the optimal frying temperature and result in foods that are not as light or crispy as they can be. 1. Pour 9 cups oil into...
Page 9 - You do not need to open the lid to raise the basket.
7 I MPORTANT : During cooking, you may see steam rising through the filter vent openings in the top of the lid, this is normal; however, avoid this area while frying. 11. Raise the basket handle to its highest horizontal position (raise the handle until a “click” sound is heard). This will allow str...
Page 11 - INTS
9 C O O K I N G G U I D E The frying times given in this chart are only a guide andshould be adjusted accordingly to suit the quantity fried. A PPROXIMATE C OOKING T IME F OOD T EMPERATURE (M INUTES ) Mushrooms 302°F / 150°C 3 – 4 Breaded Chicken 350°F / 176°C 15 – 21 Chicken Strips 356°F / 180°C 3 ...
Page 12 - How to Replace the Filters; Ta k i n g C a re o f Yo u r F r y
10 How to Replace the Filters Your carbon filters should last about 5 months. After this time, you’ll need to replace them. To order additional filters, please call our Customer Service Line at 800-597-5978. Please ask for Model 4990. 1. Unclip and remove the filter cover. 2. Take out both white and...
Page 13 - Cleaning the Deep Fryer; Cleaning the Lid
11 Cleaning the Deep Fryer C AUTION : Before cleaning the Deep Fryer, always make sure that it is in the OFF position and disconnected from the outlet. Make sure the unit and the oil are completely cool. Oil retains its temperature for a long period of time after use. Do not attempt to move or carry...
Page 14 - ROUBLESHOOTING; Storing the Deep Fryer
12 T ROUBLESHOOTING P ROBLEM P OTENTIAL C AUSES S OLUTION Release of unpleasant odors Release of steam from under the edge of the lid Food remains soft and is not crispy on outside The charcoal filter is saturated. The oil is deteriorated. The oil is unsuitable for deep frying. A little steam releas...
Page 15 - R e c i p e s; E E P
13 R e c i p e s D E E P F R I E D C H I C K E N 1 chicken cut into pieces 2 cups flour 9 cups oil 1 teaspoon chicken seasoning 1 tablespoon salt 1 teaspoon pepper 1. Pour 9 cups of oil into deep fryer. 2. Preheat deep fryer to 350°F. 3. Season the chicken with salt and pepper. 4. In a plastic bag, ...
Page 17 - OTATO; cup mashed potatoes (soft at room temperature)
15 Y IELD : 6 S ERVINGS P OTATO P UFFS 1 cup mashed potatoes (soft at room temperature) 1/2 cup sifted flour 1 teaspoon double-acting baking powder 1/4 teaspoon salt 1 slightly beaten egg 1 teaspoon minced parsley 7 cups oil 1. Pour 7 cups of oil into deep fryer. 2. Preheat the deep fryer to 385°F. ...
Page 18 - peeled Idaho potatoes
16 P OTATO C HIPS 6 peeled Idaho potatoes 7 cups peanut or corn oil 1. Pour 7 cups of oil into deep fryer. 2. Preheat the deep fryer to 380°F. 3. Using a vegetable slicer, slice the potatoes as thin as possible. 4. Soak the slices in cold water, changing the water twice. 5. Drain and dry well. 6. Di...
Page 20 - 2 small pieces of fish
18 D EEP F RIED F ISH 32 small pieces of fish (1 inch x 1 inch) Fritter Batter for Fish (see recipe in Fritter section) 7 cups oil Tartar Sauce 4 lemon wedges 1. Pour 7 cups of oil into deep fryer. 2. Preheat the deep fryer to 370°F. 3. Clean and prepare small pieces of fish (1 inch x 1 inch). 4. Di...
Page 21 - tablespoons dry white wine
19 M ARINATED D EEP F RIED F ISH 1 and 1/2 lb. fish steaks 6 tablespoons dry white wine 7 cups oil 6 tablespoons half and half 1/2 cup flour 1/2 teaspoon salt 1/2 teaspoon pepper Tartar sauce 1. Skin and cut fish into pieces. 2. Marinate for 30 minutes in dry white wine or lemon juice. 3. Pour 7 cup...
Page 22 - cups oil
20 F ISH AND C HIPS 1 and 1/2 lb. fillet of flounder 1 and 1/2 lb. baking potatoes 7 cups oil 1/2 cup hot cider vinegar Fritter Batter for Fish (see recipe in Fritter section) 1. Cut the baking potatoes into thick uniform strips, slightly larger than for French fries. 2. Soak the potatoes strips in ...
Page 23 - 2 large shucked oysters
21 D EEP F RIED O YSTERS 12 large shucked oysters 1 egg 2 tablespoons of water 1/2 cup crushed seasoned bread crumbs 7 cups oil 1. Drain the shucked oysters and dry them well between towels. 2. Beat together the egg and 2 tablespoons of water. 3. Insert a fork into the tough muscle of the oysters, d...
Page 27 - small eggplant
25 E GGPLANT F RITTERS 1 small eggplant 1 teaspoon vinegar 1 egg 3 tablespoons flour 1/2 teaspoon salt 1/2 teaspoon any baking powder 7 cups oil 1. Pour 7 cups of oil into deep fryer. 2. Preheat deep fryer to 365°F. 3. Pare and slice eggplant. 4. Cook it until tender in boiling water to cover. 5. Ad...
Page 31 - SUNBEAM APPLIANCE SERVICE STATION; 17 Central Industrial Row; For products purchased in Canada:; Please call or email us
29 2 - Y E A R L I M I T E D W A R R A N T Y Sunbeam Products, Inc. (“Sunbeam”) warrants that for a period of two years fromthe date of purchase, this product will be free from defects in material andworkmanship. Sunbeam, at its option, will repair or replace this product or anycomponent of the prod...
Page 33 - REIDORA; M a n u e l d e I n s t r u c c i o n e s c o n Re c e t a s
F REIDORA M a n u e l d e I n s t r u c c i o n e s c o n Re c e t a s M O D E L O S 3 2 4 2 & 3 2 4 7
Page 34 - RECAUCIONES
L EA Y C ONSERVE E STAS I NSTRUCCIONES P RECAUCIONES I MPORTANTES Al utilizar aparatos electrodomésticos, es conveniente mantener ciertasprecauciones relacionadas con la seguridad, entre otras las siguientes: 1 Lea todas las instrucciones, las etiquetas en el producto y las advertencias antes de usa...
Page 35 - NDICE
Í NDICE P RECAUCIONES I MPORTANTES . . . . . . . D ENTRO DE LA P ORTADA E MPEZANDO . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2 C ARACTERÍSTICAS DE LA F REIDORA . . . . . . . . . . . . . . . . . 4 P ARA F REÍR A LIMENTOS . . . . . . . . . . . . . . . . . . . . . . . . . 5 P OLLO...
Page 36 - MPEZANDO
2 1 Saque la Freidora de la caja y remueva la etiqueta ilustrada que se encuentra en el frente y al lado de la unidad. 2 Coloque la Freidora sobre el mostrador donde el enchufe alcance la toma de corriente eléctrica. NO enchufe la unidad a la toma de corriente todavía. 3 Levante el asa de la canasta...
Page 38 - Conozca Su Freidora Sunbeam
A. Sistema de Doble Filtración B. Recipiente de Goteo y Condensación (en el lado posterior de la unidad) C. Ventana de Visibilidad D. Botón para Bajar la Canasta (para bajar la canasta, presione el botón cuando el asa esta en posición horizontal) E. Asa para el Control de la Canasta (levante para su...
Page 39 - Ahora intente esta simple, pero deliciosa receta.; ARA; OLLO
5 La manera más simple de aprender a freír alimentos es seguir una receta fácil. La siguiente receta es fácil y deliciosa. Antes de que usted comience, asegúrese de que tiene el siguiente equipo para medir ingredientes: ✓ Tazas para medir ingredientes líquidos ✓ Tazas para medir ingredientes secos ✓...
Page 44 - Como Remplazar los Filtros
10 Como Remplazar los Filtros Su filtro de carbón debe durar aproximadamente 5 meses. Después de este tiempo usted debe remplazarlos. Para ordenar filtros adicionales, por favor llame a nuestra Línea de Servicio al Cliente al 800-597-5978. Por favor pida por el Modelo 4990. 1. Abra y jale la cubiert...
Page 45 - Limpiando la Freidora; Limpiando la Tapa
11 Limpiando la Freidora C UIDADO : Antes de limpiar la Freidora, siempre verifique que esté en posición de apagado “OFF” y desconectada de la toma de corriente. Asegúrese de que la unidad y el aceite estén completamente fríos. El aceite mantiene su temperatura por un periodo de tiempo largo después...
Page 46 - Almacenando la Freidora
12 S OLUCIONANDO P ROBLEMAS P ROBLEMA P OSIBLE C AUSA S OLUCIÓN Almacenando la Freidora Permita que el aparato se enfríe completamente antes de almacenarlo. Guarde la Freidora en un lugar seco. El cable eléctrico debe colocarse en el compartimiento guarda cable, éste se localiza en la parte trasera ...
Page 47 - R e c e t a s; O L L O
13 R e c e t a s P O L L O F R I T O 1 pollo entero cortado en piezas 2 tazas de harina 9 tazas de aceite 1 cucharadita de sazonador de pollo 1 cucharada de sal 1 cucharadita de pimienta 1. Vierta 9 tazas de aceite en la Freidora. 2. Caliente previamente la Freidora a 350°F. 3. Condimente el pollo c...
Page 48 - cebollas grandes; ATATA
A R O S D E C E B O L L A 2 cebollas grandes 2 tazas de leche 2 tazas de agua 7 tazas de aceite 1. Pele la piel de las cebollas y corte a lo ancho en rebanadasde 1/4 de pulgada (6 mm). 2. Combine 1 taza de leche con 1 taza de agua. 3. Remoje las cebollas en la mezcla de leche y agua durante1/2 hora....
Page 63 - Cómo Obtener los Servicios de la Garantía; Por favor llamenos or envienos un email
29 G A R A N T Í A L I M I TA D A D E 2 A Ñ O S Sunbeam Products Inc. (“Sunbeam”) garantiza que, por un período de dos año apartir de la fecha de compra, este producto estará libre de defectos en el materialy en su fabricación. Bajo la opinión de Sunbeam, reparará o repondrá esteproducto o cualquier...
Page 64 - R E I D O R A
30 ©1999 Sunbeam Products Inc. o sus corporaciones afiliadas. Todos los derechos reservados. SUNBEAM ® y OSTER ® son marcas registradas de Sunbeam Corporation o de sus compañías afiliadas. FRYRIGHT ™ es una marca de Sunbeam Corporation o de sus compañías afiliadas. Distribuido por Sunbeam Products I...
