Smeg 166PZ-5 - Manual

Instructions for the installer 2.2 Mounting the oven The oven is designed for mounting into any piece of furniture as long as heat-resistant. Proceed according to the dimensions shown in Figures 1 , 2 and 3 . For installing under a work top, follow the dimensions given in Figure 1 - 3 . For installi...

Instructions for the user 3. DESCRIPTION OF CONTROLS 3.1 Front control panel All the oven controls are grouped together on the front panel. THERMOSTAT KNOB Cooking temperature is selected by turning the knob clockwise to the desired setting, between 50 ° and 240 °C/ / . 38

Instructions for the user FUNCTION SWITCH KNOB Rotate the knob in either direction to select desired function from the following: NO FUNCTION SET GRILL ELEMENT + VENTILATION PIZZA FUNCTION LOWER HEATING ELEMENT + VENTILATION UPPER AND LOWER HEATING ELEMENT VENTILATED HEATING ELEMENT GRILL ELEMENT UP...

Instructions for the user TIMER KNOB (CERTAIN MODELS ONLY) Lets you choose manual cooking or the timer with automatic turn-off of the oven when done. For manual control of cooking time, turn the knob anticlockwise to the symbol . Turn clockwise to wind up the alarm and set to the desired time.. The ...

Instructions for the user 3.2 Clock + timer with end of cooking (certain models only) Allows selection of manual cooking or to set timer and cooking time. Always rotate the small knob A ANTICLOCKWISE. Select function and cooking temperature before setting cooking time. 3.2.1 Adjusting the clock To a...

Instructions for the user 3.3 Electronic Analogue Clock (on some models only) LIST OF FUNCTIONS MINUTE-MINDER BUTTON AUTOMATIC SWITCH-OFF TIMING BUTTON TIME SETTING AND RESET VALUE DECREASE BUTTON VALUE INCREASE BUTTON 3.3.1 Setting the time When the oven is used for the first time, or after a power...

Instructions for the user 3.3.3 Programming Cooking duration time: the 2 nd button can be used to set the cooking time. Before setting it, turn the thermostat to the cooking temperature of choice and the function selector knob to any setting. To set the cooking time, proceed as follows: - Press the ...

Instructions for the user 4. USE OF THE OVEN 3 operations are required to switch the oven on: 1st: make sure that the timer is turned to “ ”; 2nd: turn the thermostat; 3rd: turn the function selector to any function (the “lamp” setting does not switch on any heating elements). In models equipped wit...

Instructions for the user 4.2 Cooling system (on some models only) The oven features cooling fan which switch on together with the oven. Fan operation causes a normal flow of air which exits at the bottom part of the oven front which may continue for a brief period of time even after the oven has be...

Instructions for the user 5. USING THE PIZZA FUNCTION This appliance Is equipped with a function specially developed for cooking pizza. This function is identified by the symbol on the oven functions knob. To cook a pizza, proceed as described below. Set the oven functions knob on the symbol and the...

Instructions for the user 5.2 Warnings • Cooking procedures in this mode must never last more than 60 minutes. • In models with electric oven, the door must be close during grilling. • During and after use the accessible parts of the oven may be very hot, and children must always be kept at a distan...

Instructions for the user 6. AVAILABLE ACCESSORIES The oven features 4 support positions for plates and racks of different height. Grill: useful for holding cooking vessels. Plate grill: for placing above plate for cooking foods that might drip. Oven plate: useful for catching fat from foods on the ...

Instructions for the user 7. COOKING HINTS In fan-assisted mode preheating should be carried out at 30/40°C above the cooking temperature. This considerably shortens cooking times and reduces power consumption, as well as giving better cooking results. Keep the oven door closed during cooking 7.1 Tr...

Instructions for the user Multiple cooking is possible as long as the cooking temperature of the different foods is the same. 7.3 Grill cooking FUNCTION SWITCH THERMOSTAT SWITCH . Permits rapid browning of foods. You are advised to place the pan in the highest guide. For short-term cooking of small ...

Instructions for the user 7.5 Recommended cooking table Cooking times, especially meat, vary according to the thickness and quality of the food and to consumer taste. TRADITIONAL COOKING LEVEL FROM BELOW TEMPERATURE (°C) TIME IN MINUTES (*) FIRST COURSES LASAGNE OVEN-BAKED PASTA 2 - 3 2 - 3 210 - 23...

Instructions for the user HOT-AIR COOKING LEVEL FROM BELOW TEMPERATURE (°C) TIME IN MINUTES FIRST COURSES LASAGNE OVEN-BAKED PASTA CREOLE RICE 2 2 2 190 - 210 190 - 210 190 - 220 20 - 25 25 - 30 20 - 25 MEAT ROAST VEAL ROAST PORK ROASTED BEEF FILLET OF BEEF ROAST LAMB ROAST BEEF ROAST CHICKEN ROAST ...

Instructions for the user 8. CLEANING AND MAINTENANCE Before performing any operations requiring access to powered parts, switch off the power supply to the machine. 8.1 Cleaning stainless steel To keep stainless steel in good condition it should be cleaned regularly after use. Let it cool first. 8....

Instructions for the user 8.2.1 Self-cleaning liners The oven is equipped with continuous self-cleaning enamelled liners. These liners make the oven easier to clean and ensure its efficiency overtime. 8.2.2 Using the self-cleaning liners Periodically, to prevent food residues and unpleasant smells f...

Instructions for the user 8.3 Removing door With the door completely open, lift the levers A until they touch the hinges B and take hold of the two sides of the door with both hands close to the hinges. Raise the door to an angle of about 45° and remove it. If the hinges have not locked, repeat the ...

Instructions for the user 9. EXTRAORDINARY MAINTENANCE The oven may require extraordinary maintenance or replacement of parts subject to wear such as seals, bulbs, and so on. The following instructions describe how to carry out these minor maintenance operations. Before any intervention, disconnect ...