Sanyo ECJ-HC100H - Manual - manualsarea.com

Page 2 - Wash hands after handling.

2 IMPORTANT SAFEGUARDS When using electrical appliances, follow basic safety precautions to reduce the risk of fire, electrical shock, and/or injury: 1. Read all instructions. 2. Do not touch hot surfaces. Use handles or knobs. 3. To protect against fire, electrical shock, and personal injury, do no...

Page 4 - • Locations where hot cooking oil; HOT; PRECAUTIONS; This operation may cause fire.

MAX 4 • Locations where hot cooking oil may splash onto the appliance.Locations where the appliance is exposed to direct sunlight.Locations without properventilation. • • • Remove all foreign substances. Make sure that all rice grains and water drops on the appliance’s inner wall, the outside of the...

Page 5 - NAMES AND FUNCTION OF PARTS; To pull out the power cord:; Insert the spatula holder; To Detach; Grasp the spatula holder; To retract the power cord:; Steam Vent; Do not touch the steam vent; Lid Release; Spatula

MAX FOR SLOW COOKING 5 NAMES AND FUNCTION OF PARTS Power Cord • To pull out the power cord: Hold the power plug and pull out the power cord. Do not pull power cord out beyond red mark. To Attach : Insert the spatula holder into receptacle and push down. To Detach : Grasp the spatula holder and pull ...

Page 6 - How to Attach and Detach the Inner Lids; Inner Lid Tab; Insert

KEEP WARM TIMER COOK/START COOK/START TIMER SLOW COOK LOW SLOW COOK HIGH SLOW COOK HIGH SLOW COOK LOW MIN HRS MENU KEEP WARM/OFF ➀ Make sure that this area is properly lined up. 6 CONTROLS/DISPLAY Press to select keep warm.Press to turn unit off or toclear settings. Press to set timer andselect TIME...

Page 7 - SETTING THE CLOCK; To set the correct time, follow the steps below.; Insert the power plug into electrical outlet.; THE BUILT-IN LITHIUM BATTERY; flash; pulled or a circuit breaker goes out:; KEEP WARM; POWER FAILURE WHILE THE UNIT IS IN OPERATION

7 SETTING THE CLOCK To set the correct time, follow the steps below. EXAMPLE: When the current time is 8:00am, but the display shows 7:55am. Insert the power plug into electrical outlet. Press the HRS or MIN button until the time display begins to flash. Press the HRS and MIN buttons to set the corr...

Page 8 - COOKING RICE; Measure the rice correctly. Wash the rice.

COOKING RICE Correct Incorrect Example: To cook 4 cups of rice. ECJ-HC55 Example: To cook 3 cups of rice. Measure the rice correctly. Wash the rice. 1 • Measure the rice using measuring cup provided. 1 cup equals 180 ml. • The inner pot can be used to wash rice. • Rinse quickly using a lot of water....

Page 9 - APPROXIMATE RICE COOKING TIMES; TYPES OF RICE AND KEEP WARM CHART

9 COOKING RICE Example: With 13 minutes remaining time. Press the COOK/START button to cook. 5 Stir the rice before serving. Cooked rice can be kept warm for up to 12 hours. 6 • Indicator beeps will sound when cooking is finished and will automatically switch to the “Keep Warm” mode. • The KEEP WARM...

Page 10 - TIPS FOR COOKING RICE; Power Consumption; SPECIFICATIONS; with nutritious rice germ)

10 TIPS FOR COOKING RICE • Evenly distribute the rice in the bottom of the inner pot to ensure even cooking.• Wash the rice thoroughly. Newly harvested rice (fall season) usually requires less water for cooking than does rice that has been stored. As time goes by, rice has a tendency to become dehyd...

Page 11 - After selecting the type of rice by pressing the; TIMER COOKING

11 Check that the current time is on the display.The rice cooker uses a 12-hour clock. Rice cooking will be finished at a specific time when using Timer Cooking.Two times may be programmed using Timer Cooking. 1 • If the clock has not been set to the correct time, Timer Cooking may not function prop...

Page 12 - To change the settings for Timer Cooking:; TIMER SETTINGS; HOW TO COOK TOFU

12 TIMER COOKING Once the timer has been set, Timer Cooking can be performed in two steps. Timer must be set for the minimum times listed below, otherwise cooking will start immediately. Select TOFU menu to make soft tofu. Use tofu container and attach the inner lid for slow cooking. Menu Time Requi...

Page 13 - STEAMING; Add approximately 1; FOOD STEAMING CHART

13 STEAMING Add approximately 1 1 / 2 measuring cups (9.13oz/270ml) of water into the inner pot for steaming. 1 • Use the measuring cup provided. • Always add a minimum of one measuring cup of water. 2 Press the COOK/START button. 6 • The COOK lamp lights and steaming begins. • The display will show...

Page 14 - SLOW COOK; Slow cooking is finished.; TIPS FOR USING SLOW COOK

14 SLOW COOK Put the ingredients and seasonings into inner pot for slow cooking. Place it into the main unit. 1 • Do not add ingredients above the MAX line on inner pot. Doing so may cause the unit to overflow or the food may not be cooked properly.• Remove any foreign objects between the inner pot ...

Page 15 - CLEANING AND MAINTENANCE; How to Attach Steam Vent Cap; MAIN BODY AND OUTER LID; HEATING ELEMENT AND TEMPERATURE SENSOR; CAUTION

NES OO L FASTEN 15 CLEANING AND MAINTENANCE Always unplug the power supply cord from the electric outlet and allow the unit to cool off completely priorto cleaning. When cleaning the unit, do not use cleaningpowder, scrub brush, benzene or thinner. How to Attach Steam Vent Cap Align the three tabs (...

Page 16 - TROUBLESHOOTING; Symptom; Check the following before requesting service.

16 TROUBLESHOOTING Is the power cord plugged in properly or has any power failure occurred? Is the rice and water amount correct?Are there any foreign objects sticking to the outer inner pot, temperature sensor, or heating element?Is the rice stirred thoroughly after cooking?Is the correct menu sele...

Page 17 - RECIPES; TIPS FOR COOKING RECIPES; MIXED RICE; BROWN RICE

17 RECIPES (Use appropriate inner pot with inner lid for cooking rice or slow cooking.) TIPS FOR COOKING RECIPES • Use the provided measuring cup (6 oz. or 180 ml) for measuring rice. • Do not measure seasonings with the provided measuring cup. Use a standard measuring cup and spoons for seasonings....

Page 18 - SWEET RICE; MENU; Shrimp Pilaf; WHITE; SUSHI

18 Preparation: 1. Mix the two kinds of rice together, wash, and let sit for 30-60 minutes. 2. Heat red beans in a pot of water over high flame. Bring to a boil and discard broth. Add another half quart of water and simmer until beans are slightly hard. 3. When red beans are cooked, separate beans f...

Page 21 - OBLIGATIONS; LIMITED WARRANTY; EXCLUSIONS; Date of Purchase

21 OBLIGATIONS In order to obtain factory warranty service, call the toll-free number below. The unit must be packed in the originalcarton or a well-padded sturdy carton in order to avoid shipping damage.Note: Do not return this unit to the retail store for service. SANYO RICE COOKER AND SLOW COOKER...

Sanyo ECJ-HC100H - Manual

Table of Contents:

Summary

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