Page 3 - Contents
Warning and Safety instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 Caring for the environment . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11 Guide to the appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . ....
Page 4 - Language
Recommended temperatures . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28To change the temperature . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28Heating-up phase . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . ...
Page 6 - Warning and Safety instructions
This appliance conforms to currentsafety requirements. Inappropriateuse can, however, lead to personalinjury and damage to property. To avoid the risk of accidents anddamage to the appliance, pleaseread these instructions carefullybefore using it for the first time. Theycontain important notes onins...
Page 7 - Technical safety
Technical safety ~ Installation, maintenance and repairs may only be carried out by asuitably qualified and competentperson in strict accordance with currentnational and local safety regulations.Repairs and other work by unqualifiedpersons could be dangerous. Themanufacturer cannot be held liable fo...
Page 8 - Correct use
~ During installation, maintenance and repair work, the appliance must bedisconnected from the mains electricitysupply. It is only completely isolatedfrom the electricity supply when: – the mains fuse is disconnected, – the screw-out fuse is removed (in countries where this is applicable), – it is s...
Page 10 - Accessories
~ Do not heat up unopened tins or jars of food in the oven. Pressure can buildup and they may explode, resulting ininjury or damage. ~ Do not push pots and pans around on the oven floor, as this could damagethe surface. ~ Do not lean or sit on an open oven door, or place heavy items on it. Makesure ...
Page 11 - Caring for the environment
Disposal of the packingmaterial The transport and protective packinghas been selected from materials whichare environmentally friendly fordisposal, and should be recycled. Ensure that any plastic wrappings,bags, etc. are disposed of safely andkept out of the reach of babies andyoung children. Danger...
Page 12 - Guide to the appliance
H 5051 B, H 5061 B a Function selector, retractable when it is at "0" b Display c Sensors ? , OK, ; , N d Temperature selector, retractable e Top heat/grill element f Steam inlets for Moisture plus g Catalytic enamelled back panel with air inlet for the fan h Side runners with three shelf le...
Page 13 - System lock; Features
Oven controls In addition to operating the variouscooking programmes to bake, roastand grill, the controls also offer thefollowing: – a time of day display, – a minute minder, – a timer for programming cooking durations, – automatic programmes, – settings that can be customised. Safety features Syst...
Page 14 - Energy saving features; Time of day display
Energy saving features Time of day display The time of day display will go out after60 seconds (default setting). When theoven is switched off, the display will notlight up. The time of day will, however,continue to run unseen in thebackground (see "Settings - Time ofday - Display").It will ...
Page 17 - Food probe
Anti-splash insert (depending onmodel) The anti-splash insert should be placedin the universal tray when grilling orroasting.The juices from the food being cookedcollect under the anti-splash insert. Thisprevents them from spitting and makingthe oven dirty. The juices can then beused for making grav...
Page 18 - Function selector; Controls
Function selector The left-hand control is used to select the function.It can be turned clockwise or anti-clockwise.The function selector can only be retracted when it is at "0". U Fan plus c Automatic \ Fan grill O Intensive bake d Moisture plus P Defrost V Conventional heat X Bottom heat Y...
Page 19 - Use
Temperature selector The right-hand control V 6 W is used to select the temperature. It can be turned clockwise or anti-clockwise.The temperature selector can be retracted in any position. Sensors The sensors underneath the display react to touch.A keypad tone sounds each time a sensor is touched. U...
Page 20 - Display
Display All information about functions, temperature, cooking durations, Automaticprogrammes and settings is shown in the display. The following Information windows or list of options appear in the display depending on the position of the function selector and/or confirmation with the OK sensor: Pos...
Page 22 - Functions
Your oven has a range of oven functions for preparing a wide variety of recipes. These include: a Top heat/grill element (under the roof of the oven) b Bottom heating element (under the floor of the oven) c Ring heating element (behind the intake vent for the fan) d Fan (behind the intake vent for t...
Page 24 - To enter basic settings; Welcome screen; Before using for the first time
To enter basic settings The oven will switch on automaticallywhen it is connected to the electricitysupply. Welcome screen A welcome screen will appear in thedisplay, and you will then be requestedto select some basic settings which areneeded before the appliance can beused. Follow the instructions ...
Page 25 - all accessories; out of the oven; heat the oven up once with; . New ovens can give off
Cleaning and heating up forthe first time Before use, please remove– any stickers from the oven andfrom any accessories. – any protective foil from theoven front. See "Cleaning and care" for moreinformation. Before using the oven for the first time – take all accessories out of the oven and ...
Page 26 - Automatic programmes
Your appliance has a wide range ofAutomatic programmes to enable youto achieve excellent results withease.Simply select the programme for yourfood, and follow the instructions inthe display. The Automatic programmes availablewill appear when you select the "Auto-matic c " function. A list wi...
Page 27 - Manual operation
To operate the oven manually, switchthe appliance on, select the ovenfunction and temperature, thenswitch it off again once you havefinished cooking. ^ Place the food in the oven. ^ Select the function you want (e.g. Fanplus U ). The following will appear in the display:– The function selected (in t...
Page 28 - Recommended temperatures; More about manual operation
Automatic switch-off can be selectedwhen operating the oven manually.You can also adjust the heat-upphase and the humidity level insidethe oven. To select a function ^ Select the required function. The function and recommendedtemperature are displayed. ^ Touch the "OK" sensor. Options which ...
Page 31 - To use Automatic switch-off; To; switch a programme off; select Duration or Finish; switch a programme on and off; you have various
To use Automatic switch-off To switch a programme off automatically select Duration or Finish and enter the time required. Example:The time is 11:45. Your dish will take30 minutes to cook, and needs to beready at 12:15. Select Duration, and enter 0:30 h, orselect Finish and enter 12:15. The oven wil...
Page 33 - Activating moisture reduction
Activating moisture reduction It is a good idea to use this functionwhen cooking items which are moist onthe inside but which should be crispyon the outside, e.g. frozen chips,croquettes or pork with crackling. It is also suitable for deep filled freshfruit cakes, such as plum or applecake. You can ...
Page 34 - Only use water with this function.; Moisture plus
The "Moisture plus" function uses asteam injection system. Water is taken into the steam injectionsystem via the tube underneath thecontrol panel on the left. The water isthen injected as bursts of steam into theoven compartment during the cookingprocess.The steam inlets are located at the r...
Page 35 - Dough mixtures
Moisture plus d To use the Moisture plus function, atemperature of at least 130 °C and thenumber of bursts of steam need to beentered. You can also enter the cooking durationor you can use the food probe. Number of bursts of steam and whenthey are injected The number of bursts of steam andwhen they ...
Page 36 - Using Moisture plus; Place the food in the oven.; – Automatic burst of steam; At time time specified:
Using Moisture plus d ^ Place the food in the oven. ^ Select Moisture plus d . "Moisture plus" (highlighted) and"Descale" will show in the display. ^ Touch the OK sensor. ^ Select Automatic burst of steam orselect the number of bursts of steam. ^ Touch the OK sensor. ^ Select a tempe...
Page 37 - Evaporate residual moisture; that uses Moisture plus.
Evaporate residual moisture If there is still water in the steaminjection system at the end of aprogramme or if the programme iscancelled, you will be prompted toevaporate the residual moisture. When you turn the function selector to"0", the instruction to select "Moistureplus" in or...
Page 38 - Descaling
To cancel the residual moistureevaporation process If you select "Moisture plus" or one ofthe Automatic programmes withMoisture plus, the prompt to evaporateresidual moisture will appear. ^ Touch the ; oder ? for at least 3 seconds. The evaporation process will becancelled. ^ The cooking pro...
Page 39 - To set the minute minder; Minute minder
The minute minder can be used to timeany activity in the kitchen, e.g. boilingeggs. You can enter a time of up to amaximum of 9 hours and 59 minutes. You can set the minute minder at thesame time as another timedprogramme, e.g. as a reminder to stir adish or add seasoning etc. With "Moisture plu...
Page 40 - Settings
Your appliance is supplied with anumber of standard default settings. Settings cannot be altered while acooking programme is in progress. To change a setting: ^ Select " % Settings". The list of options will show in thedisplay. – Language J – Time – Lighting – Catalyser – Cooling fan run-on ...
Page 41 - Time
Time The options are:– Display– Clock format– Set If there is a power cut, the currenttime of day will reappear oncepower has been restored. Theappliance will store this data forapprox. 200 hours. After 200 hours itwill show " 12:00 " and will need to be re-set. Display Select how you want t...
Page 42 - Lighting; or OK is; Catalyser; lead to corrosion in the oven.
Lighting – On The oven interior lighting remains onduring the entire cookingprogramme. – On for 15 seconds (Factory default)During a cooking programme, theoven interior lighting is set to switchoff after 15 seconds.It will come on again during thecooking programme if ; , ? or OK is touched. Catalyse...
Page 43 - Heating phase; heat; – Rapid; Contrast; NH H H TTTTT H H HN; Brightness; Volume; Buzzer tones; NH H H KKKKK H H QN
Heating phase The heating phase can be changedwith the Fan plus U , Conventional heat V and Auto roast [ functions. – Rapid (Factory default)All the heating elements areswitched on together in order to heatthe oven up as quickly as possible tothe required temperature. – Normal Only the heating eleme...
Page 44 - Keypad tone; Frequency; Safety
Keypad tone The keypad tone is represented by abar with seven segments, where onesegment is filled in. Factory default: NH H H KKKKK H H QN To change the setting, move the solidsegment to the left or right with the ? or ; sensor. If none of the segments is filled in, thekeypad tone is switched off. ...
Page 45 - – Off; Touch the OK sensor for 4 seconds.; Factory default; – All settings
Temperature format – °C (Factory default) – °F Showroom programme This programme is for dealers whowant to demonstrate the appliancewithout the heater elements working.Do not activate this setting for domesticuse! – Off (Factory default) – Demo programme Follow the prompts in the display toswitch th...
Page 46 - Appliance front; Cleaning and care
Miele branded cleaning andconditioning products are availablefrom the Miele Spare Parts Departmentor via the internet onwww.miele-shop.com. , Do not use a steam cleaner to clean the appliance. The steamcould reach electrical componentsand cause a short circuit. Appliance front Remove any soiling imm...
Page 47 - The surface has been treated with; Oven interior; The removable
Accessories Baking tray, universal tray,anti-splash insert (if applicable) The surface has been treated with PerfectClean enamel . Please refer to the section on"PerfectClean" for information oncleaning and care. Rack, runners The surface has been treated with PerfectClean enamel . Treat in ...
Page 48 - Seal and inside of the oven door
To make cleaning easier– remove the oven door,– dismantle the door,– take out the side runners,– remove the catalytic enamelled back panel, side liners (if fitted) and roofliner. – lower the top heating/grill element. Instructions for doing this are givenfurther on in this section. Seal and inside o...
Page 49 - PerfectClean; anti-stick properties
PerfectClean The following have been treated with aspecial finish called PerfectClean: – oven interior – baking tray – universal tray – anti-splash insert (if applicable) PerfectClean surfaces have very good anti-stick properties and are much easier to keep clean than conventional oven enamel, if cl...
Page 50 - Normal soiling; should be cleaned as; Stubborn soiling; can be more difficult; extremely stubborn soiling; – Soiling such as spilt juices and cake
After cleaning, rinse thoroughly withclean water to remove any residualcleaning agents as these candiminish the anti-stick properties. Normal soiling should be cleaned as soon as possible after each use with asoft sponge and a solution of hot waterand a little washing up liquid. Thelonger soiling is...
Page 51 - Catalytic enamel surfaces; and similar substances
Catalytic enamel surfaces The back panel and roof liner arecoated with dark grey catalytic enamel.Soiling from oil and fat is burnt off thesesurfaces when very high temperaturesare used in the oven. The higher thetemperature, the more effective theprocess. The catalytic coating becomesineffective th...
Page 52 - To remove the oven door
To remove the oven door The oven door is connected to the ovenby hinges. Before removing the door, the lockingclamps on both hinges have to bereleased. ^ Open the door fully. ^ To release the locking clamps on thehinges turn them upwards as far asthey will go until they are at an angle.See illustrat...
Page 53 - To dismantle the oven door
To dismantle the oven door The oven door is made up of threepanes of glass and has vents at the topand bottom. When the oven is operating, air iscirculated through the door to keep theouter pane cool. If condensate has worked its way inbetween the glass panes, the door canbe dismantled in order to c...
Page 54 - Gently; lift the inner pane up and out
^ Gently lift the inner pane up and out of the plastic strip. ^ Gently lift the middle pane andremove it together with the seal. ^ Remove the seal from the pane. ^ Clean the glass panes and otherparts with a Miele E-cloth or a cleansponge and a solution of hot waterwith a little washing-up liquid. W...
Page 55 - Refit the middle pane and the seal.
^ Refit the middle pane and the seal. ^ Push the inner pane into the plasticstrip and place it between theretainers."Miele" must be visible at the top. ^ Flip the glass pane retainers inwardsto close them. Cleaning and care 55
Page 56 - To refit the door
To refit the door ^ Hold the door securely at both sidesand carefully fit it back onto the hingeguides. Make sure that the door goes backon straight. ^ Open the door fully. ^ Flip both locking clamps back up asfar as they will go into a horizontalposition. It is essential that the locking clampsare ...
Page 57 - To remove the runners; Back panel
To remove the runners Make sure the oven heatingelements are switched off and cool.Danger of burning. ^ Pull the runners forwards out of theholder and remove. Reassemble in the reverse order,carefully ensuring all parts are correctlyin place. To remove the catalyticenamelled back panel androof liner...
Page 58 - Roof liner; Unscrew the wing nut.
Roof liner ^ Remove the runners. ^ Unscrew the wing nut. ^ Gently lower the element. Do not use force to pull it down asthis can cause the element to break. ^ Take out the roof liner. Reassemble in the reverse order,carefully ensuring all parts are correctlyin place. Cleaning and care 58
Page 60 - Preparation; Start the descaling process.
Preparation ^ Dissolve one descaling tablet inapprox. 600 ml of cold tap water. ^ Place the universal tray on the topshelf level to collect the descalingsolution after it has been used. A plastic tube (with clip) is suppliedwith your oven so that you do nothave to hold the container with thedescalin...
Page 61 - to remove all traces
The steam injection system will need tobe cleaned at the end of the descaling process to remove all traces of descaling solution. Prompts to do this will appear in thedisplay. Cleaning is carried out by flushingapprox. 1 litre of mains tap waterthrough the system. The water iscollected in the univer...
Page 62 - Problem solving guide
With the aid of the following guide, minor problems can be easily correctedwithout contacting Miele.If you cannot resolve a problem following these instructions please contact theMiele Service Department. , Do not attempt to open the appliance casing yourself! Installation, maintenance and repairs m...
Page 64 - You can rectify the faults with the following codes yourself:
Problem Possible cause and remedy "Max. operatingduration reached"appears in thedisplay. Safety switch-off has activated.The appliance will be ready for use again after it has beenswitched off and then back on again. A fault codeappears in thedisplay: F + anumber You can rectify the faults w...
Page 65 - After sales service; – your Miele Dealer; Guarantee; After Sales / Guarantee
After sales service In the event of a fault which you cannotcorrect yourself, or if the appliance isunder guarantee, please contact – your Miele Dealer or – Miele (see back cover for contact details). A call-out charge will be applied forservice visits where the problemcould have been resolved asdes...
Page 66 - Optional accessories
A range of additional accessories as well as cleaning and care products areavailable for your Miele oven. Depending on product they are available to orderfrom your Miele Dealer, the Miele Spare Parts Department or via the internet onwww.miele-shop.com. FlexiClip telescopic runners FlexiClip runners ...
Page 67 - Gourmet oven dish; It is available in two sizes:; Gourmet oven dish lid
Gourmet oven dish The gourmet oven dish can be placedin the oven directly on the runners. Ithas non-tip safety notches like theuniversal tray to prevent it being pulledout too far.It has an anti-stick coating. It is available in two sizes: – HUB 5000-M (internal dimensions: (Capacity approx. 5 litre...
Page 68 - The; voltage and connected load; are; Electrical connection
All electrical work should beundertaken by a suitably qualifiedand competent person in strictaccordance with current nationaland local safety regulations (BS7671 in the UK).Installation, repairs and other workby unqualified persons could bedangerous. The manufacturercannot be held liable forunauthor...
Page 69 - Appliance dimensions and unit cut-out; Installation in a base unit; Appliances with glass front
Dimensions are give in "mm". Appliance dimensions and unit cut-out Installation in a base unit Installation in a tall unit * Appliances with glass front ** Appliances with metal front Building-in diagrams 69
Page 70 - Front dimensions
Front dimensions H 5051 H 5061 * Appliances with glass front ** Appliances with metal front Building-in diagrams 70
Page 71 - The appliance must not be; Installing the oven
, The appliance must not be operated until it has been correctlyinstalled in its housing unit.Otherwise it poses an electric shockhazard. Important. Do not fit insulationmaterial inside the housing unit.This would hinder the intake of air tothe appliance. When installing the appliance do notlift it ...