Page 2 - Important Notices for Servicers and Consumers; W A RN IN G; Customer Service Support Center; DANGER; W A R N IN G; C A UTION; I m p o r ta n t I n f o r m a t i o n
2 16023416 ©2004 Maytag Services Pride and workmanship go into every product to provide our customers with quality products. It is possible, however,that during its lifetime a product may require service. Products should be serviced only by a qualified servicetechnician who is familiar with the safe...
Page 3 - Table of Contents
©2004 Maytag Services 16023416 3 Table of Contents Important Information .................................................... 2Safety Information Safety Practices for Servicer .................................... 4Servicing .................................................................. 4Electric...
Page 4 - W A R N I N G; Safety Practices for Servicer; Electrical Requirements; WARNING; Important Safety Information
4 16023416 ©2004 Maytag Services W A R N I N G ! Due to the nature of cooking, fires can occur as aresult of overcooking or excessive grease. Although afire is unlikely, if one occurs proceed as follows: Oven Fires 1. Do not open the oven door.2. Turn all controls to the OFF position.3. As an added ...
Page 5 - CAUTION
©2004 Maytag Services 16023416 5 Receiving Oven • Authorized servicer must install the range, in accordance with the Installation Instructions.Adjustments and service should be performed only byauthorized servicer. • Plug range into a 120–volt grounded outlet only. Do not remove round grounding pron...
Page 6 - Precautions
6 16023416 ©2004 Maytag Services Surface Cooking Units 1. Use Proper Pan Size—This appliance is equipped with one or more surface units of different size. Selectutensils having flat bottoms large enough to cover thesurface unit heating element. The use of undersizedutensils will expose a portion of ...
Page 7 - General Information; M E R 6 8 7 5 A A W
©2004 Maytag Services 16023416 7 This manual contains information needed by authorizedservice technicians to install and service electric ranges.There may be, however, some parts which need furtherexplanation. Refer to the Installation Instructions, Useand Care, Technical Sheets or the toll-free tec...
Page 9 - Range Description
©2004 Maytag Services 16023416 9 Range Description Surface Controls Oven Vent Broiler Oven Rack (1) Bake Element Oven Window Oven Racks (2) Door Gasket Electronic Oven Control Data Plate Backguard Single SurfaceElements Anti-Tip Bracket Leveling Leg Bake Element Dual SurfaceElements Warming Zone Bro...
Page 10 - Troubleshooting Procedures; W ARNING; Control Systems Troubleshooting; Description of Error Codes
Troubleshooting Procedures ! W ARNING To avoid risk of electrical shock, personal injury or death; disconnect power to oven before servicing, unless testing requires power. 10 16023416 ©2004 Maytag Services CAUTION ! • Verify proper grounding before checking for trouble. • Be careful of the high vol...
Page 13 - Component Troubleshooting
Troubleshooting Procedures ! W ARNING To avoid risk of electrical shock, personal injury or death; disconnect power to oven before servicing, unless testing requires power. ©2004 Maytag Services 16023416 13 Component Troubleshooting Problem Possible Cause Correction Part or all of the appliance does...
Page 15 - Testing Procedures; Component Testing
Testing Procedures ! W ARNING To avoid risk of electrical shock, personal injury or death; disconnect power to oven before servicing, unless testing requires power. ©2004 Maytag Services 16023416 15 Component Testing Illustration Component Test Procedure Results Oven light socket Remove one wire fro...
Page 20 - “Quick Test” Mode for Electronic Range Control; Display will indicate the following:
Testing Procedures ! W ARNING To avoid risk of electrical shock, personal injury or death; disconnect power to oven before servicing, unless testing requires power. 20 16023416 ©2004 Maytag Services “Quick Test” Mode for Electronic Range Control Follow the procedure below to perform the Electronic R...
Page 22 - Disassembly Procedures
22 16023416 ©2004 Maytag Services Disassembly Procedures To avoid risk of electrical shock, personal injury, or death:disconnect electrical and gas supply before servicing. W A R N IN G ! Moving and/or Replacing Range 1. Turn off electrical power to the range.2. Slide range forward from installation...
Page 23 - Oven Control/Electronic Clock
©2004 Maytag Services 16023416 23 To avoid risk of electrical shock, personal injury, or death:disconnect electrical and gas supply before servicing. Disassembly Procedures W A R N IN G ! Oven Control/Electronic Clock 1. Disconnect power before servicing.2. Remove vent deflector by removing screws l...
Page 25 - Lower Latch Assembly; Upper Latch Assembly
©2004 Maytag Services 16023416 25 To avoid risk of electrical shock, personal injury, or death:disconnect electrical and gas supply before servicing. Disassembly Procedures W A R N IN G ! Upper Oven Door Lower Latch Assembly NOTE: Removal of range from installation position is required. 1. Disconnec...
Page 26 - Oven Door Hinge
26 16023416 ©2004 Maytag Services Disassembly Procedures To avoid risk of electrical shock, personal injury, or death:disconnect electrical and gas supply before servicing. W A R N IN G ! Oven Door Hinge NOTE: Removal of range from installation position is required. 1. Disconnect power before servic...
Page 27 - Infinite Switch; Rack Positions
©2004 Maytag Services 16023416 27 To avoid risk of electrical shock, personal injury, or death:disconnect electrical and gas supply before servicing. Disassembly Procedures W A R N IN G ! Infinite Switch The infinite switch is a rotary switch, which controls thepower dissipated by a heating element....
Page 29 - Appendix A
Page 30 - Installation Instructions
A–2 16023416 ©2004 Maytag Services Installation Instructions
Page 42 - Appendix B
Page 43 - Surface Controls; Setting the Controls; Surface Cooking
©2004 Maytag Services 16023416 B–2 Use and Care - MER6555A** 4 Surface Controls Use to turn on the surface elements. An infinite choice ofheat settings is available from Low to High . The knobs can be set on or between any of the settings. Setting the Controls 1. Place pan on surface element. 2. Pus...
Page 44 - Coil Element Surface; Coil Elements; Lift–up Porcelain Cooktop
B–3 16023416 ©2004 Maytag Services Use and Care - MER6555A** 5 Coil Element Surface Coil Elements • When an element is on, it will cycle on and off to maintain the heat setting. • Coil elements are self-cleaning. Do not immerse in water. To remove: When cool, raise ele- ment. Carefully pull out and ...
Page 45 - Oven Cooking; Control Panel; Clock
©2004 Maytag Services 16023416 B–4 Use and Care - MER6555A** 6 Oven Cooking Control Panel The control panel is designed for ease in programming. The display window on the control shows time of day, timer and oven functions.Control panel shown includes model specific features. (Styling may vary depen...
Page 46 - Timer; Fault Codes
B–5 16023416 ©2004 Maytag Services Use and Care - MER6555A** 7 Oven Cooking Timer The timer can be set from one minute (1:00) up to 11 hoursand 59 minutes (11:59). The timer can be used independently of any other ovenactivity. It can also be set while another oven function isoperating. The timer doe...
Page 47 - Baking
©2004 Maytag Services 16023416 B–6 Use and Care - MER6555A** 8 Oven Cooking Baking To set bake: 1. Press the Bake pad for desired oven. • “Bake” will flash. • “000 ° ” will flash in the display. 2. Select the oven temperature. The oven tempera- ture can be set from 170 ° to 550 ° . Press or press an...
Page 49 - Keep Warm; Toasting Chart
©2004 Maytag Services 16023416 B–8 Use and Care - MER6555A** 10 Oven Cooking Keep Warm Notes: • For optimal food quality, oven cooked foods should be kept warm for no longer than 1 to 2 hours. • To keep foods from drying, cover loosely with foil or a lid. • To warm dinner rolls: - cover rolls loosel...
Page 50 - Broiling
B–9 16023416 ©2004 Maytag Services Use and Care - MER6555A** 11 Oven Cooking Broiling To set Broil: 1. Press the Broil pad for desired oven. • “Broil” and “SEt” flash in the display. 2. Press the More+ or Less- pad once to set HI broil. Press the More+ or Less- pad twice to set LO broil. • HI or LO ...
Page 51 - Oven Racks; Lower Oven
©2004 Maytag Services 16023416 B–10 Use and Care - MER6555A** 13 Oven Cooking Oven Racks Oven Vent When the oven is in use, the area near the vent may becomehot enough to cause burns. NEVER block the vent opening. The oven vent is located below the backguard ventshield on your range. • When high moi...
Page 53 - Half Rack Accessory
©2004 Maytag Services 16023416 B–12 Use and Care - MER6555A** 14 Oven Cooking Rack Positions (lower oven) RACK 5: (highest position) Use for toasting bread or broiling very thin, foods andtwo-rack baking. RACK 4: Use for two-rack baking and for broiling. RACK 3: Use for most baked goods on a cookie ...
Page 55 - Smoothtop Surface; Cooking Areas; Hot Surface Light; Warming Center; Smoothtop Surface Notes:
©2004 Maytag Services 16023416 B–14 Use and Care - MER6751AA*, MER6755A**, MER6775A** 5 Smoothtop Surface Cooking Areas The cooking areas on your range are identified by permanentcircles on the smoothtop surface. For most efficient cooking,fit the pan size to the element size. Pans should not extend...
Page 56 - Cleaning
B–15 16023416 ©2004 Maytag Services Use and Care - MER6751AA*, MER6755A**, MER6775A** 6 To Prevent Stains • Never use a soiled dish cloth or sponge to clean the cooktop surface. A film will remain which may cause stainson the cooking surface after the area is heated. • Continuously cooking on a soil...
Page 57 - Cookware Recommendations; Flat Pan Tests
©2004 Maytag Services 16023416 B–16 Use and Care - MER6751AA*, MER6755A**, MER6775A** 7 Canning and OversizeCookware All canners and large pots must have flat bottoms andmust be made from heavy-gauge materials. This is critical on smoothtop surfaces. The base must not be more than1 inch larger than ...
Page 65 - Oven Lights; Oven Vent; Rack
©2004 Maytag Services 16023416 B–24 Use and Care - MER6751AA*, MER6755A**, MER6775A** 16 Oven Cooking Oven Lights The oven lights automatically come on when anoven door is opened. When the doors are closed,press the appropriate Oven Light pad to turn theoven lights on and off. A beep will sound ever...
Page 68 - Hot Surface Indicator Light
B–27 16023416 ©2004 Maytag Services Use and Care - MER6875A** 5 Smoothtop Surface Notes: • On Canadian models, the smoothtop does NOT operate during a clean cycle. • Cooktop may emit light smoke and odor the first few times the cooktop is used. This is normal. • Smoothtop cooktops retain heat for a ...
Page 73 - Setting Oven Functions; Auto Set Pad
©2004 Maytag Services 16023416 B–32 Use and Care - MER6875A** 10 Oven Cooking Baking Notes: • If the lower oven is NOT in use, the upper oven will preheat more quickly. • Allow at least 1 / 2 -inch between the baking pan or casserole and the top element in the upper oven. Loaf, angel food or bundt p...
Page 74 - Roasting With Convection; Baking with Convection
B–33 16023416 ©2004 Maytag Services Use and Care - MER6875A** 11 Oven Cooking Roasting With Convection (lower oven only) When convection roasting, enter your normal roastingtime and temperature. The control will automatically prompt you to check the food for doneness at 75% of the settime. The conve...
Page 76 - Toasting
B–35 16023416 ©2004 Maytag Services Use and Care - MER6875A** Toasting (upper oven only) For toasting bread and products that are toasted in a toaster ortoaster oven. 1. Press the Toast pad. 2. Press the Autoset pad to set 4 minutes of toasting time.Each additional press willincrease the toasting ti...
Page 78 - Favorite
B–37 16023416 ©2004 Maytag Services Use and Care - MER6875A** 15 Oven Cooking Keep Warm For safely keeping hot foods warm or for warming breads andplates. To set Keep Warm: 1. Press the appropriate Keep Warm pad. • WARM flashes. • 000 and either UPPER or LOWER flash in the display. 2. Select the Kee...
Page 79 - Adjusting the Oven Temperature
©2004 Maytag Services 16023416 B–38 Use and Care - MER6875A** 16 Oven Cooking Automatic Shut-Off/SabbathMode The ovens will automatically turn off after 12 hours if youaccidentally leave them on. To cancel the 12-hour shut-off and run anoven continuously for 72 hours: 1. Press and hold the Clock pad...
Page 80 - Oven Fan
B–39 16023416 ©2004 Maytag Services Use and Care - MER6875A** 17 Oven Cooking Oven Lights The oven lights automatically come on wheneveran oven door is opened. When the door is closed,press the Oven Light pad to turn the oven lighton or off. A beep will sound every time the OvenLight pad is pressed....
Page 82 - Cleaning Procedures
B–41 16023416 ©2004 Maytag Services Cleaning Procedures 19 * Brand names for cleaning products are registered trademarks of the respective manufacturers. Self-Clean Ovens CAUTION • It is normal for parts of the ovens to become hot during a self-clean cycle. • To prevent damage to oven doors, do not ...
Page 83 - During the Self-Clean Cycle
©2004 Maytag Services 16023416 B–42 Cleaning Procedures 20 Care & Cleaning 4. Press the Autoset pad. • “LITE” (Light soil level) is displayed. 5. Press the Autoset pad to scroll through the self-cleaning settings. “HVy” (Heavy Soil, 4 hours) “MEd” (Medium Soil, 3 hours) “LITE” (Light Soil, 2 hou...