Kenwood FP615 - Manual

Kenwood FP615

Kenwood FP615 – Manual, read for free online in PDF format. We hope this helps you resolve any issues you may have. If you have further questions, please contact us through the contact form.

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Table of Contents:

  • Page 8 – Problem
  • Page 9 – For the speeds of the attachments see page 3
  • Page 10 – Other types of yeast:; Designed and engineered by Kenwood in the UK
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Summary

Page 8 - Problem

service and customer care ● If the cord is damaged it must, for safety reasons, be replacedby Kenwood or an authorised Kenwood repairer. ● If you experience any problems with the operation of the processor, before calling for assistance refer to the troubleshooting guide. UK If you need help with: ●...

Page 9 - For the speeds of the attachments see page 3

recipes For the speeds of the attachments see page 3 shortcrust pastry 300g (12oz) plain flour150g (6oz) mixture of lard and margarine cut into small pieces2.5 mls ( 1 ⁄ 2 tsp) salt 45mls (3tbsp) cold water 1 Fit the knife blade and add the flour, salt and fat. Process for approximately 10 seconds o...

Page 10 - Other types of yeast:; Designed and engineered by Kenwood in the UK

fruit cake 125g (5oz) block margarine (cut into cubes)125g (5oz) caster sugar2 eggs80 - 100mls (5-6tbsp) milk275g (11oz) mixed fruit200g (8oz) self raising flour5mls (1tsp) mixed spice 1 Fit the knife blade and place the cubed margarine and sugar in the bowl. 2 Mix until smooth, light and fluffy, sc...

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