John Lewis JLBIUCF 01 - Manual

John Lewis JLBIUCF 01

John Lewis JLBIUCF 01 – Manual, read for free online in PDF format. We hope this helps you resolve any issues you may have. If you have further questions, please contact us through the contact form.

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Table of Contents:

  • Page 2 – Important Safety Information
  • Page 3 – Environmental Information
  • Page 4 – For the User; For the Installer; Contents
  • Page 5 – Description of the Appliance
  • Page 6 – Installation; Electrical connection; Technical Data
  • Page 7 – Positioning
  • Page 8 – Door Reversal
  • Page 9 – Grid preparation; Building In
  • Page 12 – Fitting the plinth
  • Page 13 – Start your appliance; Temperature control; The Control Panel; Temperature acoustic alarm
  • Page 14 – Before using
  • Page 16 – Hints and Tips
  • Page 17 – Defrosting; Internal cleaning; Maintenance and Cleaning; Periodic cleaning
  • Page 18 – Something not working
  • Page 19 – Spare parts
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JLBIUCF 01
built-in freezer

Instruction manual

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Summary

Page 2 - Important Safety Information

Important Safety Information It is most important that this instruction book should be retained with the appliance for futurereference. Should the appliance be sold or transferred to another owner, or should you move houseand leave the appliance, always ensure that the book is supplied with the appl...

Page 3 - Environmental Information

3 Environmental Information • When disposing of your appliance, use an authoriseddisposal site. • Remove the plug and ensure that any locks or catchesare removed, to prevent young children being trappedinside. • The symbol on the product or on its packaging indicates that this product may not be tre...

Page 4 - For the User; For the Installer; Contents

4 For the User Important Safety Information 2 Description of the appliance 5 Control panel 13 Start your appliance 13 Temperature control 13 Before using 14 Freezing fresh food 14 Frozen food storage 14 Thawing 15 Making ice cubes 15 Normal operating sounds 15 Hints and Tips 16 Maintenance and Clean...

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