Page 2 - Guide to using the user instructions
2 Important Safety Information .......................................................................................................... 3Description of the Control Panel ....................................................................................................... 5Controls .................
Page 3 - Important Safety Information; Installation
3 Important Safety Information These warnings are provided for the safety of the users and those living with them. So readthem carefully before installing and using the appliance.This will allow you to obtain best performance, avoid improper actions, use the appliance incomplete safety and also resp...
Page 5 - Description of the Control Panel; Oven Accessories
5 Description of the Control Panel Oven Accessories Shelf Grill Trivet Grill/roasting Pan Replaceable telescopic Runners 1. Control Panel 2. Oven Function Control Knob 3. Electronic programmer 4. Thermostat Control Knob 5. Mains On Indicator 6. Thermostat Control Indicator 7. Air Vents for Cooling F...
Page 6 - Controls
6 Mains on Light The mains on light will come on when the ovenfunction control knob is set. Thermostat Control Knob Turn the thermostat control knob clockwise to selecttemperatures between 50°C and 250°C. Thermostat Control Light The thermostat control indicator will come on whenthe thermostat contr...
Page 7 - Before the first Use of the Oven
7 Before the first Use of the Oven To open the oven door, always holdthe handle in the centre. Remove all packaging, both inside and outside the oven, before using the oven. Before using for the first time, the oven should beheated up without food.During this time, an unpleasant odour may beemitted....
Page 8 - Electronic Programmer; Setting the time of day
8 Electronic Programmer 4 5 1 2 3 6 78 The oven will only work if the time ofday has been set.However, the oven can also be operatedwithout any programme. Setting the time of day When the power supply is switched on, or after apower failure, the “Time” pilot lamp will flash on thedisplay.To set the ...
Page 9 - “Cooking Duration” function; When cooking time is over, the oven will be
9 “Cooking Duration” function This function allows the oven to automatically switch off at the end of a programmed cooking durationtime. Place food in the oven, select a cookingfunction and adjust the cooking temperature. Pressbutton Time functions repeatedly to select the“Cooking Duration” function...
Page 10 - “End of cooking” function
10 “End of cooking” function With this function, you can set the oven to switch off automatically when a programmed end of cookingtime is over. Place food in the oven, select a cookingfunction and adjust the cooking temperature. Pressbutton Time functions repeatedly to select the“End of cooking” fun...
Page 11 - “Minute minder” function; After the setting is carried out, wait for 5
11 To cancel the minute minder:1. Press button Time functions repeatedly to select the “Minute minder” function. Therelevant pilot lamp will flash and the displaywill show the remaining time. 2. Press button “ ” until the display shows “0:00”. After 5 seconds the pilot lamp will goout and the displa...
Page 12 - Using the Oven
12 Using the Oven The oven is supplied with an exclusive systemwhich produces a natural circulation of air and theconstant recycling of steam.This system makes it possible to cook in a steamyenvironment and keep the dishes soft inside andcrusty outside. Moreover, the cooking time andenergy consumpti...
Page 13 - Replaceable telescopic Runners; Stop
13 Place the telescopic runner with the locking systemon the chosen level as shown in the side pictures. The „stop elements“ at the extremitiesof the runner MUST face upwards. It is possible to buy telescopic runners separately. Make sure that both the telescopicrunners are placed on parallel levels...
Page 18 - Cooking Tables; the oven for about 10 minutes before cooking.
18 Cooking Tables If you wish to cook more than one dish at the same time, we suggest that you change the cooking levels of your dishesduring the last 5-10 minutes in order to obtain a more uniform colour of your dishes. (*) If you need to cook more than one dish at the same time, we recommend you t...
Page 19 - Grilling; Thermal grilling
19 Grilling - Cooking times in the tables do not include pre-heating. We recommend to pre-heat the ovenfor about 10 minutes before cooking. These charts are intended as a guide only. It may be necessary to increase or decrease the temperature to suit your individualrequirements. Only experience will...
Page 20 - External Cleaning; Cleaning and Maintenance; Cleaning Materials
20 Before cleaning always allow the cooling fan to cool the oven down before switching off at the electricity supply.This appliance cannot be cleaned with steam or with a steam cleaning machine.The oven should be kept clean at all times. A build-up of fats or other foodstuffs could result in a fire,...
Page 21 - Hints and Tips; Care of catalytic Liners; Cooking to reduce Soilage
21 As cooking produces oil, fats, splashes of food,etc., catalytic enamel destroys them. To aid thisprocess it is a good idea to run the oven for an houror two per week, without food, to ensure continuedgood performance from the Catalytic liners.To clean the oven cavity, proceed as follows:1. remove...
Page 23 - Cleaning the Oven Door; Figure 1. With both hands hold the perforated
23 Cleaning the Oven Door The following instructions explain how todisassemble the oven door as it is supplied by theManufacturer. Please note that the references to the rightor left side have to be switched dependingon the oven model. Figure 1. With both hands hold the perforated plate A in positio...
Page 24 - The inner pane B (with side decors) must; Figure 3. Insert the perforated plate A back in its
24 A C C Fig. 3 After cleaning, place the inner glass back in itsoriginal position by inserting it in the rubber distanceholders C. The inner pane B (with side decors) must be arranged with the decorated surface to the inner side of the door. The slight roughness of the printing must not be discerni...
Page 25 - Before proceeding ensure the oven
25 Replacing the Oven Light Disconnect the applianceIf the oven bulb needs replacing, it must complywith the following specifications:- Electric power: 15 W/25 W,- Electric rate: 230 V (50 Hz),- Resistant to temperatures of 300°C,- Connection type: E14.These bulbs are available from your local Servi...
Page 26 - Something not Working; SOLUTION
26 If the oven is not working correctly, please carry out the following checks, before contacting your localService Centre.IMPORTANT: If you call out an engineer to a fault listed below, or to repair a fault caused by incorrectuse or installation, a charge will be made even if the appliance is under...
Page 27 - Technical Data; Heating Element Ratings
27 Technical Data Heating Element Ratings Thermal Grilling 2,450 W Convection element 2,000 W Inner Grill element 1,650 W Double Grill element 2,450 W Oven Light 25 W Cooling Fan 25 W Convection Fan 25 W Total Rating 2,500 W Supply voltage (50 Hz) 230 V Dimensions of the Recess Height under top mm 5...
Page 28 - Electrical Connection; THIS OVEN MUST BE EARTHED; For Europe use only; For UK use only
28 Electrical Connection The oven is designed to be connected to 230 V (50 Hz)electricity supply.The oven has an easily accessible terminal blockwhich is marked as follows:Letter L - Live terminal Letter N- Neutral terminal or E-Earth terminal THIS OVEN MUST BE EARTHED The cable used to connect the ...
Page 29 - Securing the Appliance to the Cabinet; Instructions for Building In; Building In
29 Securing the Appliance to the Cabinet 1. Open the oven door.2. Fasten the oven to the cabinet placing the four distance holders (letter A) which fit exactly intothe holes in the frame and then fit the fourwood screws (letter B) provided. Instructions for Building In Please ensure that when the ov...
