Page 2 - Safety information; Installation
Safety information It is most important that this instruction book should be retained withthe appliance for future reference. Should the appliance be sold ortransferred to another owner, or should you move house and leave theappliance, always ensure that the book is supplied with the appliance inord...
Page 3 - Service
• Do not hang towels, dishcloths or clothes from the oven or its handle. • Do not use this oven if it is in contact with water and never operate it with wet hands. • Take great care when heating fats and oils as they will ignite if they become too hot. • Always use oven gloves to remove and replace ...
Page 4 - Contents; For the user
Contents For the user Safety information 2 Description of the appliance 5 General overview 5 Oven accessories 6 The Control Panel 6 Before using for the first time 7 “On / Off” - button 8 How to select a cooking function 8 To set the temperature and cooking time 8Function symbols 8 Using the oven 10...
Page 5 - Description of the appliance; General overview
Description of the appliance General overview 2 1 4 3 5 7 6 1 Control panel 2 Air Vents for Cooling Fan 3 Grill 4 Oven light 5 Telescopic Shelf Supports 6 Rating plate 7 Fan 5
Page 6 - Oven accessories; The Control Panel
Oven accessories Shelf 1 2 3 1 Removable handle 2 Grill Pan Grid 3 Grill / Roasting pan The Control Panel 1 2 3 4 5 6 7 8 9 Push buttons 1 Cooking function 2 Temperature display 3 Time display 4 Minute minder / Cooking durationfunction / End of cooking function 5 Increasing Control " + " (Ti...
Page 7 - Before using for the first time
Before using for the first time Warning! Remove all packaging, both inside and outside the oven,before using the oven. When the oven is first connected to theelectrical supply, the display will automaticallyshow 12:00 and the symbol flashes.Ensure the correct time of day is set beforeusing the oven....
Page 9 - Function symbols
Function symbols Oven Function Application Fan cooking This allows you to roast or roast and bake simultaneously usingany shelf without flavour transference. Preset temperature:175ºC Conventional cooking The heat comes from both the top and bottom element, ensuringeven heating inside the oven. Pre-s...
Page 10 - Using the oven; Programming the oven; To set the minute minder
Using the oven Programming the oven To set the minute minder 1. Press button Time functions to select the minute minder function. The relevantsymbol will flash and the control panelwill display “0.00” 2. Using the button “ ” to enter the required time. The maximum time is 23hours 59 minutes. After i...
Page 11 - Special functions; Oven safety switch-off; Residual heating function
3. While the symbol is flashing, press the button “ ” to select the required time.The maximum time is 23 hours 59minutes. The programmer will wait 3seconds and then start running. 4. After the time programmed has elapsed, the oven switches off automatically. Anacoustic alarm will be heard and “0.00”...
Page 12 - Child lock for the oven; Fast heat-up function; Demo mode
Child lock for the oven To prevent children from switching on theoven, it is possible to lock the oven controls.1. Turn off the oven by pressing button .2. Press Oven function and “ “ buttons at the same time for about 3 seconds. Anacoustic signal will be emitted and theindication ‘ SAFE ’ will appe...
Page 13 - Beep on touch; Using the Oven
1. Press the button Time functions for approx. 2 seconds. A short acoustic alarmwill be heard. 2. Press the buttons Time functions and “ ” at the same time. A short acousticalarm will be heard and the time 12:00appears in the display When the oven is switched on, the symbol appears in the display. T...
Page 14 - Telescopic shelf supports
4 3 2 1 Warning! Do not place cookware directly on the oven base. Warning! Do not cover any part of the oven with aluminium foil whilecooking, as this could cause a heatbuild-up which would affect the bakingresults and damage the oven enamel.Always place pans, heat-resisting pansand aluminium trays ...
Page 15 - Condensation and steam; Cookware; The Safety Thermostat
Condensation and steam The oven is supplied with an exclusive systemwhich produces a natural circulation of air andthe constant recycling of steam. This systemmakes it possible to cook in a steamyenvironment and keep the dishes soft insideand crusty outside. Moreover, the cookingtime and energy cons...
Page 16 - The Fan Oven
door and the control panel, as shown in thediagram.The cooling fan may run on after the oven isswitched off to keep the controls cool. This isquite normal.The action of the cooling fan depends on howlong the oven has been used and at whattemperature. It may not switch in at all atlower temperature s...
Page 17 - The Conventional Oven
Hints and Tips• Shelf positions are not critical, but make sure the shelves are evenly spaced. • When cooking more than one dish in the fan oven, place dishes centrally on theshelves rather than several dishes on oneshelf. • When the oven is full, you may need to allow slightly longer cooking time. ...
Page 22 - Grilling; FULL GRILL ELEMENT
Grilling - - Warning! Grilling must be carried out with the oven door closed. The grill pan handles must be removedfrom the pan during grilling. Alwaysuse oven gloves to remove and replacethe grill pan handles. Ensure that yousupport the grill pan when removing itfrom the oven . FULL GRILL ELEMENT P...
Page 23 - THERMAL GRILLING
OI L THERMAL GRILLING PRE-SET TEMPERATURE: 180°CTEMPERATURE SELECTION 30°C -200 ° CDO NOT EXCEED 200°C How to Use the Thermal Grill• Thermal grilling offers an alternative method of cooking food items normallyassociated with conventional grilling. Thegrill element and the oven fan operatealternately...
Page 24 - Thermal grilling; Pizza Oven
Quantity Grilling Cooking time in minutes TYPE OF DISH Pieces g level Temp. (°C) 1st side 2nd side Hamburger 6 600 3 250 20-30 Fish Fillet 4 400 3 250 12-14 10-12 Toasted sandwiches 4-6 / 3 250 5-7 / Toast 4-6 / 3 250 2-4 2-3 Thermal grilling Warning! Use this function with a maximum temperature of ...
Page 25 - Pizza; Defrosting; Care and cleaning
Pizza TYPE OF DISH Pizza Function Cooking time inminutes NOTES Level temp.°C Pizza , large 1 200 15~25 on baking tray Pizza , small 1 200 10~20 on baking tray or ongrid Bread rolls 1 200 15~25 on baking tray Defrosting TEMPERATURE SETTING CANNOTBE CHANGED The oven fan operates without heat andcircul...
Page 26 - Cleaning the oven door
• Dry the stainless steel parts and glass with a soft cloth. • If there are stubborn stains, use commercially available for stainless steel orwarm vinegar. The oven’s enamel is extremely durable andhighly impermeable. The action of hot fruitacids (from lemons, plums or similar) canhowever leave perm...
Page 28 - Care of catalytic liners; Cooking to reduce soilage
90° 7. Carefully lift and remove the panel of glass. 1 2 Clean the glass panel with water and soap.Dry it carefully. Warning! Only clean the glass panel with water and a soap. Abrasivecleaning agents, stain removers andsharp objects (e.g. knives or scrapers)can cause damage to the glass. Inserting t...
Page 29 - Replacing the Oven Light
the meat tin when roasting. The water and thefat juices from the joint create excessivesplattering during cooking, even at normaltemperatures, as well as causingcondensation.Covering joints during cooking will alsoprevent splashing onto the interior surfaces;removing the covering for the last 20-30m...
Page 30 - Something not working
• Connection type: E14.These bulbs are available from your localRepair agent.To replace the faulty bulb:1. Ensure the oven is disconnectedfrom the electrical supply. 2. Turn the glass cover anticlockwise.3. Remove the faulty bulb and replace with the new one. 4. Refit the glass cover.5. Reconnect to...
Page 31 - Disposal; Packaging material
SYMPTOM SOLUTION Steam and condensation settle on the foodand the oven cavity. • Leave dishes inside the oven no longer than 15-20 minutes after the cooking is completed. The electronic timer does not work. • Check the instructions for the timer. The oven fan is noisy. • Check that shelves and bakew...
Page 32 - Electrical Connections; Electrical Requirements
Electrical Connections Warning! THIS OVEN MUST BE EARTHED Electrical Requirements Any permanent electrical installation mustcomply with the latest I.E.E. Regulations andlocal Electricity Board regulations. For yourown safety this should be undertaken by aqualified electrician, e.g. your local Electr...
Page 33 - Building In
For Europe use only Min. size Cable/ flex Cable/flex type Fuse 1,5 mm² H07 RN-F, H05 RN-F, H05 RR-F, H05 VV-F, H05 V2V2-F (T90),H05 BB-F 13 A Building In Warning! The oven must be installed by qualified and competent personnelto the relevant National Standards andaccording to the instructions suppli...
Page 34 - Technical data
Securing The Oven ToThe Cabinet 1. Fit the oven into the cabinet recess.2. Open the oven door.3. Secure the oven to the kitchen cabinet with the four distance holders "A" which fit the holes in the oven frame and then fitthe four wood screws "B" . The screws and distance holders ares...
Page 35 - Repairs - after sales service; Spare parts
Repairs - after sales service If your oven is not performing satisfactorily;consult the fault finding guides within thisinstruction book (Something not working). Ifa fault occurs which you can not resolvethrough following the advice and informationcontained within this instruction manual, thenext st...
