Page 2 - Contents
PAGE Introduction 3 For Your Safety 4 Oven Timer Operation 6 Hotplate 12 Grill 14 Main Oven 16 Main Oven Cooking Chart 18 The “Slow Cook” Setting 20 Top Oven 21 Top Oven Cooking Chart 22 Care and Cleaning 24 Something Wrong with your cooker? 26 Installation Instructions 28 Service Information Back C...
Page 3 - This appliance conforms to the following EEC Directive:; Introduction
To help you make the best use of your cooker, PLEASE READ THIS BOOKLETCAREFULLY.Your new cooker is guaranteed and will give lasting service. The guarantee is only applicable if the cooker has been installed in accordancewith the Installation Instructions. The cooker is designed specifically for dome...
Page 4 - Please read the precautions below before using your cooker.; For your Safety
Please read the precautions below before using your cooker. ALWAYS . . . ALWAYS make sure you understand the controls before using the cooker. ALWAYS check that all controls on the cooker are turned off after use. ALWAYS stand back when opening an oven door to allow heat to disperse. ALWAYS use dry,...
Page 6 - Oven Timer Operation
The oven timer offers you the following features: 1. Time of Day 2. Automatic Cooking 3. Minute Minder AUTOMATIC COOKINGThe main oven can be controlled automatically. GUIDANCE ON AUTOMATIC COOKING1. Select foods which will take the same time to cook. 2. Set the oven timer so that the food has just f...
Page 7 - TIMER FUNCTION BUTTONS
CLOCKFACE The timer incorporates a 24 hour clock.Ensure the correct time of day is always set, before using your cooker. SYMBOLS A ‘bell’ symbol will light up when you select a Minute Minder Period and willremain lit for the period set. At the end of the Minute Minder Period, the timer will emit an ...
Page 8 - SETTING THE TIME OF DAY; SETTING THE MINUTE MINDER
SETTING THE TIME OF DAY Step 1 Make sure all oven controls are turned Off. Step 2 Check the electricity supply to the cooker is turned on. Step 3 When switched on the display will show 0.00 and the Auto symbol, flashing intermittently. Step 4 Press & hold in both the Cook Period & End Time b...
Page 9 - AUTO COOKING PROGRAMMES
Step 3 Press and hold in the Cook Period button. The display will read 0.00 with the ‘cookpot’ symbol lit. Step 4 With the Cook Period button still held in, set the required Cook Period using the “+” and “–” buttons. Release the buttons and the timer display will revert to the time of day with the‘A...
Page 12 - Hotplate
The hotplate lid is fitted with a safety device which cuts off the gas supply tothe hotplate burners unless the lid is fully open. Do not use the safety device asa means of controlling the hotplate burners. The hotplate has two high speed burners and two simmering burners which willaccommodate pans ...
Page 13 - SAFETY REQUIREMENTS FOR DEEP FAT FRYING; Never fill chip pans more than one third full with oil or fat.; HOW TO DEAL WITH A FAT FIRE; use water or a fire extinguisher as the force of it may spread
SAFETY REQUIREMENTS FOR DEEP FAT FRYING 1. Never fill chip pans more than one third full with oil or fat. 2. Never leave oil or fat unattended during the heating or cooling period. 3. Never heat fat or fry with a lid on the pan. 4. Always dry food thoroughly before frying, and lower it slowly into t...
Page 14 - Grill
A B C CAUTION – ACCESSIBLE PARTS MAY BECOME HOT WHEN THE GRILL IS USED.YOUNG CHILDREN SHOULD BE KEPT AWAY.The grill is fitted with a safety device that will cut off the gas supply to theburner if the flame is extinguished for any reason. Each time the grill is used,the safety device has to be activa...
Page 15 - To turn off, turn the control knob anti-clockwise to the symbol O.; use the grill with the door closed.; DO NOT
Grilling can be started from cold but for best results preheat for approximatelytwo minutes. Most cooking is done with the heat on full, but it may be desirableto reduce it for thicker pieces of meat or for keeping food warm. For au gratin dishes eg. Macaroni Cheese and meringue toppings eg. BakedAl...
Page 16 - Check that the timer is set to manual.; To turn off, turn the control knob fully clockwise the the symbol O.; Main Oven
The main oven is fitted with a safety device that re-lights the burner if theflame has been extinguished for any reason and another safety device thatreduces the gas flow to a safe level if, for any reason, the burner fails to light.The oven has different heat zones – the thermostat settings refer t...
Page 18 - Main Oven Cooking Chart
The following times and setting are for guidance only. You may wish to alter thesetting to give a result more to your satisfaction. When a different setting tothat shown below is given in a recipe, the recipe instructions should be followed.Allow 15 minutes preheat for best results. Always turn the ...
Page 20 - USING THE ‘SLOW COOK’ SETTING FOR SLOW COOKING; cooked using the ‘Slow Cook’ setting.; The Slow Cook Setting
The ‘Slow Cook’ setting on the main oven thermostat is used for slow cooking,keeping food warm and warming plates for short periods. USING THE ‘SLOW COOK’ SETTING FOR SLOW COOKING 1. All dishes cooked by the ‘Slow Cook’ setting should be cooked for a minimum 6 hours. They will ‘hold’ at this setting...
Page 21 - To turn off, turn the control knob clockwise to the symbol O.; Top Oven
The top oven can be used to cook small quantities of food or used in conjunctionwith the main oven to provide additional cooking space.The top oven is fitted with a safety device that will cut off the gas supply to theburner if the flame is extinguished for any reason. Each time the top oven isused,...
Page 22 - Top Oven Cooking Chart
The following times and setting are for guidance only. You may wish to alter thesetting to give a result more to your satisfaction. When a different setting tothat shown below is given in a recipe, the recipe instructions should be followed.Allow 15 minutes preheat for best results. Always turn the ...
Page 24 - To move the cooker; Fit new bulb and refit lens.; Care and Cleaning
Switch off the electricity supply and allow to cool before cleaning the cooker. Clean the cooker regularly and wipe up spills soon after they occur to preventthem from becoming burnt on. Never use biological washing powder, causticcleaners, harsh abrasives, scouring pads, steam cleaners, aerosol cle...
Page 26 - Burner will not light:; Something Wrong with your Cooker
PROBLEM Before contacting your Service Centre or Installer, check the problem guidebelow, there may be nothing wrong with your cooker. CHECK Burner will not light: Burner ports Ignitor Burner ports Ignitor Grill burner Hotplate burner If all burners fail to ignite:Check that sparks appear at the bur...
Page 27 - Disposal of your product
Cannot set an “Auto Cook”programme or cannot getthe timer to turn the ovenon or off at the requiredtimes. Read the Timer instructions in this book carefullyremembering that the Cook period is the length of timethat the timer will switch the oven(s) on as part of anAuto Cooking Programme. Oven lamp d...
Page 28 - Category II; require an air vent of 50cm; Installation
Prior to installation, ensure that the local distribution conditions (nature of thegas and gas pressure) and the adjustment conditions are compatible. Theadjustment conditions for this appliance are stated on the data badge which isfitted on the back panel.This appliance is not designed to be connec...
Page 32 - CONNECTING TO GAS SUPPLY
CONNECTING TO GAS SUPPLY Connection to the cooker should be made with an approved appliance flexibleconnection to BS 669. A length of 0.9 to 1.25m is recommended. The length ofhose chosen should be such that when the cooker is in situ, the hose does nottouch the floor. Those cookers converted to use...
Page 33 - Electrical Connection
Connection to the electricity supply should be made via a properly earthed, readilyaccessible wall socket which is adjacent to but not directly above, and not more than1.25m away from the appliance and capable of electrical isolation.The mains lead should be routed such that it cannot touch hot part...
Page 34 - Instruct the user on operation of the cooker.
INSTALLATION AND OPERATIONAL CHECKSAfter installation, check for gas soundness. The supply pressure can be checkedat the front left hotplate burner injector. Fit the hotplate burner bodies and caps, pan supports and shelf shield(s).Referring to the instructions for use where necessary, 1. Check that...
Page 36 - Ke y C o n t a c t s; After Sales Service; Repair Service and Information Help Desk; Extended Warranties; Genuine Parts and Accessories
PRINTED BY SIMLEX . FOUR ASHES, WOLVERHAMPTON. 06/2006 Part no. 195056871.01 Indesit Company UK Limited, Morley Way, Peterborough, PE2 9JB Ke y C o n t a c t s After Sales Service Over 1100 trained specialists, directly employed by us, ensure that you can have complete confidence in both the applian...
