Page 2 - Contents; You must read these instructions prior to using the appliance and
Contents 1 Introduction 2 Installation 3 Safety Information 4 Features - C262E 6 Features - C361E, C362E, C363E & C366E 7 Control Panels 8 Clock / Minute minder (C262E, C362E & C363E 10 Oven Timer Operation (C361E and C366E) 12 Temperature Conversion Chart 18 Sealed Hob (C262E) 19 Ceramic Ho...
Page 3 - Introduction
Introduction 2 This appliance conforms to the following EEC Directives: Electromagnetic Compatibility Low Voltage Equipment 89/336/EEC 73/23/EEC 92/31/EEC 93/68/EEC93/68/EEC To minimise the risk of injury to children please dispose of your product carefully and safely.Remove all doors and lids. Remo...
Page 4 - Installation
3 Installation WARNING – THIS APPLIANCE MUST BE EARTHED. Mains ConnectionYour cooker should have been checked to ensure that the voltage corresponds with your supplyvoltage, this is stated on the rating plate, which is situated on the front of the plinth.The cooker must be connected by a competent p...
Page 5 - Safety Information; Always
Safety Information 4 When used properly your appliance is completely safe but as with any electrical product there are certain precautions that must be observed. PLEASE READ THE PRECAUTIONS BELOW BEFORE USING YOUR APPLIANCE. ● Remove all packing from the appliance before switching on for the first t...
Page 6 - NEVER USE A FIRE EXTINGUISHER TO PUT OUT A PAN FIRE; Never use water to extinguish oil or fat fires.
Safety Information 5 ● Never stare at Halogen heating units ● Never leave children unsupervised where a cooking appliance is installed as all surfaces will behot during and after its use. ● Never allow anyone to sit or stand on any part of the appliance. ● Never store items above the appliance that ...
Page 7 - Features Model C262E
Features Model C262E 2000W Redspot 1000W Sealed 1500W Sealed 1500W Redspot Clock/MinuteMinder Grill Pan FoodSupport Top Oven/Grill Rod Shelf ‘Stay clean’ Top OvenSide Panels ‘Stay clean’ Main OvenSide Panels 2 Main Oven Rod Shelves Fan Blade Rating Plate Inner Glass Panel Grill Pan withFixed/Detacha...
Page 9 - Control Panels
Control Panels 8 C361E & C366E Hob Hot neon Rear left (twin circuit) Front left Mainoven Clock, auto timer and minute minder (Main Oven only) Grill Rear right Top Oven Front right C262E, C362E & C363E ❍❍❍❍ ❍ ❍ ❍ Hob Hot neon (C362E & C363E) Hob On neon (C262E) Rear left Front left Mainov...
Page 10 - Controls
In common with all cookers having controls sited above the grillcompartment, care must be taken when setting the controls, dueto the hot air expelled from the grill compartment.Note: After use, it is advisable to check that all cooker controls have beenswitched Off. A gentle flow of air will be blow...
Page 11 - Clock/Minute Minder Operation; CLOCKFACE; SYMBOLS
Clock/Minute Minder Operation (C262E, C362E & C363E) 10 CLOCKFACE The timer incorporates a 24 hour clock. SYMBOLS A ‘Bell’ symbol will light up when you select a Minute Minder Period andwill remain lit for the period set.At the end of the Minute Minder Period, the timer will emit an audibletone ...
Page 12 - SETTING THE MINUTE MINDER
11 Clock/Minute Minder Operation (C262E, C362E & C363E) Here you can set a time period of up to 10 hours, that will count down.When it reaches zero, the timer will emit an audible tone.For Example: If you set 20 minutes, the audible tone will occur 20 minutes later. SETTING THE MINUTE MINDER Ste...
Page 13 - Oven Timer Operation
12 Oven Timer Operation (C361E & C366E) The oven timer offers you the following features: 1. Time of Day 2. Automatic Cooking 3. Minute Minder The Main Oven (only) can be controlled by the automatic timer. When thetimer control has been set for one oven it is possible to use the other ovenmanual...
Page 14 - Know your Timer; TIMER FUNCTION BUTTONS
13 Know your Timer (C361E & C366E) CLOCKFACE The timer incorporates a 24 hour clock.Ensure the correct time of day is always set, before using your cooker. SYMBOLS A ‘bell’ symbol will light up when you select a Minute Minder Period and willremain lit for the period set.At the end of the Minute ...
Page 15 - SETTING THE TIME OF DAY
Electronic Clock & Automatic Oven TimerOperation (C361E & C366E) 14 SETTING THE TIME OF DAY Step 1 Make sure all oven controls are turned Off. Step 2 Check the electricity supply to the cooker is turned on. Step 3 When switched on the display will show 0.00 and the Auto symbol, flashing inte...
Page 16 - AUTO COOKING PROGRAMMES
Electronic Clock & Automatic Oven TimerOperation (C361E & C366E) 15 Step 3 Press and hold in the Cook Period button. The display will read 0.00 with the ‘cookpot’ symbol lit / flashing ‘Auto’symbol. Step 4 With the Cook Period button still held in, set the required Cook Period using the “+” ...
Page 19 - Temperature Conversion Chart
˚F Gas Mark 1 / 2 1 250 100 120 130 140 160 170 180 200 210 220 110 130 140 150 170 180 190 210 220 – 120 140 150 160 180 190 200 220 – – 275 300 325 350 375 400 425 450 475 2 3 4 5 6 7 8 9 Main Conventional Oven Top Convection Oven Main Fan Oven Temperature Conversion Chart 18
Page 21 - Be deeply ridged
20 ● Use good quality flat-based cookware on all electric heatsources. ● Ensure pans have clean, dry bases before use. ● Ensure pans match size of heating area. ● Remember good quality pans retain heat well, so generallyonly a low or medium heat isnecessary. ● Ensure pan handles are positioned safel...
Page 24 - Ceramic Hob General Information
✓ With Extra Care ✓ 23 PANS SHOULD BE: Not concave (bowed in) Not convex (bowed out) Not rimmed Not deeply ridged But essentially Flat THE BEST COMBINATIONSThis table is a general guide to the types of pan suitable fordifferent types of hobs and cookers. Remember pans should begood quality, with smo...
Page 25 - Do Not
24 Do not cook directly on the hob surface without a cooking utensil, as this will result in damage to the surface of the hob. Do not use the hob as a worktop surface as damage may occur to the smooth surface of the hob. Do not drag or slide utensils on the hob surface, as this will cause scratches ...
Page 26 - Choosing Your Utensils; Do Use
Below are some guidelines to help you make the right choice of utensils. To obtain a satisfactory performance from a ceramic hob and to avoid unnecessary damage, we recommend the use of good quality utensils withsmooth flat bases. 1. Purchasing a new pan will not necessarily mean it will have a flat...
Page 28 - Grill Pan and Handle
Grill Pan and Handle 27 Grill pan handle The grill pan handle is detachable from the pan, to facilitate cleaning andstorage.The handle can be either detachable from or fixed to the pan. For a fixed handle remove the screw and washers from the grill pan bracket, tilt the handle over the recess adjace...
Page 30 - Guide To Grilling
Guide To Grilling (C262E, C361E, C362E, C363E and C366E) 29 Pre - heat the grill for 5 minutes on maximum control setting before grilling The settings in the above guide have been developed to cook food successfully without excessive fat spitting and splashing. Food Grill Setting Approximate Cooking...
Page 31 - Top Oven Cookery Notes
Top Oven Cookery Notes 30 The top oven should be used to cook small quantities of food. The oven isdesigned so that the grill element operates at a reduced heat output, thisis combined with a heating element situated underneath the floor of theoven. To ensure even cooking of the food it is important...
Page 32 - Main Oven Cookery Notes
Main Oven Cookery Notes The oven is fitted with ‘Stay clean’ liners, two rod shelves and a meat pan(not all models). Remove the meat pan if it is not being used. To heat the oven turn the knob clockwise, selecting the requiretemperature between 80˚C (176˚F) and 230˚C (450˚F) as recommended inthe tem...
Page 34 - ing
Sc ones F ood Pre - hea t Ye s 201/220 10-15 Runner 1 fr om bott om of o v en 20-25 20-30 20-25 10-15 60-75 7 inch D e pending on siz e D e pending on r ecipe D e pending on r ecipe 30-40 20-30 90-120 40-50 30-45 150-180 180/190 170/180 180/190 200/210 150/160 140/150 190/200 200/210 190/200 200/210...
Page 35 - ‘S’ SLOW setting; Points to consider when preparing food for “SLOW” cooking:; Using the Main Oven for other Functions
‘S’ SLOW setting This is used for slow cooking, keeping food warm and warming plates for shortperiods. Extra care should be taken when warming bone china, as it may bedamaged in a hot oven. Advantages of “SLOW” cooking are: The oven stays cleaner because there is less splashing.Timing of food is not...
Page 36 - ALWAYS SWITCH OFF AT THE MAINS SWITCH BEFORE CLEANING.; Care and Cleaning; Cleaning materials to avoid:
1. Plastic or nylon pads2. Household abrasive powders and scourers. These may scratch the surface.3. Oven chemical cleaners, aerosols and oven pads. Caustic cleaners such as these will etch the surface and attack the metal frame. 4. Bath and sink cleaners may mark the surface. ALWAYS SWITCH OFF AT T...
Page 38 - ‘STAY CLEAN’ Oven liners
Refer to the instructions below for cleaning the ‘Stay clean’ panels. . The surfaces of the ‘Stay clean’ oven liners are treated on the mottled face with a special vitreousenamel which absorbs cooking soils. At temperatures of 220˚C (425˚F) or above, the special surfaceenables these soils to be slow...
Page 39 - Replacement oven lamp:
Remove the grill pan and the wire grid food support, it is best to wash these items immediately afteruse to prevent stains from being burnt on when used again. Wipe out the Grill compartment, use afine steel wool soap pad to remove stubborn stains from the grill deflector plate (C361E & C366E)an...
Page 40 - CLEANING THE DOORS; SIDE OPENING DOORS; NEVER OPERATE THE COOKER WITHOUT THE INNER DOOR GLASS IN
Care and Cleaning 39 Take particular care not to damage the inner surface of the door inner glass that is coatedwith a heat reflective layer. Do not use scouring pads, or abrasive powder, which willscratch the glass. Ensure that the glass panel is not subjected to any sharp mechanicalblows.Stubborn ...
Page 41 - Cooking Results Not Satisfactory?
Cooking Results Not Satisfactory? 40 Problem GrillingUneven cooking frontto back Ensure that the grill pan is positioned centrally belowthe grill element. Top Oven Baking Uneven cooking frontto back Ensure the cooking utensil is at least 4ins from the front of the shelf. Uneven rising ofcakes Ensure...
Page 42 - Something Wrong with your Cooker?
Problem Nothing works Top oven and grill donot work. Main ovenworks.Top Oven Grill does not work. Grill keeps turningon and off. Timer is showing ‘ 0.00 ’ Timer buzzer operatescontinually. 41 Something Wrong with your Cooker? Before calling a Service Engineer, please check through the following list...
Page 44 - Ke y C o n t a c t s; Service; You will be asked for the following information:-; Extended Warranty
PRINTED BY SIMLEX . FOUR ASHES, WOLVERHAMPTON. 11/2004 Part No. 195045500.01 Ke y C o n t a c t s Service We have the largest appliance manufacturer’s service team in Europe, trained specialists directly employed by us to ensure your complete confidence. Repair Service UK: 08709 066 066 Republic of ...
