Page 2 - Please read these instructions fully.; Electrical Requirements; The maximum loading for your oven is 5.3kW.; Electrical Connections
Before you operate your new Hotpoint Double Oven Please read these instructions fully. 1. Your oven should not be located adjacent to a gas hob/heater or eye level grill as flames from the burners could cause damage to your oven. 2. For your own safety and to get the best results from your oven it i...
Page 3 - PLEASE READ THIS BOOKLET CAREFULLY.; Contents; Page; Retention of this Instruction Book
3 PLEASE READ THIS BOOKLET CAREFULLY. Contents Page Before you operate your new Hotpoint Double Oven 2 Electrical Requirements 2 Installation Instructions 4-7 For Your Safety - Always 8 Never 9 The main parts of your Double Oven 10 The cooking systems in your Double Oven 11 Before using your Oven fo...
Page 4 - Installation Instructions
4 Ensure that the electricity supplyis turned off before installingyour appliance. IMPORTANTDO NOT LIFT OVEN BY THEDOOR HANDLES.This equipment is designedspecifically for domestic purposesand Hotpoint Limited cannot acceptresponsibility if used for any othertype of application. All electrical instal...
Page 5 - f. REMOVE ALL PACKING
5 d. The oven unit should now be lifted (by 2 adults) into thecabinet and pushed fully home. e. Finally the oven unit must be secured to the cabinet bymeans of the four pozi washhead screws, two through each side trim. f. REMOVE ALL PACKING MATERIAL FROM THE GRILLAND OVEN INTERIOR. List of Loose Ite...
Page 8 - been properly earthed.
8 For Your Safety, Always ... Please read through beforeoperating your appliance. ALWAYS Have your appliance installed bya competent engineer orelectrical contractor. ALWAYS Ensure the appliance has been properly earthed. ALWAYS Remove all transportation packing from inside theoven/grill before swit...
Page 10 - The main parts of your Double Oven
10 The main parts of your Double Oven WARNING: DO NOT TOUCH THE GLASS DOORS WHEN THE OVEN IS IN USE AS THESEAREAS CAN BECOME HOT. GrillElement Stay cleanLiner Fan GrillElement MultifunctionSelector Main Oven Temperature Control Timer Top Oven Temperature Control / Grill Select Top Oven Pilot Main Ov...
Page 11 - The Cooking Systems in your Double Oven
11 The Cooking Systems in your Double Oven Your new oven is equipped withthree different cooking systems:1. Conventional Heating (Top Oven) - with upper andlower heat. This system isparticularly suitable for roastingand baking on one shelf only. 2. Grilling (Top Oven) - Has a full width, fully contr...
Page 12 - Temperature Conversion Scale
12 Before Using the Oven for the First Time Temperature Conversion Scale Make sure the electricity supplyis switched ON.Please note that when the doubleoven is used for the first time aslight odour may be emitted due tothe ‘burning off’ of any temporaryfinish on oven fittings and elementsand the rem...
Page 13 - The Controls; c l o c k w i s e
13 The Controls IMPORTANTBefore using your oven in theordinary way, ALWAYS makesure that the timer has been setto MANUAL operation. Unlessthis is done, the main oven cannotheat up. Before seeking assistance,make sure this is done (refer tooven timer operation). Multifunction SelectorRotate the contr...
Page 14 - Multifunction Selector Switch
14 Multifunction Selector Switch The Multifunction selector switch isused when operating the main oven.With the exception of the Oposition the main oven light willremain on when this selector switchis used. Off With the selector in this position themain oven will not heat up. Thetimer will still ope...
Page 15 - Oven Timer Operation
Oven Timer Operation 15 The oven timer offers you the followingfeatures: 1. Time of Day2. Automatic Cooking3. Minute Minder Automatic CookingThe ovens can be controlledautomatically. Guidance on automatic cooking1. Select foods which will take the same time to cook. 2. Set the oven timer so that the...
Page 16 - Know your Timer; CLOCKFACE; TIMER FUNCTION BUTTONS
16 Know your Timer CLOCKFACE The timer incorporates a 24 hour clock.Ensure the correct time of day is always set, before using your cooker. SYMBOLS A ‘bell’ symbol will light up when you select a Minute Minder Period and willremain lit for the period set. At the end of the Minute Minder Period, the ...
Page 17 - SETTING THE TIME OF DAY; SETTING THE MINUTE MINDER
17 Electronic Clock & Automatic Oven TimerOperation SETTING THE TIME OF DAY Step 1 Make sure all oven controls are turned Off. Step 2 Check the electricity supply to the cooker is turned on. Step 3 When switched on the display will show 0.00 and the Auto symbol, flashing intermittently. Step 4 P...
Page 18 - AUTO COOKING PROGRAMMES
18 Step 3 Press and hold in the Cook Period button. The display will read 0.00 with the ‘cookpot’ symbol lit. Step 4 With the Cook Period button still held in, set the required Cook Period using the “+” and “–” buttons. Release the buttons and the timer display will revert to the time of day with th...
Page 21 - Grilling in the Top Oven
21 Grilling in the Top Oven Keep young children away fromthe appliance when the grill is inuse as the surfaces get extremelyhot.Grilling should NOT beundertaken with the Grill/TopOven door closed. (See below) Never: Line the grill pan withaluminium foil. The grill control provides variableheat contr...
Page 22 - Grill Chart
22 Fixing the Grill Pan HandleFix the grill pan handle securely inposition before use.The grill pan handle is detachablefrom the pan, to facilitate cleaningand storage.The handle fits onto the grill panedge with the small recess, Fig. 5. Tilt the handle over the recess andslide it towards the centre...
Page 24 - Ov; Top Oven Cooking; ing
Note: If soft margarine is used for cake making, temperatures r ecommended by the manufacturers should be followed. Temperature s recommended in this chart refer to cakes made with block margarine only. Ov en T emperature Char ts – Baking 24 Scones Food Pre- heat Yes 210/220 10-15 Runner 1 from bott...
Page 25 - Me
Ov en T emperature Char ts – Meat Beef/ Lamb (slow roasting) Meat 170/180 35 mins per 450g (1 lb) + 35 mins over. Runner 1 from bottom of oven. 35-40 mins per 450g (1 lb) 40 mins per 450g (1 lb) + 40 mins over 40 mins per 450g (1 lb) 40-45 mins per 450g (1 lb) + 40 mins over 40-45 mins per 450g (1 l...
Page 26 - Main Oven – Fan Grilling; General Recommendations
26 Main Oven – Fan Grilling F a n g r i l l i n g i s a c o m b i n a t i o n o f h e a tfrom the grill element and the oven fancirculating the hot air around the food.J o i n t s o f m e a t a n d p o u l t r y w i l l b ebrowned as if they were cooked on arotisserie or spit but more economicallyas...
Page 27 - Main Oven - Fan Grilling Roasting Chart
27 Main Oven - Fan Grilling Roasting Chart PORKPork Chop - thick 170 25 Dependent on size Season. Grill on shelfposition 3. Turn over after15 mins. Gammon Steaks 160 30 Dependent on size Grill on shelf position 3Turn after 15 mins. Pork - any type of joint 1.0 160-170 60-70 45 105-120 Score fat with...
Page 28 - After use always return the
28 Main Oven - Fan Only T h e o v e n h a s a f a n o n l y p o s i t i o n ,w h i c h c a n b e u s e d t o a s s i s tdefrosting by circulating unheatedair around the food. Time to defrost will depend on typeand size of the food and the roomtemperature. Operating Procedure1. Turn the selector swit...
Page 29 - Main Oven - Conventional Oven; Operating Procedure
29 Main Oven - Conventional Oven ImportantNEVER line the shelves, the floor orthe sides of the oven with aluminiumfoil as overheating and damage mayresult. The oven is heated by elements atthe top of the oven and underneaththe floor of the oven. Food should not be placed on thefloor of the oven.D o ...
Page 30 - Main Oven - Fan Oven Cookery Notes; – Do not fit shelves upside down.
30 Main Oven - Fan Oven Cookery Notes S i n c e a f a n o v e n h e a t s u p m o r equickly, and generally cooks food ata l o w e r t e m p e r a t u r e t h a n aconventional oven, pre-heating theoven is often unnecessary. However,f o o d s s u c h a s b r e a d , s c o n e sYorkshire pudding, do ...
Page 31 - Temperature and Time; i n
31 Main Oven - Fan Oven Cookery Notes Temperature and Time The oven is provided with two shelves. Athird is available as an optional extra,contact Genuine Parts & AccessoriesH o t l i n e ( s e e b a c k p a g e ) f o r f u r t h e rinformation.If three shelves are used to cook largequantities o...
Page 32 - tional O
32 Main Ov en T emperature Char t It is not necessary to pre-heat the fan oven before roasting. Note: Where times are stated, they are approximate only. Beef/ Lamb (slow roasting) Meat 170/180 35 mins per 450g (1 lb) + 35 mins over. Runner 3 from bottom of oven. 35-45 mins per 450g (1 lb) 40 mins pe...
Page 34 - Main Oven - Circulaire Roasting
CIRCULAIRE ROASTING Circulaire roasting - food is placed on the roasting rack, this allows the oven fanto circulate the hot air around the food, making it suitable for thin foods, such as chops, steaks, sausages as well as meat joints and poultry, as it will cook bothsides at the same time. it is po...
Page 35 - Circulaire Roasting Chart
Temperature˚C Time Approximate Type of Meat & Poultry BEEF Beef - any type of joint 160 - 180˚C 20 - 25 mins / 450g (1lb)+ 20 mins extra STEAKS 170˚C 30 - 45 minutes GAMMON STEAKS 170˚C 30 - 45 minutes SAUSAGES 170˚C 30 - 45 minutes PORK Pork - any type of joint 160 - 180˚C 25 mins / 450g (1lb)+...
Page 36 - The Slow Cook Setting; Turn the selector switch to the
36 The Slow Cook Setting Your Multifunction oven has a ‘slowcooking’ facility.T h i s i s u s e d f o r s l o w c o o k i n g ,k e e p i n g f o o d w a r m a n d w a r m i n gplates for short periods. Some Advantages of Slow Cookingare:-T h e o v e n s t a y s c l e a n e r b e c a u s ethere is le...
Page 37 - Using The Slow Cook Setting; Thaw frozen food completely in
37 Using The Slow Cook Setting Points to bear in mind whenpreparing food:- 1. Make sure all dishes will fit into the oven before preparing the food. 2. All dishes cooked by the Slow Cook setting should be cooked for a minimum of 6 hours. They will 'hold' at this setting for a further hour butmarked ...
Page 38 - Main Oven Grilling
38 Main Oven Grilling DO NOT allow young children nearthe appliance when the grill is in useas the surfaces can get extremelyhot. G R I L L I N G S H O U L D N E V E R B EU N D E R T A K E N W I T H T H E D O O RCLOSED. Do Not line the grill pan with aluminiumfoil.Ensure that the grill pan is cleane...
Page 39 - Care and Cleaning; Decorative Trims
Care and Cleaning TURN OFF THE MAIN SWITCHBEFORE CLEANING.Before switching on again, ensurethat all controls are in the OFFposition. Cleaning the ExteriorThe outside of both ovens can becleaned, when cooled down, using acloth which has been rinsed inwarm soapy water. The oven canthen be wiped down w...
Page 40 - Replacement of Oven Lamp
It should not normally benecessary to clean the Stay Cleanpanels with water. If the userfeels it is desirable to do so, washthem down in warm, soapy water,followed by rinsing with clearwater: Do not use biological/enzyme washing powder, harshabrasives or oven chemicalcleaners of any kind. Replacemen...
Page 41 - CLEANING THE DOORS; Refit the door inner glass as follows.
41 Care and Cleaning Take particular care not to damage the inner surface of the door inner glassthat is coated with a heat reflective layer. Do not use scouring pads, orabrasive powder, which will scratch the glass. Ensure that the glass panel isnot subjected to any sharp mechanical blows.Stubborn ...
Page 44 - Hotpoint Service Cover
Satisfaction Guaranteed or YourMoney Back Hotpoint gives you a unique ‘SatisfactionGuaranteed’ promise – valid for ninety days afteryou have purchased your Hotpoint product. If there is atechnical problem with your Hotpoint appliance, just callHotpoint Service (see back page). If necessary we willar...
Page 48 - Ke y C o n t a c t s; After Sales Service; Repair Service and Information Help Desk; Extended Warranties; Genuine Parts and Accessories
PRINTED BY SIMLEX . FOUR ASHES, WOLVERHAMPTON. 01/2005 Part no. 195045079.01 Indesit Company UK Limited, Morley Way, Peterborough, PE2 9JB Ke y C o n t a c t s After Sales Service Over 1100 trained specialists, directly employed by us, ensure that you can have complete confidence in both the applian...