George Foreman GR10B - Manual

George Foreman GR10B

George Foreman GR10B – Manual, read for free online in PDF format. We hope this helps you resolve any issues you may have. If you have further questions, please contact us through the contact form.

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Table of Contents:

  • Page 2 – This product is for household use only.
  • Page 3 – how to Use
  • Page 5 – Care and Cleaning
  • Page 6 – TROUBLEShOOTING; INSTRUCCIONES IMPORTANTES; Este aparato eléctrico es para uso doméstico únicamente.
  • Page 8 – Como usar
  • Page 11 – RESOLUCIÓN DE PROBLEMAS O FALLAS; Cuidado y limpieza
  • Page 12 – IMPORTANTES CONSIGNES; L'appareil est conçu pour une utilisation domestique seulement.
  • Page 14 – Utilisation
  • Page 16 – Entretien et nettoyage
  • Page 17 – DÉPANNAGE
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USA/Canada

1-800-231-9786

www.prodprotect.com/applica

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THE LEAN MEAN FAT REDUCING GRILLING MACHINE

Please Read and Save this Use and Care Book
Por favor lea este instructivo antes de usar el producto
Veuillez lire et conserver ce guide d’entretien et d’utilisation

Models
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GR10B

GR10BCAN

Accessories/Parts (USA/Canada)

Accesorios/Partes (EE.UU/Canadá)

Accessoires/Pièces (É.-U./Canada)
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Summary

Page 2 - This product is for household use only.

IMPORTANT SAFEGUARDS When using electrical appliances, basic safety precautions should always be followed, including the following: ❑ Read all instructions. ❑ Do not touch hot surfaces. Use handles or knobs. ❑ To protect against electrical shock do not immerse cord, plugs or appliance in water or ot...

Page 3 - how to Use

Product may vary slightly from what is illustrated. . Grill cover (lid) . Grill plates † . Drip tray (Part # 08) † . Spatula (Part # 07) . Preheat indicator light (not shown) 6. Power cord 7. Grill sponge Note: † indicates consumer replaceable/removable parts how to Use This product is for household...

Page 5 - Care and Cleaning

8 9 Please note: To be sure your food is fully cooked the USDA recommends the following guidelines. Use a kitchen timer. Using a meat thermometer, test for doneness by inserting the meat thermometer into the center of the food being cooked and make sure the thermometer is not touching the bone or gr...

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