Page 2 - residue to accumulate on sealing surfaces.; For Customer Assistance
1 PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY (a) Do not attempt to operate this oven with the door open since open-door operation can result in harmful exposure to microwave energy. It is important not to damage or tamper with the safety interlocks. (b) Do not place any obj...
Page 3 - Microwave Energy; Contents; INTERACTIVE COOKING SYSTEM; follow the directions displayed or check page 25.
2 For Customer Assistance .......................... 1Precautions to Avoid Possible .................. 1 Exposure to Excessive Microwave Energy Contents ...................................................... 2Important Safety Instructions .................... 3Unpacking and Installation Instructions...
Page 4 - S A V E T H E S E I N S T R U C T I O N S; Important Safety Instructions
3 When using electrical appliances basic safety precautions should be followed, including the following: WARNING - To reduce the risk of burns, electric shock, fire, injury to persons or exposure to excessive microwave energy: 1. REAd All INStRUCtIONS BEFORE USING thE APPlIANCE. S A V E T H E S E I ...
Page 5 - OVER OVEN INSTALLATION; Unpacking and Installation Instructions
4 Unpacking and Examining Your Oven Remove: all packing materials from inside the oven cavity; however, DO NOT REMOVE ThE WAVEGUIDE COVER, which is located on the right cavity wall. Read enclosures and SAVE this manual. Check the oven for any damage, such as mis- aligned or bent door, damaged door s...
Page 6 - WARNING
5 This appliance must be grounded. This oven is equipped with a cord having a grounding wire with a grounding plug. It must be plugged into a wall receptacle that is properly installed and grounded in accordance with the National Electrical Code and local codes and ordinances. In the event of an ele...
Page 7 - Information You Need To Know; AbOUT YOUR OVEN; AbOUT FOOd; F O O D
6 This manual is valuable: read it carefully and always save it for reference.A good microwave cookbook is a valuable asset. Check it for microwave cooking principles, techniques, hints and recipes. NEVER use the oven without the turntable and support nor turn the turntable over so that a large dish...
Page 8 - AbOUT UTENSIlS ANd COVERINgS; dO NOT USE; AbOUT CHIldREN ANd THE MICROwAVE
7 AbOUT UTENSIlS ANd COVERINgS The following coverings are ideal: • Paper towels are good for covering foods for reheating and absorbing fat while cooking bacon. • Wax paper can be used for cooking and reheat- ing. • Plastic wrap that is specially marked for micro- wave use can be used for cooking a...
Page 9 - T E M P
8 AbOUT MICROwAVE COOKINg • Arrange food carefully. place thickest areas towards outside of dish. • Watch cooking time. Cook for the shortest amount of time indicated and add more as needed. Food severely overcooked can smoke or ignite. • Cover foods while cooking. Check recipe or cook- book for sug...
Page 10 - MICROwAVE OVEN PARTS; Part Names; CONTROl PANEl
9 1 One touch door open button push to open door. 2 Oven door with see-through window 3 Safety door latches The oven will not operate unless the door is securely closed. 4 Door hinges 5 Door seals and sealing surfaces 6 Turntable motor shaft 7 Removable turntable support Carefully place the turntabl...
Page 11 - Before Operating; TO SET THE ClOCK; P R O C E D U R E
10 This is a 12 hour clock. If you attempt to enter an in- correct clock time, will appear in the display. Touch the StOP/ClEAR pad and re-enter the time. • If the electrical power supply to your microwave oven should be interrupted, the display will inter- mittently show WELCOME PRESS CLEaR aND PRE...
Page 12 - P E R C E N T; MANUAl dEFROST; TIME COOKINg; Manual Operation; TO SET POwER lEVEl
11 Touch StARt pad. Enter cooking time. 5 0 0 Touch StARt pad. Enter defrosting time. 5 0 0 3 0 P E R C E N T 5 . 0 0 5 . 0 0 x 8 MANUAl dEFROST If the food that you wish to defrost is not listed on the DEFROST ChART or is above or below the limits in the “Amount” column on the DEFROST ChARTS (page ...
Page 13 - Using Sensor Settings:; Sensor
12 StARt The sensor is a semi-conductor device that detects the vapor (moisture and humidity) emitted from the food as it heats. The sensor adjusts the cooking times and power level for various foods and quantities. Using Sensor Settings: 1. After oven is plugged in, wait 2 minutes before using SENS...
Page 14 - SENSOR CHART
13 1.5 - 3.5 oz bag SENSOR CHART F O O D A M O U N T P R O C E D U R E place in dish or casserole slightly larger than amount to be re- heated. Flatten, if possible. Cover with lid, plastic wrap or wax paper. Use covers such as plastic wrap or lids with larger quanti- ties of more dense foods such a...
Page 15 - SENSOR RECIPES; Cranberry Fluff
14 FROZEN SNACKS Use for frozen French fries, cheese sticks, appetizers etc. Re- move from outer package. Follow package directions for how to wrap or cover. Be careful when removing from the oven as snack may be very hot. 3 - 8 oz SENSOR CHART (CONTINUED) F O O D A M O U N T P R O C E D U R E Use b...
Page 16 - Shrimp Pasta Sauce; glazed Apple Slices
15 SENSOR RECIPES (CONTINUED) Shrimp Pasta Sauce Makes 4 servings 1 pound of shrimp, peeled and deveined 1 cup thinly sliced scallions (about 2 bunches) 2 cups canned tomato puree 1 clove of garlic, minced 1 tablespoon tomato paste salt and pepper to taste 1 / 2 cup thinly sliced fresh basil leaves ...
Page 17 - bREAKFAST MENU CHART; bREAKFAST MENU ANd lUNCH MENU; Other Cooking Features
16 place bacon on paper plate, lined with paper towel. Bacon should not extend over the rim of plate. Cover with another paper towel. Allow bacon to stand a few minutes after removing from the oven to complete the cooking. 2. BACON 2 - 6 slices P R O C E D U R E D I S P L A Y 1 Touch BREAKFASt MENU ...
Page 20 - QUICK RECIPES
19 3. FIESTA CHIlI 4. glAZEd SAlMON 1. place in a 3 quart casserole: 1 1 / 4 pounds ground turkey 1 / 2 cup diced onions 1 / 2 cup diced red pepper Break up turkey and stir in onions and red pepper. Cover. Touch dINNER MENU, number 3 to select FIESTA ChILI and then touch StARt.2. At pause, drain and...
Page 21 - CONTINUED
20 QUICK RECIPES (RECIPES SERVE 6) CONTINUED 2. MEXICAN CHICKEN 1. place in layers in a 3-quart casserole: 2 cups instant rice 1 cup prepared fajita sauce mixed with 1/2 cup chicken broth or bouillon 2 10-ounce packages frozen seasoning mix (on- ion, peppers, parsley and celery) 1 pound boneless chi...
Page 22 - dEFROST; SUPER dEFROST; SUPER dEFROST CHART; NOTE FOR SUPER DEFROST:
21 NOTE: 1. To defrost other foods above or below the weights allowed on the SUpER DEFROST and DEFROST ChARTS, use time and 30% power. See Manual Defrost on page 11. 2. Any setting in the DEFROST can be programmed with More or Less Time Adjustment. Touch the POW- ER lEVEl pad once or twice before to...
Page 23 - dEFROST CHART
22 dEFROST CHART F O O D A M O U N T P R O C E D U R E Remove any thawed pieces after each stage. Let stand, covered, for 5 to 10 minutes. 4. GROUND MEAT .5 - 3.0 lb After each stage, rearrange and if there are warm or thawed por- tions, shield with small flat pieces of aluminum foil. Remove any mea...
Page 24 - bEVERAgE; bEVERAgE CHART
23 SEE LaBEL BEVERAGE enables you to SENSOR REhEAT coffee or tea to a more suitable drinking temperature or to make instant coffee or tea. • Suppose you want to SENSOR REhEAT 2 cups of coffee. bEVERAgE P R O C E D U R E D I S P L A Y 1 Touch BEVERAGE pad. 2 NOTE: 1. BEVERAGE can be programmed with M...
Page 25 - MUlTIPlE SEQUENCE COOKINg; DIRECT USE; WITH MANUAL COOKING; MORE OR lESS TIME AdJUSTMENT; Other Convenient Features
24 P R O C E D U R E 1 Then enter second cook- ing time. Touch POWER lEVEl pad 6 times for 50% power. 2 First enter cooking time. Then touch POWER lEVEl pad for 100% power. 5 0 0 POWER lEVEl POWER lEVEl Touch StARt pad. 3 NOTE: 1. If 100% is selected as the final sequence, it is not necessary to tou...
Page 26 - HElP; AUDIBLE SIGNAL ELIMINATION
25 LANgUAgE STANDARD OF wEIgHT NUMBER Once English LBS ENGLISh LB Twice English KG ENGLISh KG 3 times Spanish LBS ESpANOL LB 4 times Spanish KG ESpANOL KG 5 times French LBS FRANCAIS LB 6 times French KG FRANCAIS KG DISPLAY NOTE: 1. Auto Start can be used for manual cooking if clock is set. 2. If th...
Page 27 - START; EXTRA MINUTE; dEMONSTRATION MOdE
26 NOTE: 1. Note time it takes for frequently used foods and program that time in the future. 2. Touch StARt pad within 3 minutes after cook- ing, opening and closing the door or touching the StOP/ClEAR pad. 3. START can only be used 3 times in a row. If more times are needed, open and close door or...
Page 28 - Cleaning And Care; Exterior
27 Exterior The outside surface is painted. Clean the outside with mild soap and water; rinse and dry with a soft cloth. Do not use any type of household or abrasive cleaner. door Wipe the window on both sides with a damp cloth to remove any spills or spatters. Metal parts will be easier to maintain...
Page 30 - See your Service & Warranty booklet for warranty details.; Warranty
29 See your Service & Warranty booklet for warranty details. Warranty
Page 31 - Control Panel Guide
30 tIMER ClOCK tIMER ClOCK StARt StARt StARt StARt StARt KEEP wARM 1 Touch KEEP WARM pad. 2 Enter the desired time up to 30 minutes. (Ex: 15 minutes) 3 Touch StARt pad. KEEP WARM 1 5 0 0 1 4. GROUND MEAT5. STEAKS ChOpS OR FISh6. ChICKEN pIECES7. ROAST8. CASSEROLE/SOUp Touch EXtRA MINUtE for one minu...
