Page 2 - C O N T E N T S
A N OT E TO YO U 1 S P E C I A L TA L E N T S 2 O V E N S A F E T Y 4 G E T T I N G TO K N O W YO U R A E R OT E C H TM O V E N L o c a t i o n o f F e a t u r e s & A c c e s s o r i e s 6 U S I N G YO U R O V E N S e t t i n g t h e C l o c k 8 O v e n M o d e s 1 0 O p t i l e v e l TM 13 Acc...
Page 3 - T H A N K YO U F O R B U Y I N G A F I S H E R & PAY K E L A P P L I A N C E !; I M P O R TA N T
A N O T E T O Y O U T H A N K YO U F O R B U Y I N G A F I S H E R & PAY K E L A P P L I A N C E ! T h a n k y o u f o r p u r c h a s i n g a F i s h e r & Pa y k e l o v e n . T h i s U s e r G u i d e w i l l e x p l a i n h o w t o o p e r a t e a n d m a i n t a i n y o u r n e w a p p ...
Page 4 - O P T I L E V E L; a v a i l a b l e O p t i l e v e l; g i v e s y o u t h e u l t i m a t e i n c o o k i n g f l e x i b i l i t y.; p r o v i d i n g y o u w i t h e x c e l l e n t r e s u l t s e v e r y t i m e .; S P E C I A L T A L E N T S
O P T I L E V E L TM A l l o w s y o u t o c h o o s e t h e o p t i m u m s h e l f p o s i t i o n . W i t h t h i r t e e n d i f f e r e n t p o s i t i o n s a v a i l a b l e O p t i l e v e l TM g i v e s y o u t h e u l t i m a t e i n c o o k i n g f l e x i b i l i t y. TM D y n a m i c t ...
Page 5 - B L U E D I A M O N D; P O R C E L A I N I N T E R I O R; T h r e e h a l o g e n l i g h t s a n d B l u e D i a m o n d; p o r c e l a i n e n a m e l t e a m e d w i t h c r i s p c o n t o u r s; D I A LT R O N I C; s i m p l i c i t y i n c o n t r o l .
B L U E D I A M O N D TM P O R C E L A I N I N T E R I O R T h r e e h a l o g e n l i g h t s a n d B l u e D i a m o n d TM p o r c e l a i n e n a m e l t e a m e d w i t h c r i s p c o n t o u r s a n d r e f i n e d e l e g a n c e m a k e t h i s o v e n a p l e a s u r e t o u s e . D I A LT...
Page 6 - O V E N S A F E T Y; Y O U R S A F E T Y I S I M P O R TA N T TO U S; IT ALSO WARNS YOU OF THINGS THAT MAY CAUSE DAMAGE TO YOUR OVEN.; I M P O R TA N T S A F E T Y I N S T R U C T I O N S; G E N E R A L; a qualified technician.
O V E N S A F E T Y Y O U R S A F E T Y I S I M P O R TA N T TO U S This guide contains safety statements under warning symbols. Please pay special attention to these symbols and follow instructions. THIS SYMBOL ALERTS YOU TO HAZARDS SUCH AS FIRE, ELECTRICAL SHOCK, OR OTHER INJURIES. IT ALSO WARNS Y...
Page 7 - W H E N U S I N G T H E O V E N
5 OVEN SAFETY W H E N U S I N G T H E O V E N D o not touch heating elements or interior surfaces of the oven. Heating elements may be hot even though they are dark in color. Interior surfaces of an oven become hot enough to cause burns. During and after use do not touch or let clothing or other fla...
Page 8 - L O C A T I O N O F F E A T U R E S; L O C AT I O N O F F E AT U R E S; Aero
L O C A T I O N O F F E A T U R E S L O C AT I O N O F F E AT U R E S The diagram below shows you what features your oven has and where they are located. (Double oven model shown). More specific information on these features is given on the following pages. Please read this information carefully bef...
Page 9 - Y O U R O V E N C O M E S W I T H T H E F O L L O W I N G A C C E S S O R I E S
7 Y O U R O V E N C O M E S W I T H T H E F O L L O W I N G A C C E S S O R I E S 1 Pi z z a S t o n e & Pa d d l e 2 N o n - S t i c k C o o k i e S h e e t s p e r o v e n 3 D u a l W i r e S h e l v e s p e r o v e n 1 C o o k i n g Pr o b e p e r o v e n 1 T h r e e - p i e c e B r o i l i n...
Page 10 - Before you begin using your AeroTech; B E F O R E Y O U F I R S T U S E Y O U R O V E N
S E T T I N G T H E C L O C K Before you begin using your AeroTech TM oven, please read the following sections to familiarize yourself with its features. B E F O R E Y O U F I R S T U S E Y O U R O V E N As your oven is connected to a power supply for the first time, a tone will sound and the clock ...
Page 11 - O V E N M O D E D I A L & D I S P L AY
9 USING YOUR OVEN O V E N M O D E D I A L & D I S P L AY Turn clockwise to select your desired oven mode. When the mode is set, the lights and cooling fan will come on. T E M P E R AT U R E D I A L & D I S P L AY Turn clockwise to select the oven temperature you want to cook at. The default ...
Page 12 - I N T R O D U C T I O N TO; : F I S H E R & PAY K E L ' S DY N A M I C T R U E C O N V E C T I O N S Y S T E M; Fisher & Paykel AeroTech; Your; oven has 9 cooking modes plus; O V E N M O D E S
I N T R O D U C T I O N TO TM : F I S H E R & PAY K E L ' S DY N A M I C T R U E C O N V E C T I O N S Y S T E M S U P E R I O R P E R F O R M A N C E Fisher & Paykel AeroTech TM is an enhanced convection cooking system. Air is drawn through spiral intakes at the center of the rear cover and...
Page 14 - S E L F C L E A N
B R O I L Broil delivers intense heat from the inner region of the top element. Great when you need to quickly broil smaller dishes, for example Crème Brulee, or 1 – 2 portions of your usual favorites, like crispy chicken breasts or 1 T-bone steak. Broil takes a minute or so to warm up and is carrie...
Page 15 - Fisher and Paykel’s; To Insert Shelves
13 O P T I L E V E L TM Fisher and Paykel’s patented Optilevel TM shelving system allows you to choose the optimum cooking level within the oven. Placing the shelves on or between the runners provides a massive 13 cooking positions to choose from. Remember to organise the shelves prior to heating th...
Page 16 - B R O I L I N G S Y S T E M; oven comes with; GLASS TRAY; is all that is needed to clean the sheets.; A C C E S S O R I E S
B R O I L I N G S Y S T E M Your AeroTech TM oven comes with Fisher & Paykel's unique broiling system, purpose designed to prevent hot fat and juices in the broiler pan splattering throughout the oven. The broiling system is intended to be used as one complete unit, however it can be interchange...
Page 17 - PIZZA STONE AND PADDLE; conditioned by heating in the oven for 1 hour at 400°F / 200°C on; Baking Guide for the Pizza Stone; sticking to the paddle when you come to slide it onto the hot stone.
15 PIZZA STONE AND PADDLE Your Pizza Stone will allow you to cook a pizza as good as a bought one with a crispy base but at the same time a topping that is moist and doesn’t dry out. When you first get your Pizza Stone wipe it with a damp cloth (no detergent). It then needs to be conditioned by heat...
Page 18 - O V E N O P E R A T I O N
U S I N G T H E D O U B L E O V E N Select which oven you want by using the appropriate oven mode and temperature dials. Pushing the OVEN CAVITY selector button lets you toggle between the cavities, for example if you are setting Automatic / Delayed start programs. A L L A B O U T T H E T I M E R T ...
Page 19 - You do not need to set a Start Time.; To S e t A u t o m a t i c ‘ S t o p’ C o o k i n g
17 A U TO M AT I C / D E L AY E D T I M E C O O K I N G Automatic and delayed time cooking will turn the oven on and off at times you have set. This is helpful when you are preparing meals in advance. To S e t A u t o m a t i c / D e l a y e d T i m e C o o k i n g C heck that the clock shows the co...
Page 20 - I m p o r t a n t p o i n t s t o n o t e :
A L L A B O U T T H E C O O K I N G P R O B E Use your cooking probe to accurately judge the endpoint when cooking meat and poultry that is tender, juicy, full of flavor and ‘done’ to your own preference. Meat that is cooked for too long can be dry and tough; the probe will turn the oven off when th...
Page 21 - R O A S T I N G; R O A S T
19 R O A S T I N G Your AeroTech TM oven is equipped to handle a variety of roasts - from a succulent leg of lamb to a standing rib roast and of course, the Thanksgiving turkey. R O A S T To make the perfect roast easier, Fisher & Paykel have developed Roast . This mode provides you with the abi...
Page 22 - B R O I L I N G; M A X I B R O I L A N D B R O I L; oven mitts to handle the hot pan.; T i p s f o r S u c c e s s f u l B r o i l i n g
B R O I L I N G Your AeroTech TM oven gives a choice of Maxi Broil , Broil and AeroBroil . For many meats broiling is considered to be a healthier alternative to frying. Broiling is also a great way to cook vegetables. Broiling is a relatively quick method of cooking foods producing superior flavor....
Page 23 - B A K I N G; T i p s f o r S u c c e s s f u l B a k i n g
21 B A K I N G The AeroTech TM Advanced Convection Cooking System Convection means moving air; and convection cooking is a technology that is well established in bakeries and commercial kitchens. The Fisher and Paykel AeroTech TM oven incorporates an advanced convection system where a concealed elem...
Page 25 - A L L A B O U T U S E R S E L E C T M O D E; AeroTech; H o w t o E n t e r U s e r S e l e c t M o d e; Bake; U S E R S E L E C T O P T I O N S
A L L A B O U T U S E R S E L E C T M O D E User Select mode allows you to configure some of the settings displayed on your AeroTech TM oven control panel. These include setting the Sabbath Mode, displaying the temperature in degrees Fahrenheit ( °F) or degrees Celsius ( °C), Short Alert on the time...
Page 27 - C O O K I N G C H A R T S; WHICH COOKING OPTION FOR WHAT?; Recommended method; Food
25 C O O K I N G C H A R T S WHICH COOKING OPTION FOR WHAT? This chart will help you to match your cooking requirements to the most appropriate cooking mode.Note: Recommended method Alternative method. Food Baked Products Biscuits - single tray - multi tray Chewy Choc. Chip CookiesSlices/SquaresPoun...
Page 28 - M U LT I S H E L F C O O K I N G; TrueAero; F O O D; Time; Baked products
M U LT I S H E L F C O O K I N G F or multi shelf cooking remember to select TrueAero . M ulti shelf recommendations are listed after the single shelf recommendations. C O O K I N G C H A R T S F O O D Time Temp Shelf (min) °F/°C single; multi Baked products Sugar Cookies 13-18 350-360 / 175-180 8; ...
Page 30 - BAKE
F O O D Time Temp Shelf (min) °F/°C Baked products Sugar Cookies 8-12 350-365 / 175-185 9 Chewy Chocolate Chip Cookies 12-18 330-350 / 165-175 9 Vanilla Cake 30-35 330-350 / 165-175 9 Squares/Slices 20-30 350-375 / 175-190 8 Shortbread 25-35 300-320 / 150-160 11 Cake - Butter/Choc 50-60 320-355 / 16...
Page 31 - PASTRY BAKE; Chewy Chocolate Chip Cookies
29 F O O D Time Temp Shelf (min) °F/°C Baked products Sugar Cookies 9-11 340-350 / 170-175 9 Chewy Chocolate Chip Cookies 12-18 320-340 / 160-170 8 Oat Cookies 10-15 320-330 / 160-165 9 Squares/Slices 15-20 320-350 / 160-175 11 Shortbread 20-25 280-300 / 140-150 9 Pizza 15-20 440-480 / 225-250 8 Pas...
Page 32 - MAXI BROIL & BROIL
F O O D Time Temp Shelf (min) °F/°C B E E F Ground, Burgers 15-20 425-440 / 220-225 4 Meatballs 10-15 375-410 / 190-210 4 L A M B Chops - Medium 15-20 400-440 / 200-225 4 - Well Done 20-25 400-440 / 200-225 4 Rack - Medium 20-30 400-410 / 200-210 5 P O R K Chops - Well Done 20-25 375-410 / 190-210 4...
Page 33 - C O O K I N G P R O B E A N D R O A S T I N G C H A R T; R o a s t , Tr u e A e r o , A e r o B r o i l; V E G E TA B L E S; egetables are excellent cooked on
C O O K I N G P R O B E A N D R O A S T I N G C H A R T We r e c o m m e n d y o u u s e t h e C o o k i n g Pr o b e t o a c c u r a t e l y j u d g e w h e n m e a t i s c o o ke d t o y o u r p r e f e r e n c e . ‘ T i m e p e r p o u n d ’ i s a r o u g h g u i d e a n d s h o u l d o n l y b e...
Page 34 - commercial oven cleaners to clean your oven.; C L E A N I N G T H E C O N T R O L P A N E L , O V E N D O O R A N D H A N D L E; Brushed Stainless Steel; C L E A N I N G T H E D O O R G L A S S; C L E A N I N G T H E P O R C E L A I N E N A M E L L E D S U R F A C E S; Self Clean; DO NOT USE ANY OVEN CLEANERS, OVEN CLEANING PRODUCTS OR; C L E A N I N G T H E B R O I L I N G S Y S T E M A N D O V E N S H E LV E S; Self Clean; C L E A N I N G
Please read the following section to ensure that the correct cleaning is carried out to maintain your ovens appearance. Your oven has been produced using several different finishes, due to this please follow the recommended cleaning instructions to avoid permanent damage. To avoid electrical shock o...
Page 35 - S E L F C L E A N M O D E; A L L A B O U T T H E S E L F C L E A N M O D E; A Self Clean cycle normally takes about 3 hours.; I m p o r t a n t S a f e t y I n s t r u c t i o n s; U s i n g t h e S e l f C l e a n M o d e; Do not turn the
CARE & CLEANING 33 S E L F C L E A N M O D E A L L A B O U T T H E S E L F C L E A N M O D E This oven features a pyrolytic Self Clean cycle that takes care of the mess and grime that is traditionally associated with oven cleaning. During Self Clean the oven reaches higher temperatures than it d...
Page 37 - T R O U B L E S H O O T I N G; O V E N D O E S N OT W O R K
35 T R O U B L E S H O O T I N G O V E N D O E S N OT W O R K C A U S E R E M E DY Oven is not connected to electrical power. Have service company/electrician check power connections, wiring and fuses. Power cut or failure. The oven will go into ‘Set Up’ mode when the electricity is restored after a...
Page 38 - B A K E D P R O D U C T S TO O B R O W N O N B OT TO M; B A K E D P R O D U C T S PA L E , F L AT A N D U N D E R C O O K E D; C A K E I S FA L L E N I N T H E C E N T E R
T R O U B L E S H O O T I N G B A K E D P R O D U C T S TO O B R O W N O N B OT TO M C A U S E R E M E DY Baking pans/tins too large for the recipe. Use correct sized pans/tins. Position of product too low in the oven. Try a higher shelf postion. Opening the oven door frequently during baking. Do no...
Page 39 - B A K E D P R O D U C T S TA K I N G TO O LO N G TO C O O K; C A U S E; FA U LT C O D E S
37 B A K E D P R O D U C T S TA K I N G TO O LO N G TO C O O K C A U S E R E M E DY Shelf position too low. Try a higher shelf position. Temperature too low. Try a higher temperature. Baking tin the wrong size. Use pan/tin size stipulated in recipe. Baking time varies not only with oven temperature ...
Page 40 - F I S H E R & PAY K E L U N D E R TA K E S TO; TWO YEARS; WARRANTOR IS NOT RESPONSIBLE FOR CONSEQUENTIAL DAMAGES; CANADA; M A N U F A C T U R E R ’ S W A R R A N T Y F O R U S A
When you purchase any new Fisher & Paykel whiteware Product you automatically receive a two year Manufacturer's Warranty coveringparts and labor for servicing within the 48 mainland states, Hawaii, Washington D.C. and Canada. F I S H E R & PAY K E L U N D E R TA K E S TO Repair or, at its op...
Page 41 - W A R R A N T Y F O R N E W Z E A L A N D & A U S T R A L I A; T H I S WA R R A N T Y D O E S N OT C O V E R
39 W A R R A N T Y F O R N E W Z E A L A N D & A U S T R A L I A When you purchase any new Fisher & Paykel Product you automatically receive a two year Manufacturer's Warranty covering parts and labour for servicing within New Zealand, Australia, United Kingdom and Ireland. F I S H E R &...
Page 42 - P R O O F O F P U R C H A S E
Proof of original purchase date is required to obtain service under warranty. Attach your sales receipt or cancelled cheque here. Write down the model, serial number and purchase information below. PRODUCT DETAILS FISHER & PAYKEL LTD Model/Serial No. Date of Purchase Purchaser Dealer Address Ple...
Page 43 - C U S T O M E R C A R E
41 C U S T O M E R C A R E Before you call for service or assistance, check the things you can do yourself. Refer to this User Guide and check... 1. Your product is correctly installed. 2. You are familiar with its normal operation. If after checking these points you still need assistance, please re...
