Falcon PROPL100FXDFSL-CH - User Manual

3 Ventilation The use of a cooking appliance results in the production of heat and moisture in the room in which it is installed. Therefore, make sure that the kitchen is well ventilated: keep natural ventilation holes open or install a powered cookerhood that vents outside. If you have several hotp...

4 ArtNo.320-0031 90SC removing the shelf 1 • DO NOT modify this appliance. This appliance is not intended to be operated by means of external timer or separated remote-control system. • If flammable materials are stored in the drawer, oven(s) or grill(s) it may explode and result in fire or property...

7 ArtNo.270-0001 Proplus control to high The 100 dual fuel cooker ( Fig. 2.1 ) has the following features: A. 5 hotplate burners including a wok burner B. A control panel incorporating a timer C. Main (programmable) multifunction oven D. Multifunction oven E. Storage drawer Hotplate Burners The draw...

8 ArtNo.311-0005 Wok burner & pan support ArtNo.311-0004 Tipping wok ArtNo.311-0007 Wok stand close-up ArtNo.311-0006 Correct wok sizes ArtNo.311-0002 Pan with rim If, when you let go of the control knob, the burner goes out, then the FSD has not been bypassed. Turn the control knob to the ‘OFF’...

9 The Griddle Plate The griddle plate fits the left-hand pan support, front to back ( Fig. 2.11 ). It is designed for cooking food on directly. DO NOT use pans of any kind on it. The griddle plate surface is non-stick and metal cooking utensils (e.g. spatulas) will damage the surface. Use heat resis...

10 The Multifunction Ovens Both ovens are multifunction ovens. In addition to the element around the fan, the left-hand oven is fitted with extra heating elements, in the top of the oven and under the oven base. Take care to avoid touching the top elements when placing or removing items from the ove...

11 Fanned Grilling This function operates the fan while the top element is on. It produces a more even, less fierce heat than a conventional grill. For best results place the food to be grilled on the pan provided. Thick pieces of meat or fish are ideal for cooking in this way, as the circulated air...

12 The Ovens The clock must be set to the time of day before the left-hand oven will work. See the following section on ‘The Clock’ for instructions on setting the time of day. The clock only controls the left-hand oven.References to ‘left-hand’ and ‘right-hand’ ovens apply as viewed from the front ...

13 Accessories Oven Shelves – Left-hand (Main) Oven The left-hand oven is supplied with two flat shelves ( Fig. 2.17 ). The oven shelves are retained when pulled forward but can be easily removed and refitted.To refit the shelf, line up the shelf with a groove in the oven shelf supports and push the...

14 1 2 1 3 1 2 1 1 1 1 1 1 Step. 1 Step. 1 Step. 2 Step. 2 Step. 3 Step. 4 1 2 3 Check how much time you have left Cancel the timer alarm 3. Rotary clock To stop the oven at a specific time of day (main oven only) You have set the required temperature and function mode and you would like the oven to...

15 1 1 2 1 1 Check how much time you have left Beeper tone adjustment 1 1 2 1 1 B 1 1 1 1 2 To start and stop the oven automatically (main oven only) The timer allows you to automatically start and stop by a combination of the length of the cooking time and the stop time. Giving you the flexibility ...

16 Cooking with a Multifunction Oven Remember: not all modes are suitable for all food types. The oven cooking times given are intended for a guide only. Tips on Cooking with the Timer If you want to cook more than one dish, choose dishes that require approximately the same cooking time. However, di...

17 5. Cooking Table Oven Shelf Positions Top (T) Centre (C) Base (B) ArtNo.050-0007 Oven shelf positions The oven control settings and cooking times given in the table below are intended to be USED AS A GUIDE only. Individual tastes may require the temperature to be altered to provide a preferred re...

18 A B C D A – inner burner cap, B – outer burner cap, C – burner head, D – wok burner base ArtNo.311-0032 Burner layout FSD A B C D E A – Cap, B – Head, C – Notch, D – Base , E – Electrode Essential Information Isolate the electricity supply before carrying out any thorough cleaning. Allow the cook...

19 Control Panel and Doors Avoid using any abrasive cleaners including cream cleaners. For best results, use a liquid detergent.The same cleaner can be used on the doors, or alternatively, using a soft cloth wrung out in clean hot soapy water – but take care that no surplus water seeps into the appl...

20 Cleaning Table Cleaners listed ( Table 6.1 ) are available from supermarkets or electrical retailers as stated. For enamelled surfaces use a cleaner that is approved for use on vitreous enamel.Regular cleaning is recommended. For easier cleaning, wipe up any spillages immediately. HotplatePart Fi...

21 Hotplate ignition or hotplate burners faulty Is the power on? Is the clock illuminated?If not, there maybe something wrong with the power supply.Are the sparker (ignition electrode) or burner slots blocked by debris? See ( Fig. 7.1 and Fig. 7.2 ). Are the burner trim and caps correctly located? S...

22 The timed oven is not coming on when automatic cooking Has the oven knob been left in the OFF position by mistake? Oven temperature getting hotter as the cooker gets older If turning the temperature down using the oven control knob has not worked, or has only worked for a short time, then you may...

INSTALLATION Check the appliance is electrically safe when you have finished. 23 Firstly, please complete the appliance details below and keep them safe for future reference – this information will enable us to accurately identify the particular appliance and help us to help you. Filling this in now...

INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. 25 You will need the following equipment to complete the cooker installation satisfactorily: • Stability bracket: If the cooker is to be supplied with gas through a flexible hose, a stability bracket or chain...

INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. 26 ArtNo.110-0023 - 110 - cooker clearances (AUS) ArtNo.270-0029 - Prof+ 90SC annotated Professional + 100 FX Hob Trivet Horizontal combustible surface B C D E A * or Positioning the Cooker The diagram ( Fig....

INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. 27 Fig. 9.2 ArtNo.010-0004 Moving the cooker Moving the Cooker n On no account try and move the cooker while it is plugged into the electricity supply. n The cooker is very heavy, so take great care. We recom...

INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. 29 Flexible hose Pipework Pipework Flexible hose 470 350 675 A 315 All dimensions in millimetres Gas inlet Fig. 9.10 Fig. 9.11 When you replace the cooker, again check behind to make sure that the electricity...

INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. 30 Electrical Connection This appliance must be installed by a qualified electrician to comply with with current AS/NZS 3000 Wiring Rules and regulations in force.Make sure that the mains characteristics (vol...

INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. 31 Conduit box M4 screw M5 screws Reducer plates M4 screw Reducer plates Reversible conduit box cover ArtNo.132-0002 - 3 phase 240/415Vac 50Hz 3-phase 400 V AC 50 Hz Connection in New Zealand Type of cord in ...

INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. 32 Final Checks Hotplate Check Check each burner in turn (refer to the ‘Hotplate Burners’ section at the front of the instructions). Oven Check Set the clock as described earlier in the instructions, and then...

INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. 33 Removing the drawer Fitting the drawer

WARNING – SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity and gas before servicing. Check appliance is safe when you have finished. 34 A B ArtNo.311-0010 Injectors Conversion from Natural Gas (1.0 kPa) to LPG X Propane (2.54 kPa) n This conversion must be perform...

WARNING – SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity and gas before servicing. Check appliance is safe when you have finished. 35 Set the Governor Unscrew the governor’s brass top. In the base of the brass top is a plastic snap-in converter device ( Fig. 10....

WARNING – SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity before servicing. Check appliance is safe when you have finished. 37 Reassemble in reverse order, making sure that you reconnect the leads. Take care not to damage the burner ignition electrodes. IMPORTANT...

WARNING – SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity before servicing. Check appliance is safe when you have finished. 38 A B 4 Ovens 4.1 To Remove the Oven Inner Back Main Oven Only Open the main oven door. Remove the 4 screws and washers securing the inner...

WARNING – SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity before servicing. Check appliance is safe when you have finished. 40 A B A – Thermostat capillary, B – Earthing plate Fig. 11.9 4.7 To Replace an Oven Thermostat n DISCONNECT FROM THE ELECTRICITY SUPPLY. R...

WARNING – SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity before servicing. Check appliance is safe when you have finished. 41 ArtNo.320-0005 Oven door rubber seal 5 Doors 5.1 To Replace an Oven Door Open the oven door fully and place the supplied holding pins in...

43 13. Technical Data This cooker is designed for use on Natural gas, although a conversion for LP (LPG X Propane (2.54 kPa)) gas is included. INSTALLER: Please leave these instructions with the user. DATA BADGE LOCATION: Cooker back, serial number repeater badge below oven door opening. COUNTRY OF ...