Page 3 - Contents; Cleaning your cooker
i Contents 1. Before You Start... 1 Personal Safety 1 Electrical Connection Safety 2 If You Smell Gas 2 Peculiar Smells 2 Cooling Fan 2 Ventilation 3Maintenance 3Cooker Care 5 2. Overview 7 Hotplate burners 7 Wok burner 8 The wok cradle 8 Griddle 9Multifunction oven 10 Energy saving panel 12 Operati...
Page 4 - ii
Page 5 - Personal Safety
1 Your cooker should give you many years of trouble-free cooking if installed and operated correctly. It is important that you read this section before you start. Personal Safety This appliance is for cooking purposes only. It must not be used for other purposes, for example heating a room. Using it...
Page 6 - Electrical Connection Safety; THE APPLIANCE MUST BE; Gas Connection Safety; DO NOT; Peculiar Smells
2 • DO NOT spray aerosols in the vicinity of the cooker while it is on. Electrical Connection Safety n WARNING: THE APPLIANCE MUST BE EARTHED. The cooker is preset for a single-phase earthed electrical connection. It is essential to install a multi-pole circuit breaker that completely disconnects th...
Page 8 - Oven Care
4 FRONT Rear stop Front bracket • DO NOT use water on grease fires and never pick up a flaming pan. Turn the controls off and then smother a flaming pan on a surface unit by covering the pan completely with a well fitting lid or baking tray. If available, use a multi-purpose dry chemical or foam-typ...
Page 9 - Cooker Care; Cleaning
5 • DO NOT use aluminium foil to cover shelves, linings or the oven roof. • When the oven is on, DO NOT leave the oven door open for longer than necessary, otherwise the control knobs may become very hot. • DO NOT use the timed oven if the adjoining oven is already warm. • DO NOT place warm food in ...
Page 11 - Hotplate burners
7 ArtNo.270-0001 Proplus control to high The dual fuel single cavity cooker ( Fig. 2.1 ) has the following features: A. 5 hotplate burners including a wok burner B. Control panel incorporating a timer C. Multifunction oven D. Storage drawer Hotplate burners The drawing by each of the control knobs i...
Page 12 - Wok burner
8 ArtNo.311-0006 Correct wok sizes ArtNo.311-0002 Pan with rim If, when you let go of the control knob, the burner goes out, then the FSD has not been bypassed. Turn the control knob to the OFF position and wait for one minute before you try again, this time making sure to hold in the control knob f...
Page 13 - Griddle
9 ArtNo.311-0007 Wok stand close-up ArtNo.311-0044 - Positioning the griddle 09 Griddle The griddle fits the left-hand well, front to back ( Fig. 2.11 ). It is designed for cooking food on directly. DO NOT use pans of any kind on it. The griddle surface is non-stick and metal cooking utensils (e.g. ...
Page 14 - Multifunction oven; Multifunction oven modes; Defrost
10 Multifunction oven The oven is a multifunction oven ( Fig. 2.12 ). In addition to convection elements around the fans, it is fitted with extra heating elements, in the top of the oven and under the oven base. Take care to avoid touching the top elements when placing or removing items from the ove...
Page 16 - Energy saving panel; WARNING; Removing the divider; Operating the oven
12 ArtNo.062-0005 - Removing the divider (wrong) ArtNo.062-0004 - Removing the divider (right) The Browning and Base Heat functions are useful additions to your oven, giving you flexibility to finish off items to perfection. With use, you will soon realize how these functions can combine to extend y...
Page 17 - Accessories; Oven shelves
13 Accessories Each oven is supplied with: • Two full capacity shelves ( Fig. 2.20 ) • Grill pan tray support ( Fig. 2.23 ) • Two grill pans with trivets ( Fig. 2.21 ) • Three energy saving shelves ( Fig. 2.24 ) • Four ladder shelf supports ( Fig. 2.22 ) • And one divider ( Fig. 2.25 ) Oven shelves ...
Page 18 - Symbol; Setting the time; DO NOT forget that it is a 24-hour clock.; Minute Minder
ArtNo.302-0002 - 6BC annotated 14 3. 6 Button clock ArtNo.302-0002 - 6BC annotated ArtNo.302-0002 - 6BC annotated ArtNo.302-0002 - 6BC annotated ArtNo.302-0002 - 6BC annotated ArtNo.302-0002 - 6BC annotated A B C D E F A – Minute minder, B – ‘Cook’ time, C – ‘Stop’ time, D – Manual, E & F – Time...
Page 20 - DO NOT place warm food in the oven to be timed.; General oven tips; When the oven is on, do not leave the door open for
16 Cooking with a multi-function oven Remember: Not all modes are suitable for all food types. The oven cooking times given are intended for a guide only. Tips on cooking with the timer If you want to cook more than one dish, choose dishes that require approximately the same cooking time. However, d...
Page 21 - as a
17 5. Cooking Table Oven Shelf Positions Top (T) Centre (C) Base (B) ArtNo.050-0007 Oven shelf positions The oven control settings and cooking times given in the table below are intended to be used as a guide only . Individual tastes may require the temperature to be altered to provide a preferred r...
Page 23 - Wok Burner; Control panel and oven doors; Removing the oven door outer panel
19 A B C D A – inner burner cap, B – outer burner cap, C – burner head, D – wok burner base Wok Burner When reassembling the wok burner (Fig. 6.2) turn over the large base ring and find the ‘D’ shaped area (Fig. 6.3) . Turn the head until the ‘D’ matches the one on the burner base. Flip the burner o...
Page 24 - Before using the self-clean function
20 Self-clean oven n WARNING: Remove all cookware, shelves, and the shelf supports from the oven before using the self-clean function. If the shelves and supports are left in the oven they will discolour and become rough. n WARNING: Using the self-cleaning function results in higher temperatures tha...
Page 26 - Cleaning table
22 Cleaning table Cleaners listed are available from supermarkets or electrical retailers as stated ( Table 6.3 ). For enamelled surfaces use a cleaner that is approved for use on vitreous enamel.Regular cleaning is recommended. For easier cleaning, wipe up any spillages immediately. HotplatePart Fi...
Page 27 - Poor performance
23 Hotplate ignition or hotplate burners faulty Is the power on? Is the clock illuminated?If not, there maybe something wrong with the power supply.Are the sparker (ignition electrode) or burner slots blocked by debris?Are the burner trim and caps correctly located? See the section on ‘Cleaning’? Ho...
Page 29 - If You Have a Problem; Service and Spares
INSTALLATION Check the appliance is electrically safe when you have finished. 25 Firstly, please complete the appliance details below and keep them safe for future reference – this information will enable us to accurately identify the particular appliance and help us to help you. Filling this in now...
Page 31 - INSTALLATION
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. 27 Checking the Parts: You will need the following equipment to complete the cooker installation satisfactorily: • Flexible gas hose. • Gas pressure tester/manometer. • Multimeter: For electrical checks. You ...
Page 32 - Positioning the Cooker; Overhead - Measurement A
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. 28 Positioning the Cooker The diagram ( Fig. 9.1 ) shows the minimum recommended distance from the cooker to nearby surfaces as given in AS/NZS 5601.Where the appliance is installed next to cabinetry, the cab...
Page 34 - Levelling; A stability bracket and chain MUST be fitted when; Fitting a Stability Bracket
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. 30 Levelling You are recommended to use a spirit level on a shelf in one of the ovens to check for level.Place the cooker in its intended position, taking care not to twist it within the gap between the kitch...
Page 35 - Gas Connection; Natural Gas; Pressure Testing; This appliance must be installed by a qualified electrician
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. 31 ArtAUS.062-0002 - 90SC - Prof+ - Gas connection 40 80 ‘A’ 330 140 All dimensions in millimetres Gas Connection Must be in accordance with the relevant standards.The gas supply needs to terminate with a thr...
Page 36 - Current Operated Earth Leakage Breakers; Fixed Wiring; Hotplate Check
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. 32 ArtNo.132-0001 - 1 phase 240Vac 50Hz 1-phase 230 V AC 50 Hz ArtNo.132-0003 - Single-phase connections (AUS) A N ArtNo.132-0002 - 3 phase 240/415Vac 50Hz 3-phase 400 V AC 50 Hz ArtNo.132-0004 - Fixed wiring...
Page 37 - Final Fitting; Fitting the Plinth; Customer Care
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. 33 solid flame symbol. Press in the control knob. This lets gas through to the burner. Keep holding the knob pressed in and press the igniter button or light with a match. Keep holding the control knob presse...
Page 38 - Removing the drawer
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. 34 Removing the drawer Fitting the drawer
Page 39 - Removing the control panel; Conversion to propane gas
WARNING – SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity and gas before servicing. Check appliance is safe when you have finished. 35 A B ArtNo.311-0010 Injectors A – Jet, B – Jet Conversion from Natural Gas (1.0 kPa) to LPG X Propane (2.54 kPa) n A suitably com...
Page 40 - WARNING – SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON; Set the governor; Check the appliance is gas sound.
WARNING – SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity and gas before servicing. Check appliance is safe when you have finished. 36 Set the governor Unscrew the governor’s brass top. In the base of the brass top is a plastic snap-in converter device ( Fig. 10....
Page 49 - Connections; Dimensions
45 13. Technical Data This cooker is designed for use on Natural gas, although a conversion for LP (LPG X Propane (2.54 kPa)) gas is packed with the cooker. INSTALLER: Please leave these instructions with the user. DATA BADGE LOCATION: Inside base drawer of cavity and on rear of the appliance. COUNT...
Page 50 - Hotplate Efficiency
46 Hotplate Efficiency Brand Falcon Model Identification Professional+ FXP Size 90 Single Cavity Type Dual Fuel Type of Hob GAS Number of gas burners 5 Auxiliary / Small Burner (EE gas burner) - Semi Rapide / Medium Burner (EE gas burner) 58% Semi Rapide / Medium Burner (EE gas burner) 58% Rapide / ...
Page 51 - Oven Data; Single Cavity
47 Oven Data Brand Falcon Model identification Professional+ FXP Type of oven Electric Mass kg 133 Number of cavities 1 Single Cavity Fuel type Electric Cavity type *Drop Down Door Multifunction* Power - conventional 2.75 Power - forced air convection 3.3 Volume Litres 114 Energy consumption (electr...
