Dacor dacor - Manual

1 2 3 4 5 76 4 Parts of the Oven Getting to Know Your Range (below oven floor) (at bottom of door) A Control panel The control panel consists of keys and a display. Use the control panel to control all the oven’s features (sometimes called modes). B Self clean latch The self clean latch automaticall...

1 2 1 2 5 Control Panel Layout Getting to Know Your Range P Cooking mode keypad Select the type of cooking you want to perform by pressing one of the cook- ing mode keys. Also includes the SELF CLEAN and PROBE keys. R TIMER keys Use the TIMER 1 and TIMER 2 keys to time an event. The two timers opera...

6 Getting to Know Your Range Cooktop Control Panel • ON/OFF Key: Turns on the indicated cooking zone. • Cooking Zone Position: Indicates the location of the cooking zone that is adjusted by that set of controls. • Power Light: Turns on when the indicated cooking zone is on. Power turns off automatic...

7 Before Using the Cooktop before using the cooktop for the first time: • Be sure all packing materials, labels or tape are removed from the cooktop surface. • Wipe the cooktop with a clean, damp sponge and dry.• Apply Dacor Cooktop Cleaning Crème, according to the Care and Cleaning section. • Durin...

8 Operating the Oven Control Panel Settings Setting the Clock 1. Press the CLOCK key. The colon between the minutes and seconds on the time display will begin to flash. 2. Enter the current time on the number keypad before the colon stops flashing. For example: For 12:08, press 1 - 2 - 0 - 8 on the ...

9 Operating the Oven GlideRack ™ Oven Racks Your oven comes with Dacor’s deluxe GlideRack oven racks. You can pull them out further than other types of oven racks and still support heavy pots and pans full of food. They are great for heavier foods and the optional Dacor baking stone. to install a gl...

10 Starting Your Oven 1. Adjust the racks to the appropriate level.2. Determine the best cooking mode for the type of food to be cooked. Select from the following:◊ CONVECTION BAKE - A combination of the convection fan and a bottom heat source. Good for single rack items in a deep pan. ◊ CONVECTION ...

11 Operating the Oven Your range offers three convection cooking modes: • Convection Bake • Convection Roast • Pure Convection As a general rule, in the convection modes, the cook- ing time is about 25% shorter. Set the timer 15 minutes before the shortest stated time and add more time if necessary....

AIR FLOW 1 2 3 4 5 7 6 12 Understanding the Various Oven Cooking Modes (cont.) Pure Convection The uniform air circulation provided by Pure Convection allows you to use more oven capacity at once. Use this mode for single rack baking, multiple rack baking, roast- ing, and preparation of complete mea...

13 Operating the Oven Your range offers two broil modes: • Broil • Convection Broil Broiling is a quick and flavorful way to prepare many foods, including steaks, chicken, chops, hamburgers and fish. warning • To avoid burns, keep the oven door completely shut when using the broil modes. • To avoid ...

14 Operating the Oven Delay Timed Cooking Features If you want to set the oven to automatically turn itself on or off at a later time, you can use the delay timed fea- tures. warning Food safety is an important consideration when using the delay timed features. To avoid potential sickness and the sp...

15 Operating the Oven Other Things to Know About Delayed Timed Cooking when the oven is in delay timed mode: • Push the CLOCK key to view the clock (current time). • Push the START TIME key to view the current start time setting. • Push the STOP TIME key to view the current cook time setting. • Push...

16 Using the Meat Probe When you cook foods like roasts and poultry, the internal temperature is the best way to tell when the food is prop- erly cooked. Your oven’s meat probe is an easy way to take the guesswork out of roasting. You can use it to cook food to the exact temperature you desire. The ...

17 Operating the Oven Important Details About Meat Probe Use • You must select the specific cooking mode ( BAKE , CONV BAKE , PURE CONV or CONV ROAST ) before you press the PROBE key. • When you press the PROBE key the preheat cycle is disabled and the amount of time required to heat the oven is ext...

18 Operating the Oven Dehydrating/Defrosting (cont.) Solving Discoloration Problems To prevent darkening during dehydration and storage, you should steam blanch apples, apricots, peaches, nectar- ines, pears or foods that will oxidize. to steam blanch: 1. Add one inch of water to a four quart sauce ...

19 Cooking Tips Food Placement NOTE: The rack positions mentioned below are counting from the bottom up.• For best results when baking on two racks, use rack positions #2 and #4 or #1 and #3 with the oven set to Pure Convection or convection bake mode. For best results when baking on three racks, us...

20 Care and Cleaning warning • Clean only the parts of the range listed in this manual. Clean them only in the manner specified. • To avoid dangerous fumes or damage to your range’s surfaces and accessories, use only the types of cleaning solutions specified in this manual. Some cleaners can produce...

21 Care and Cleaning After the self clean cycle is complete: • The door latch will release when the inside has cooled down. The clean icon, lock icon and “ ON ” will disap- pear from the display. Exercise caution because the oven will still be hot (about 400°F) at the time the door lock is released....

22 Care and Cleaning Cleaning the Cooktop Surface (cont.) • Metal marks – Utensils/pans will occasionally leave marks. If Cleaning Crème does not remove marks use a mild cleanser (i.e.: Bon Ami) to remove.Rinse and dry surface and apply Dacor Cooktop Cleaning Crème. NOTE: Magnetic stainless steel an...

23 Care and Cleaning Clips on back of filter Metal bar Convection Filter warning For your safety and proper oven performance, re-install the filter before using the oven to cook. If you don’t, the spinning fan blades inside will be exposed. The convection filter is located in the back of the oven ch...

24 Cleaning the Oven Interior (cont.) Optional Cookie Sheets Clean the optional aluminum cookie sheets with a solu- tion of detergent and warm water. Since aluminum can scratch, you need to use the soft side of a sponge. A way for you to keep cookie sheets cleaner is to use parchment paper over the ...

25 Problem Solution Guide - Cooktop Problem May Be Caused By What to Do Nothing works. Range not connected to electrical power. Have an electrician connect range to properly wired electrical connection. Power is off. Turn power on at circuit breaker panel or fuse box. Check for tripped circuit break...

27 Warranty and Service Getting Help Before you request service:1. Review the Before You Call For Service section of this manual (page 25). 2. Use the helpful tips found in our Problem Solution Guide . 3. Become familiar with the warranty terms and conditions of your product on the following page. 4...

28 Warranty What Is Covered certiFicate oF warrantieS: dacor rangeSwitHin tHe FiFty StateS oF tHe u.S.a., tHe diStrict oF coLuMbia and canada*: FULL ONE-YEAR WARRANTYThe warranty applies only to the Dacor appliance sold to the first use purchaser, starting from the date of origi- nal retail purchase...

fold here DACOR ATTN WARRANTY PROCESSING DEPT PO BOX 90070 CITY OF INDUSTRY CA 91715-9907 NO POSTAGE NECESSARY IF MAILED IN THE UNITED STATES BUSINESS REPLY MAIL FIRST-CLASS MAIL CITY OF INDUSTRY CA PERMIT NO 1600 POSTAGE WILL BE PAID BY ADDRESSEE

Web site: www.dacor.com Corporate phone: (800) 793-0093 WARRANTY INFORMATION IMPORTANT: Your warranty will not be activated until you activate it online or return this form to Dacor. If you have purchased more than one Dacor product, please return all forms in one envelope or activate the warranty f...