Page 3 - NOTICE
3 IMPORTANT SAFEGUARDS When using electrical appliances, basic safety precautions should always be followed, including the following: 1. READ ALL INSTRUCTIONS. 2. Unplug from outlet when not in use and before cleaning. Allow to cool before putting on or taking off parts, and before cleaning applianc...
Page 4 - CONTENTS
4 CONTENTS Important Safeguards ............................ 3 Features and Benefits ............................ 4 Before the First Use ............................... 5 Assembly Instructions ........................... 5 Griddler ® Deluxe Positions .................... 5 Operating the Griddler ® D...
Page 5 - GRIDDLER
5 BEFORE THE FIRST USE Remove all packaging materials and any labels or stickers from your grill. Be sure all parts (see Features and Benefits ) have been included before discarding any packaging materials. You may want to keep the box and packing materials in the event that the unit has to be shipp...
Page 6 - DELUXE; Standard Cooking
6 desired height, then slide the cover height adjuster into a notch to set the position. FLAT COOKING Position – To cook on Full Grill, Full Griddle or Half Grill/Half Griddle: Upper plate/ cover opens to lie flat, level with the lower plate/base. To adjust to this position from the Preheat position...
Page 7 - CLEANING AND CARE; USER MAINTENANCE
7 3. The LED light around the UPPER SEAR and/or LOWER SEAR button(s) will illuminate red indicating the unit is heating to 500˚F. 4. When the plate(s) reach the SEAR temperature, the LED light around the UPPER SEAR and/or LOWER SEAR button(s) will turn green and will flash ten times to allow enough ...
Page 8 - Troubleshooting Chart
8 • Store clean cooking plates and drip tray in the unit. • Lock unit closed by sliding the cover height adjuster to the Lock position. Subject Question Answer/Solution Power Why won’t my unit turn on? Check to make sure your unit is plugged into a functional outlet. Contact Customer Service at 1-80...
Page 9 - WARRANTY
9 WARRANTY LIMITED THREE-YEAR WARRANTY This warranty is available to consumers only. You are a consumer if you own a Cuisinart ® Griddler ® Deluxe that was purchased at retail for personal, family or household use. Except as otherwise required under applicable law, this warranty is not available to ...
Page 10 - NOTES
Page 14 - NOT
Page 15 - Chocolate Griddle Cakes
22 ½ tablespoon whole c ori ander ½ tablespoon dill s eed 2 te asp oo ns a nch o ch ili p owd er 2 teaspoons garl ic po wd er 1. Pu t all s pic es i nto a Cu isi nar t ® Sp ice G rin de r . P uls e ab ou t 10 to 12 t im es t o c ho p a nd b le nd . 2. R ub 1 t ab le sp oo n ( mo re or l ess as d esi...
Page 18 - Garlic and Herb Marinated Lamb Chops; Teriyaki Glazed Salmon
19 Garlic and Herb Marinated Lamb Chops Pu ll o ut a ll t he s to ps w ith th is g ou rm et d ish . Th ese l am b c ho ps m ake a g re at s pe cia l-o cca sio n din ne r p air ed wit h g ril le d vege ta ble s a nd p ota to es. Griddler ® Delu xe Cook ing P osit ion : Fl at Pla te S id e: G ril l Ma...
Page 21 - Fish Tacos
16 6. Re mo ve ro lls , t op w ith sm oth ere d ch icke n an d se rve i mm ed iat ely . Nutriti onal info rmat ion p er s an dwich : Ca lo rie s 5 59 ( 4 1% fro m f at) • ca rb . 25 g • pro . 5 7g • f at 2 5g • s at. fa t 6g • ch ol. 1 55m g • so d. 8 76 mg • c alc . 1 65m g • fib er 3g Fish Tacos N...
Page 22 - Smothered Chicken Sub
15 1. Fit t he G rid dle r ® De lu xe w ith th e gri ll p lat es a nd p re he at t he t op p lat e to 45 0°F a nd t he bo tto m p lat e to 35 0°F . 2. W hile t he g ril l is p re he ati ng, s pre ad 1/2 t ab le sp oo n e ach of t he m ust ard a nd f ig j am o n t op of e ach slic e of b re ad . E ve...
Page 24 - The All-American Burger
13 ¾ cu p gra te d P arm esa n 6 po rta be lla cap s, s te ms r em ove d an d save d fo r a se par ate use o r d isc ard ed 1. Fit t he G rid dle r ® De lu xe w ith th e gri ll p lat es a nd p re he at b oth pla te s t o 4 50 ˚F. 2. Wh ile t he u nit is p re he ati ng, c ho p t he g arl ic i n a C u...
Page 26 - Grilled Pizza
11 2. In a me diu m t o l arg e bo wl, m ix t he p ep pe rs, gre en o nio ns, g arl ic , sal t, e gg , 1 ½ c up s o f t he pan ko , m ayo nn ais e, W orc est ers hir e, D ijo n, O ld B ay a nd h ot s au ce (i f usi ng) . Ad d th e cra bm eat an d very ge ntl y m ix a ll o f t he i ngr ed ie nts t og...
Page 27 - Crab Cakes
10 8 to 10 sl ice s c hal lah b re ad , ¾ -in ch th ick ( De pe nd in g o n t he s ize of t he l oaf , you w ill f in d be tw ee n 8 an d 10 slic es w ill s oak up all o f t he b att er. S ho uld be ab ou t ¾ of a 1 -p ou nd loaf .) co nfe cti on ers’ s uga r fo r se rv in g fre sh f ru it f or s er...
Page 28 - RECIPES; Perfect Pancakes
9 RECIPES Perfect Pancakes Th is i s a g re at a ll- pu rp ose p an cak e re cip e t o h ave u p yo ur s le eve f or b re ak fas t ne xt w ee ke nd . I t ca n b e d re sse d u p b y m ix in g i n f re sh or f ro ze n f ru it, or n uts and chocol ate chips. Griddler ® Delu xe Cook ing P osit ion : Fl...
Page 29 - Steak Chart
8 Steak Chart The SE AR f un cti on gri lls ste ak s t o p erf ec tio n. Her e i s a sim ple gu id e t o c oo kin g t o y ou r p ers on al p re fer ence . We g ive in str uc tio ns fo r gri llin g t he s te ak s i n t he C lo se d p osi tio n, b ut t he y c an e asi ly b e d on e i n t he O pe n po ...
Page 31 - Sandwich Chart
6 Sandwich Chart A san dw ich is a b eau tif ul t hin g - sim ple an d com fo rti ng. A dd s om e h eat to ch ee se an d bre ad a nd c re ate th e pe rfe ct l un ch . L ike an y go od me al, t he p erf ec t san dw ich sta rts wit h t he b est in gre die nts t hat yo u can f in d. Use a n ice h ear t...
Page 33 - Pizza Chart
4 Pizza Chart Th e Cu isi nar t kit ch en co uld g o o n fo r pag es w ith de lic io us r eci pe s for t ast y piz za s - a nd y ou h ave yo ur fav ori te s to o - bu t he re is a s mal l se le cti on of s om e co mb in ati on s a nd t ip s t hat will ho pe fu lly b rin g so me ne w fla vo rs t o y ...
Page 34 - Cooking Guide
3 3 co ntinues next page Cooking Guide and Food Temperatur e Chart Food Preparation Plate and P osition Suggested Grilling T emperatur es and Times Bacon Pla ce i n a s ing le l aye r. Grill or Gr iddle; Flat or Open Pla ce b aco n on c old pla tes . Tur n t o 4 50° F. C ook unt il d esir ed don ene...
Page 36 - The GRIDDLER; a guid
Instruction Booklet Reverse Side The GRIDDLER ® DELUXE a guid e to perf ect m eal s