Page 2 - For more information on our exciting product range ring; Visit us on the NET at; interactive cookbook
For more information on our exciting product range ring Creda Answer Centre 08701 54 64 74 OR Visit us on the NET at http://www.creda.co.uk General Domestic Appliances Ltd. Morley Way Peterborough PE2 9JB Creda Answer Centre 08701 54 64 74 Web http://www.creda.co.uk It may be necessary from time to ...
Page 3 - Contents
Contents 3 Introduction 4 Safety Information 5 Features 7 Controls 8 Oven Timer Operation 9 Grill Pan and Handle 15 Using the Top Oven for Solarplus Grilling 16 Operation when using Top Oven for Grilling 17 Solarplus Grill Chart 18 Using the Top Oven as a Convection Oven 19 Operation when using the ...
Page 4 - Introduction; Disposal of your product
Introduction 4 This appliance conforms to the following EEC Directives: Electromagnetic Compatibility Low Voltage Equipment 89/336/EEC 73/23/EEC 92/31/EEC 93/68/EEC93/68/EEC To minimise the risk of injury to children please dispose of your product carefully and safely.Remove all doors and lids. Remo...
Page 5 - Always; SAFETY ADVICE; IN THE EVENT OF A CHIP PAN OR ANY OTHER PAN FIRE:; Safety Information; there are certain precautions that must be observed.
Always ● Always make sure you remove all packaging and literature from inside the oven and grill compartments before switching on for the first time. ● Always make sure you understand the controls prior to using the appliance. ● Always keep children away from the appliance when in use as the surface...
Page 7 - Features
Features 7 TOP OVEN TEMPERATURE & GRILL SELECTION CONTROL MAIN OVEN SELECT CONTROL MAIN OVEN TEMPERATURE CONTROL CLOCK & OVEN TIMER SOLARPLUS GRILL OVEN LIGHT MAIN OVEN PILOT LIGHT TOP OVEN PILOT LIGHT GRILL PAN TOP OVEN DOOR OVEN LIGHT INNERDOOR GLASS OVEN SHELF RATING PLATE GRILL SETTING C...
Page 8 - Controls; Control Markings
Cooling Fan: A gentle flow of air will be blown below the control panel when any selector switch is used.Note: Whenever the appliance has been used, the cooling fan may run on or restart itself after all the controls have been turned off.This indicates that the appliance is still warm. Oven Interior...
Page 9 - Oven Timer Operation; Automatic Cooking
Oven Timer Operation 9 The Main Oven can be controlled by the automatic timer. 1. Select foods which require the same cooking time and temperature. 2. To ensure food does not cool down and does not require reheating set the end time so that the food is ready when you require it. 3. Always ensure tha...
Page 10 - Know Your Timer; CLOCKFACE; TIMER FUNCTION BUTTONS
10 Know Your Timer CLOCKFACE The timer incorporates a 24 hour clock.Ensure the correct time of day is always set, before using you cooker.PLEASE NOTE THAT THE DISPLAY WILL DIM BETWEEN 22.00 HOURS AND 06.00 HOURS TO PREVENT GLARE.However, should you operate the timer during these hours the display wi...
Page 11 - Electronic Clock and Automatic Oven Timer Operation; SETTING THE TIME OF DAY; SETTING THE MINUTE MINDER
Electronic Clock and Automatic Oven Timer Operation 11 SETTING THE TIME OF DAY Step 1 Make sure all oven controls are turned Off. Step 2 Check the electricity supply to the cooker is turned on. Step 3 When switched on the display will show 0.00 and Auto symbol will be flashing intermittently. Step 4...
Page 12 - AUTO COOKING PROGRAMMES; a) TO SET THE TIMER TO SWITCH THE OVEN(S) ON AND OFF AUTOMATICALLY
Electronic Clock and Automatic Oven Timer Operation 12 Step 3 Press and hold in the Cook Period button. The display will read 0.00 with the cookpot ( ) symbol lit. Step 4 With the Cook Period button still held in, set the required Cook Period using the “+” and “–” buttons. Release the buttons and th...
Page 13 - PERIOD
Electronic Clock and Automatic Oven Timer Operation 13 Step 4 Press & hold in the “Cook Period” button, the display will read 0.00 and the cookpot ( ) symbol will light up. With the Cook Period button still held set the required Cook Period using the “+”and “–” buttons. Example: 1hr 30 minutes (...
Page 14 - TO CANCEL AN AUTO COOKING PROGRAMME BEFORE
Electronic Clock and Automatic Oven Timer Operation 14 OTHER NOTES ON TIMER OPERATION 1. When cooking Automatically the Cook Period can be checked at any time simply by pressing the Cook Period button. 2. When cooking Automatically the End Time can be checked at any time by simply pressing the End T...
Page 15 - Grill Pan and Handle
The grill pan handle is detachable from the pan, to facilitate cleaning and storage.The grill pan handle can be fixed as follows: Step 1 Remove the screw and washers from the grill pan bracket (a). Step 2 Tilt the handle over the recess (b). Step 3 Slide it towards the centre of the pan (c). Step 4 ...
Page 16 - Using the Top Oven for Solarplus Grilling; Grilling Procedure
Your cooker is not fitted with a conventional grill. Creda have developed a Solarplus high speed grill which is designed to reduce your grilling times. It is quicker because it takes less time to warm up from cold. Conventional grills require 5 minutes pre-heat before food is placed beneath them, bu...
Page 17 - Operation when using the Top Oven for Grilling
Step 1 Ensure that the Timer is set to manual.Step 2 Turn knob (B) clockwise to select grill function setting: Set to: For Half Grill (Left hand side only). For Full Grill. Step 3 Turn knob (A) anti-clockwise to select the Grill Setting (1–6). (1=Low, 6=High).Grill Controls Example: = Full Grill Fun...
Page 19 - Using the Top Oven as a Convection Oven; Easy GlideTM Shelf
DO NOT PLACE FOOD/UTENSILS DIRECTLY ON THE OVEN FLOOR SHELF POSITIONS 1 OR 2TO BE USED WHEN USING THETOP OVEN AS ACONVECTION OVEN 3 2 1 ENSURE SHELVES ARE FITTED THE CORRECT WAY UP Using the Top Oven as a Convection Oven Note: Charts are a guide only, to suit personal taste and requirements, it may ...
Page 20 - Plate Warming; Operation when using the Top Oven as a Convection; circulation will be seriously restricted.
Step 1 Ensure that the Timer is set to Manual. Step 2 Place the shelf in the correct position (see Oven Temperature Charts). Step 3 Select the required cooking temperature (100–220 o C) using control (B) (see Top Oven Temperature Charts).The pilot light will immediately come on, and remain on until ...
Page 22 - Using the Main Oven for Fan Cooking; Main oven shelf positioning for Fan Oven; Main Oven Utensils; Temperature and Time
Step 1 Check that the timer is in manual. Step 2 Place the shelf/shelves in the correct position, See Oven Temperature Charts (Main Fan Oven). Step 3 Place the food centrally on the shelf ensuring the oven door is fully closed. Step 4 Select Fan Oven cooking, by turning control (D) clockwise to ‘FAN...
Page 23 - Using the Main Oven for Convection Cooking; Main oven shelf positioning for Convection Cooking; Main Convection Oven (Side Heat) Operation
Step 1 Check that the timer is in manual. Step 2 Place the shelf/shelves in the correct position, See Oven Temperature Charts (Convection Oven). Step 3 Place the food centrally on the shelf ensuring the oven door is fully closed. Step 4 Select Convection cooking (side heat), by turning control (D) a...
Page 24 - Advantages of “SLOW” cooking are:; Points to consider when preparing food for “SLOW” cooking:; Using the Main Oven for Other Functions
“SLOW” Setting (FAN OVEN only) This is used for slow cooking, keeping food warm and warming plates for short periods. Extra care should be taken when warming bone china, as it may be damaged in a hot oven. Advantages of “SLOW” cooking are: The oven stays cleaner because there is less splashing.Timin...
Page 25 - Temperature Conversion Chart
o F Gas Mark 1 / 2 1 250 100 120 130 140 160 170 180 200 210 220 110 130 140 150 170 180 190 210 220 – 120 140 150 160 180 190 200 220 – – 275 300 325 350 375 400 425 450 475 2 3 4 5 6 7 8 9 Main Conventional Oven Top Convection Oven Main Fan Oven Temperature Conversion Chart 25
Page 26 - Top Oven Temperature Charts - Meat; IF USING ALUMINIUM FOIL; Temperature; Top Oven Cooking; Position in
26 Top Oven Temperature Charts - Meat Beef Rare 60 O C Medium 70 O C 90 O C 80 O C 90 O C Well Done 70 O C Pork Lamb Poultry COOKING MEAT/POULTRY IN THE TOP OVENSmall joints of meat up to 1.5Kg (3 lbs) and poultry up to 3.6Kg (8lbs) can be roasted in a smallmeat pan in the top oven. IF USING ALUMINI...
Page 27 - Top Oven Temperature Charts - Baking; Food; Convection Cooking Top Oven; Position
27 Top Oven Temperature Charts - Baking Scones Food Pre- heat Yes 200 9-12 Runner 1 from bottom of oven 15-20 20 15 9-12 60-90 120-135 40-45 Depending on use 40-45 40-45 105-135 45-50 25-30 150-180 180 170 180/190 190/200 150/170 150 190/200 200/220 190/200 200/210 140 150 200/210 100 Yes Yes Yes Ye...
Page 29 - minutes longer and to be moved up to the higher position.
M ain O ven T emp er a tur e C har t - B a k ing 29 SIDE HEA T O v en C o n v ec tion C o ok ing (M ain O v en) F ood Sc ones Small C a k e s V ic tor ia S andwich Sponge S andwich (F atless) S wiss R oll S emi-r ich F ruit C a k e R ich F ruit C a k e s S hor tc rust P astr y P uff P astr y Y o rks...
Page 30 - Cooking Results Not Satisfactory; GRILL; TOP OVEN BAKING
Cooking Results Not Satisfactory GRILL Uneven cooking front to back Ensure that the grill pan is positioned centrally below the grill element. Fat splattering Ensure that the grill pan is not lined with foil.Ensure that the grill setting control (A) is not set too high.If Solarplus grill – use anti-...
Page 31 - Care and Cleaning
1. “CREDACLEAN” OVEN LINERS (TOP OVEN) (E530E) (a) How "Credaclean" works.The surfaces of the "Credaclean" oven liners are treated with a special vitreous enamel which absorbs cooking soils. At temperatures of 220°C (425°F) or above, the special surface enables these soils to be slow...
Page 32 - CLEANING GRILL, TOP OVEN AND MAIN OVEN
4. CLEANING GRILL, TOP OVEN AND MAIN OVEN (a) Base & Rear of Top Oven and Base of Main Oven.Wipe out the oven with a damp soapy cloth. For morestubborn stains on the base of the oven use a well soaped fine steel wool soap pad. (b) Grill Pan, Meat Pans & Oven Shelves etc.To prevent stains fro...
Page 34 - CLEANING THE DOORS; SIDE OPENING DOORS; Remove the door inner glass as follows.; NEVER OPERATE THE COOKER WITHOUT THE INNER DOOR GLASS IN; Refit the door inner glass as follows.
Care and Cleaning 34 Take particular care not to damage the inner surface of the door inner glass that is coatedwith a heat reflective layer. Do not use scouring pads, or abrasive powder, which willscratch the glass. Ensure that the glass panel is not subjected to any sharp mechanicalblows.Stubborn ...
Page 35 - Installation
Electrical Requirements For your own safety, we recommend that your cooker is installed by a competent person such as one who is registered with NICEIC (National Inspection Council for Electrical Installation Contracting). The cooker should be installed in accordance with the latest edition of the I...
Page 37 - Tall Cabinet Ventilation
Tall Cabinet Ventilation 37 Ventilation Slot required here if cabinet does not fit to ceiling -51mm x 457mm min. area 50mm Air Gap 50mm Air Gap Ventilation Slot required here if the cabinet does fit to the ceiling - 51mm x 457mm min. area Ventilation Slot required here 51mm x 457mm min. area Fig. 1
Page 39 - Problem; Check
Problem This is normal and should cease after a short period. Before calling a Service Engineer, please check through the following lists. THERE MAY BE NOTHING WRONG. Something Wrong? Nothing works. Display shows 0.00 AUTO. Main Oven does not work, butthe Grill and Top Oven work. Top Oven and Grill ...
Page 40 - Ke y C o n t a c t s; Service; You will be asked for the following information:-; Extended Warranty
Ke y C o n t a c t s Service Creda has the largest appliance manufacturer’s service team in Europe, trained specialists directly employed by us to ensure your complete confidence. Repair Service UK: 08709 066 066 Republic of Ireland: 1850 302 200 You will be asked for the following information:- Nam...
