Cornelius FlavorFusion Series - Manual

Cornelius FlavorFusion Series

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Table of Contents:

  • Page 3 – NSTALLATION; NSF International
  • Page 5 – FlavorFusion Installation Manual; ATE; DO; FIGURE 1. Gate Restrictor Plate
  • Page 6 – Programming Mode Flashing Sequences; Dispense Type 1, Carbonated water dispense:; FIGURE 2
  • Page 7 – Setting Water Flow Rate; FIGURE 3. Valve with Flow Adjusters
  • Page 8 – Timed Dispense Procedure; Repeat for all syrups in valve bank.; Setting a Button to Dispense Non-carbonated Water Only; Pumps
  • Page 9 – OUNTING; FIGURE 6. FlavorFusion Mounting Template
  • Page 10 – RIP; FIGURE 7. Drip Tray Drain Assembly
  • Page 11 – IAGRAMS; Flow Diagram; FIGURE 8. Flow Diagram
  • Page 12 – Wiring Diagram; ELECTRIC
  • Page 13 – Wiring Schematic; FIGURE 10. Wiring Schematic
  • Page 14 – ROUBLESHOOTING; Dispenser Troubleshooting
  • Page 18 – Observations of LED Lighting on Customer Interface Keypad
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FlavorFusion Installation Manual

© 2005-2006, IMI Cornelius Inc.

- 1 -

Publication Number: 621057601INS

INSTALLATION MANUAL

FlavorFusion with Cold Carbonation

D

ESCRIPTION

The FlavorFusion series of dispensers solves your ice and beverage service needs in a sanitary, space
saving, economical way. Designed to be manually filled with ice from any remote ice–making source,
these dispensers will dispense cubes (up to 1–1/4 inch in size), cubelets, and compressed (not flaked)
ice. In addition, the units include beverage faucets, a cold plate, an internal carbonator tank and an
external pump for the carbonator, and are designed to be supplied direct from syrup tanks with no
additional cooling required.

CAUTION: Dispenser cannot be used with crushed or flaked ice. Use of bagged ice which has
frozen into large chunks can void warranty. The dispenser agitator is not designed to be an ice
crusher. Use of large chunks of ice which “jam up” inside the hopper will cause failure of the agitator
motor and damage to the hopper. If bagged ice is used, it must be carefully and completely broken
into small, cube-sized pieces and left to “temper” or warm up for a minimum of 20 minutes in room
temperature before loading into the dispenser hopper.

S

PECIFICATION

Model Descriptions:

B=Beverage
C=Coldplate
H=Internal Cold Carb
Z=No Drip Tray

Ice Storage:

255 Pounds

Maximum Number of Faucets
Available:

4 nozzles with 4 brands each = 16 brands
2 nozzles with 4 bonus flavors each = 8 bonus flavors

Built–in Cold Plate:

Yes

Electrical:

120/1/60,

9.3 Amps of Total Unit Draw

220/1/50,

4.7 Amps of Total Unit Draw

Dimensions:

30 inch
30-11/16 inch
39 inch (to top of bin)
41-10/16 inch (to top of lid)

Z-Models
30 inch
23-1/16 inch
39 inch (to top of bin)
41-10/16 inch (to top of lid)

CO

2

Operating Pressure

75-psig (max) for carb tank and brand syrup pumps

25-psig (max) for bonus flavor pumps

Revision Date: February 6, 2006

Revision: B

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Summary

Page 3 - NSTALLATION; NSF International

FlavorFusion Installation Manual © 2005-2006, IMI Cornelius Inc. - 3 - Publication Number: 621057601INS I NSTALLATION IMPORTANT: TO THE INSTALLER.It is the responsibility of the Installer to ensure that the water supply to the dispensing equipment is provided with protection against backflow by an a...

Page 5 - FlavorFusion Installation Manual; ATE; DO; FIGURE 1. Gate Restrictor Plate

FlavorFusion Installation Manual © 2005-2006, IMI Cornelius Inc. - 5 - Publication Number: 621057601INS G ATE R ESTRICTOR P LATE AND A DJUSTMENT The rate at which ice is dispensed can be adjusted by varying the opening of the gate restrictor plate as illustrated in FIGURE 1. Reducing the dispense ra...

Page 6 - Programming Mode Flashing Sequences; Dispense Type 1, Carbonated water dispense:; FIGURE 2

FlavorFusion Installation Manual Publication Number: 621057601INS - 6 - © 2005-2006, IMI Cornelius Inc. P ROGRAMMING M ODE The programming mode is exactly the same for both brand and bonus keypads. To enter the programming mode, press and hold the two program buttons (see FIGURE 4) at the top of the...

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