Page 2 - Complete this page for quick reference when service is required:; Date of Installation:; Information found on the data label:; Voltage
Complete this page for quick reference when service is required: Taylor Distributor: Address: Phone: Fax: E-mail: Service: Parts: Date of Installation: Information found on the data label: Model Number: Serial Number: Electrical Specs: Voltage Cycle Phase Maximum Fuse Size: A Minimum Wire Ampacity: ...
Page 3 - Table of Contents
Model PH61 Table of Contents Table of Contents Section 1 To the Installer 1 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Installer Safety 1 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Site ...
Page 4 - Table of Contents - Page 2
Table of Contents Model PH61 Table of Contents - Page 2 Section 6 Operating Procedures 25 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Equipment Set Up 25 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Daily Clos...
Page 5 - To the Installer; Section 1; Installer Safety; NOT
1 Model PH61 To the Installer 081208 Section 1 To the Installer The following are general installation instructions.For complete installation details, please see thecheck out card. Installer Safety In all areas of the world, equipment should be installed in accordance with existing local codes.Pleas...
Page 6 - Water Connections; A back flow prevention device is; Electrical Connections; CAUTION: THIS EQUIPMENT MUST BE; This unit is provided with an equipotential
2 Model PH61 To the Installer 080910 Water Connections (Water Cooled Units Only) An adequate cold water supply must be providedwith a hand shut-off valve. On the rear of the unit,two 3/8” I.P.S. water connections for inlet and outlethave been provided for easy hook-up. 1/2” insidediameter water line...
Page 7 - Beater Rotation
3 Model PH61 To the Installer 080910 Beater Rotation Beater rotation must be clockwise as viewed looking into the freezing cylinder. Note: The following procedures should be performed by a trained service technician. To correct rotation on a three-phase unit,interchange any two incoming power supply...
Page 8 - To the Operator; Section 2; Warranty is valid only if the parts are; Dairy products are susceptible to; If the crossed out wheeled bin symbol is
4 Model PH61 To the Operator 080910 Section 2 To the Operator The freezer you have purchased has been carefullyengineered and manufactured to give youdependable operation. When properly operated andcared for, it will produce a consistent quality product.Like all mechanical products, this machine wil...
Page 9 - Compressor Warranty Disclaimer
5 Model PH61 To the Operator Compressor Warranty Disclaimer The refrigeration compressor(s) on this machineare warranted for the term indicated on thewarranty card accompanying this machine.However, due to the Montreal Protocol and theU.S. Clean Air Act Amendments of 1990, manynew refrigerants are b...
Page 10 - Safety; Section 3
6 Model PH61 Safety Section 3 Safety We at Taylor are concerned about the safety of theoperator when he or she comes in contact with thefreezer and its parts. Taylor has gone to extremeefforts to design and manufacture built-in safetyfeatures to protect both you and the servicetechnician. As an exam...
Page 12 - Operator Parts Identification; Section 4; PH61 Exploded View; Figure 1
8 Model PH61 Operator Parts Identification Section 4 Operator Parts Identification PH61 Exploded View Figure 1
Page 13 - Model PH61 Parts Identification List
9 Model PH61 Operator Parts Identification Model PH61 Parts Identification List ITEM DESCRIPTION PART NO. 1 Kit A.-Cover-Hopper X65369 2 Adaptor A.-Caster X18915 3 Caster-Swivel 5/8 St. 4 in.Wheel 018794 4 Agitator A. X44797 5 Pan-Drip-Rear HT 048204 6 Panel-Rear 048203 7 Guide A.-Drip Pan X48228 8 ...
Page 14 - Beater and Door Assembly; Figure 2
10 Model PH61 Operator Parts Identification 091216 Beater and Door Assembly Figure 2
Page 15 - Beater & Door Assembly Parts Identification List
11 Model PH61 Operator Parts Identification 081110 Beater & Door Assembly Parts Identification List ITEM DESCRIPTION PART NO. 1 SHAFT-BEATER-7 QT.FLUTED 050985 2 BLADE-SCRAPER 041103 3 SEAL-DRIVE SHAFT 032560 4 BEARING-FRONT 055605 5 O-RING - FREEZER DOOR 033493 6 DOOR A.-1 SPT-4 FLV-HT X55724-S...
Page 16 - Figure 3
12 Model PH61 Operator Parts Identification X57028-14 Pump A. - Mix Simplified Figure 3 ITEM DESCRIPTION PART NO. 1 - 7 PUMP ASSEMBLY - MIXSIMPLIFIED SHAKE X57028-14 1 CYLINDER-PUMP-HOPPER-SHAKE 057944 2 PIN A.-COAX PUMP X55450 3 PISTON 053526 4 O-RING 2-1/8” OD - RED 020051 5 CAP-VALVE 056873-14 6 ...
Page 17 - Accessories; L U B E; Figure 4
13 Model PH61 Operator Parts Identification Accessories KAY-5 Sanitizer/Cleaner ® CAUTION KEEP OUT OF REACH OF CHILDREN FOR INSTITUTIONAL USE ONLY 1 OZ (28.4 g) L U B E R HI 1 4 3 2 5 6 7 Figure 4 ITEM DESCRIPTION PART NO. 1 SANITIZER KAY-5 (125 PACKS) 041082 2 LUBRICANT-TAYLOR HI-PERF. 048232 3 PAI...
Page 18 - Figure 5
14 Model PH61 Operator Parts Identification X44127 Brush A.-Package-HT 013071 Black Bristle 1” x 2” 013072 Double Ended 013073 White Bristle 1” x 2” 014753 White Bristle 1-1/2” x 3” 023316 White Bristle 3” x 7” 033059 White Bristle 3” x 1/2” 050103 Set - LVB 0 3 9 71 9 Ye llo w Br istl e 1 ” 1 2 3 4...
Page 19 - Syrup Tank
15 Model PH61 Operator Parts Identification Syrup Tank ITEM DESCRIPTION PART NO. 1 TANK-SYRUP 4 QT. 045533 1a COVER-TANK 035759-1 1b* TIP-NYLON WHITE 042747 TIP-NYLON GREY 024261 1c O-RING-3.437 ID 016037 1d TUBE-DIP SYRUP TANK 015441-7 1d-1 O-RING .291 ID 018550 1e WASHER-1/4 FLARE 018595 2 PLUG-Q....
Page 20 - Important: To the Operator; Section 5; Power Switch; Symbol Definitions
16 Model PH61 Important: To the Operator Section 5 Important: To the Operator Item Description 1 Power Switch 2 Indicator Lights 3 Flavor Selector Keypad 4 Liquid Crystal Display 5 Keys Symbol Definitions To better communicate in the International arena,the words on many of our operator switches and...
Page 21 - - When the MIX LOW light begins to; Reset Mechanism; Failure to follow this
17 Model PH61 Important: To the Operator Power Switch The power switch is located under the control panelon the left hand side of the unit. When placed in theON position, the power switch allows softech paneloperation. Liquid Crystal Display The Liquid Crystal Display (LCD) is located on thefront co...
Page 22 - Operating Screen Descriptions; C), and the machine needs to be brush cleaned
18 Model PH61 Important: To the Operator Operating Screen Descriptions When the machine is powered the system willinitialize. The screen will display “INITIALIZING”.There will be four types of data the system willcheck: LANGUAGE, SYSTEM DATA, CONFIGDATA, and LOCKOUT DATA. During theINITIALIZING... L...
Page 24 - If a heat treatment cycle has not been; initiated; within the last 24 hours, all four LED's on; during; the heat treatment cycle.
20 Model PH61 Important: To the Operator Soft Lock: If a heat treatment cycle has not been initiated within the last 24 hours, all four LED's on the front of the machine will light and a message willappear on the LCD. Line 3 of the LCD will indicatethe reason the message appears. Following are theva...
Page 25 - Operator Menu
21 Model PH61 Important: To the Operator Operator Menu The OPERATOR MENU is used to enter theoperator function displays. To access theOPERATOR MENU, simply press the MENU key.The cursor will flash over the letter “A” indicating thatthis is screen “A”. To select a different screen, usethe arrow keys ...
Page 29 - Operating Procedures; Section 6; Equipment Set Up; Figure 6; Freezing Cylinder Assembly; Make sure the power switch is in the; Failure to follow this instruction may
25 Model PH61 Operating Procedures Section 6 Operating Procedures Equipment Set Up Evaluate the condition of lights and screenmessages (Hard Lock or Soft Lock, etc.) beforeperforming opening procedures. If all four LED's onthe front of the unit are lit, the unit is locked.(See Figure 6.) Figure 6 We...
Page 31 - Inspect to see that the spinner shaft
27 Model PH61 Operating Procedures Step 6 Place the freezer door o-ring into the groove on theback of the freezer door. DO NOT lubricate theo-ring. Lubricate the outside diameter of the frontbearing. Slide the front bearing into the door hub.(See Figure 12.) 11272 Figure 12 Step 7 Position the freez...
Page 34 - Mix Hopper Assembly; With the parts trays available:
30 Model PH61 Operating Procedures Step 19 Snap the restrictor cap over the end of the doorspout. (See Figure 25.) Figure 25 Step 20 Slide the long drip pan into the hole in the frontpanel. Step 21 Slide the short drip pan into the hole in the rearpanel. Step 22 Install the front drip tray and splas...
Page 36 - The adapter must be positioned into the
32 Model PH61 Operating Procedures Step 7 Insert the valve cap into the hole in the mix inletadapter. (See Figure 32.) Figure 32 Step 8 Insert the mix inlet assembly into the pump cylinder.(See Figure 33.) Figure 33 Note: The adapter must be positioned into the notch located at the end of the pump c...
Page 37 - For ease in installing the pump, position the
33 Model PH61 Operating Procedures Step 11 Install one red o-ring on each end of the mix feedtube, and thoroughly lubricate. (See Figure 36.) 15121 Figure 36 Step 12 Lay the pump assembly, pump clip, feed tube, cotterpin and agitator in the bottom of the mix hopper forsanitizing. (See Figure 37.) Fi...
Page 38 - Sanitizing; Failure to follow
34 Model PH61 Operating Procedures 080910 Sanitizing Step 1 Prepare a pail of approved 100 PPM sanitizingsolution (examples: 2-1/2 gal. [9.5 liters] of Kay-5 R or 2 gal. [7.6 liters] of Stera-Sheen R ). USE WARM WATER AND FOLLOW THE MANUFACTURER'SSPECIFICATIONS. Step 2 Pour the sanitizing solution o...
Page 39 - If the agitator paddle should stop turning; Priming
35 Model PH61 Operating Procedures Step 14 Press the WASH and PUMP keys to stop the WASHand PUMP modes. Close the draw valve.(See Figure 42.) Figure 42 Note: Be sure your hands are clean andsanitized before going on in these instructions. Step 15 Place the agitator on the agitator drive shafthousing...
Page 40 - Use only; FRESH; mix when priming the freezer.; Daily Closing Procedures; If the CLEAN MANUALLY light is flashing, do
36 Model PH61 Operating Procedures Step 2 When mix stops bubbling down into the freezingcylinder, remove the cotter pin from the outlet fittingof the mix pump. Remove the mix feed tube. Insertthe outlet end of the mix feed tube into the mix inlethole in the mix hopper. Place the inlet end of the mix...
Page 41 - Pressing the CAL key will stop agitator
37 Model PH61 Operating Procedures The freezer must be in the AUTO or STANDBYmode before the HEAT cycle may be started.(See Figure 47.) MODE: AUTO MIX: OK HOPPER 40.0F BRUSH CLEAN ON: MM/DD Figure 47 Step 1 Remove the hopper cover, shake cup holder, frontdrip tray, splash shield, and all three drip ...
Page 42 - To assure sanitary conditions are maintained,
38 Model PH61 Operating Procedures Note: To assure sanitary conditions are maintained, brush each item for a total of 60 seconds, repeatedlydipping the brush in cleaning solution. Step 13 With the syrup port brush, brush each syrup porthole 10 to 15 times. Dip the brush in the cleaningsolution befor...
Page 43 - Install the short drip pan in the rear panel.; DO NOT; attempt to draw product or; Daily Opening Procedures; USE WARM WATER AND
39 Model PH61 Operating Procedures Step 18 Install the short drip pan in the rear panel. Step 19 Use a clean, sanitized towel and wipe down thefreezer door and area around the bottom of thefreezer door. The heat cycle will start when the clock on themachine reaches the AUTO HEAT TIME set in theOpera...
Page 45 - Syrup System; daily
41 Model PH61 Operating Procedures Step 9 Install the shake cup holder, the front drip tray, andthe splash shield. Step 10 When ready to resume normal operation, press theAUTO key. (See Figure 59.) Figure 59 Note: This procedure should be done 3-4 hours before the first shake is served, to build up ...
Page 46 - Repeat this procedure for all syrup tanks.
42 Model PH61 Operating Procedures Disconnect the syrup line after you havedisconnected the air line. (See Figure 62.) Figure 62 Remove the syrup tank from the compartment.Remove the syrup tank lid by lifting up on the lockinglever. Fill the syrup tank with syrup to the indicatingmark on the label. ...
Page 47 - If the amount of
43 Model PH61 Operating Procedures Push the corresponding flavor button for that syrupflavor. (See Figure 66.) Figure 66 Hold an empty courtesy cup beneath the exit pointof the syrup line. Press the CAL key (calibrate). Amessage will appear on the LCD. (See Figure 67.) SYRUP SYSTEM PRESS AUTO - - - ...
Page 48 - Whenever a particular syrup line is not used,; This Procedure Must be Performed Weekly!
44 Model PH61 Operating Procedures If less than 1 fl. oz. (30 ml.) is received, the pressuremust be increased. Loosen the lock nut. Using a flatblade screwdriver, turn the adjusting screwCLOCKWISE. Recheck the syrup calibration. Tighten the lock nutafter the correct calibration is achieved. If more ...
Page 49 - Closing Procedures; Discard this
45 Model PH61 Operating Procedures Closing Procedures THIS PROCEDURE MUST BE COMPLETEDEVERY 14 DAYS. FOLLOW YOUR LOCAL HEALTH CODES. To disassemble the PH61, the following items will beneeded: S Two cleaning and sanitizing pails S Necessary brushes (provided with freezer) S Cleaning solution S Sanit...
Page 50 - Rinsing; Cleaning and Sanitizing; Do not brush clean the mix inlet hole while
46 Model PH61 Operating Procedures 080910 Rinsing Step 1 Pour two gallons (7.6 liters) of cool, clean water intothe mix hopper. With the white hopper brush, scrubthe mix hopper, mix level sensing probes and theoutside of the agitator drive shaft housing. Using thedouble ended brush, brush clean the ...
Page 51 - Disassembly; Failure to remove the parts, brush clean, and; Be sure the power switch is in the OFF; Failure to follow this instruction may result
47 Model PH61 Operating Procedures Disassembly Note: Failure to remove the parts, brush clean, and re-lubricate the parts, will result in damage to themachine. These parts must be removed every 14days or the machine will lock out and will notoperate. Be sure the power switch is in the OFF position. ...
Page 52 - Remove the two o-rings from the draw valve.; Brush Cleaning
48 Model PH61 Operating Procedures With the parts tray available, remove the followingparts and place in the parts tray: Step 1 Remove the syrup lines from the syrup ports, andremove the restrictor cap from the bottom of thedoor spout. Step 2 Remove the spinner blade from the bottom of thedoor spout...
Page 53 - Sanitizing the Syrup Systems; at least once a week
49 Model PH61 Operating Procedures Step 5 Using the black brush, clean the drive hub openingin the rear wall of the mix hopper. (See Figure 83.) Figure 83 Step 6 Using the double end brush, brush clean the syrupline fittings. Step 7 Prepare a sink with an approved 100 PPM sanitizingsolution (example...
Page 54 - This procedure will thoroughly clean the
50 Model PH61 Operating Procedures Place the power switch in the “ON” position. This willactivate the air compressor to supply pressure to thesyrup system. Install the syrup sampler to the fitting of the syrupline. Press the corresponding flavor button for the syrupline being sanitized. Place an emp...
Page 55 - Important: Operator Checklist; Section 7; During Cleaning and Sanitizing; CLEANING AND SANITIZING MUST BE; Troubleshooting Bacterial Count:; Never
51 Model PH61 Important: Operator Checklist 070823 Section 7 Important: Operator Checklist During Cleaning and Sanitizing ALWAYS FOLLOW LOCAL HEALTH CODES. Cleaning and sanitizing schedules are governed byyour State or local regulatory agencies and must befollowed accordingly. The following check po...
Page 56 - Winter Storage; This is extremely; Failure to follow this procedure may
52 Model PH61 Important: Operator Checklist 080910 Winter Storage If the place of business is to be closed during thewinter months, it is important to protect the freezerby following certain precautions, particularly if thebuilding is to be left unheated and subject to freezingconditions. Disconnect...
Page 57 - Troubleshooting Guide; Section 8; Problem
53 Model PH61 Troubleshooting Guide Section 8 Troubleshooting Guide Problem Probable Cause Corrective Action All four LED's areflashing. The freezer is locked. See soft lock and hard lock information. Soft lock messageappears on LCD. More than 24 hours sincethe last HEAT cycle. The freezer must go t...
Page 62 - Syrup lines are clogged.
58 Model PH61 Troubleshooting Guide Problem Corrective Action Probable Cause Syrup flows constantly,or not at all. Difficult tocalibrate syrups. Syrup lines are clogged. Disassemble and clean the syrup valves. Flush syruplines with warm water and sanitize weekly. The syrup valve plungeris stuck. Dis...
Page 63 - Parts Replacement Schedule; Section 9
59 Model PH61 Parts Replacement Schedule Section 9 Parts Replacement Schedule PART DESCRIPTION EVERY 3 MONTHS EVERY 6 MONTHS ANNUALLY Scraper Blade-Shake X Drive Shaft Seal X Freezer Door O-Ring-Shake X Front Bearing X Draw Valve O-Ring X Spinner Shaft Seal-Shake X Pivot Pin O-Ring X Restrictor Cap-...
Page 64 - Parts List
Section 10 Parts List 60 Parts List Model PH61 080130 DE S CRI P T IO N P ART NUM BE R QTY . W ARR. CL AS S RE M ARKS P ART S UP DAT E A CCUM UL A T OR A .-A IR *5472* P R T L X 46916 1 103 + F IT T ING A .-A IR A CCUM IN L E T X 48548 1 103 J 5010000/ U P 90 + N IPPL E-1 /8 M PT C L O S E B R ASS 0...
