Broan-NuTone AR130SS - User Manual
Broan-NuTone AR130SS Range Hood – User Manual, read for free online in PDF format. We hope this helps you resolve any issues you may have. If you have further questions, please contact us through the contact form.
Table of Contents:
- Page 2 – IMPORTANT; except Step 3 in; PLANNING DUCTWORK INSTALLATION; TOOLS; TOOLS AND MATERIAL REQUIRED; For ducted installation ONLY:
- Page 3 – For non-ducted installation only; PREPARING THE RANGE HOOD; DUCTED INSTALLATION ONLY; PREPARING THE INSTALLATION LOCATION; NOTE
- Page 4 – INSTALLING THE DUCTWORK
- Page 5 – USE AND CARE; WARNING
- Page 6 – SERVICE PARTS; AR1 SERIES RANGE HOOD; Replacement parts can
- Page 7 – Limited Warranty; Warranty Period and Exclusions:; (or such longer period as may be required by applicable law).; THE COMPANY DISCLAIMS AND EXCLUDES ALL OTHER EXPRESS; To the extent that applicable law prohibits the; How to Obtain Warranty Service:
- Page 8 – LIRE ET CONSERVER CES INSTRUCTIONS; AVERTISSEMENT; AFIN DE RÉDUIRE LES RISQUES DE FEU DE CUISINIÈRE :; INSTALLATEUR : Laisser ce manuel au propriétaire.
- Page 9 – sauf l’étape 3 de la section Préparation de la hotte,; PLANIFICATION DU RÉSEAU DE CONDUITS; OUTILS; OUTILS ET MATÉRIAUX REQUIS; Pour installation avec conduits SEULEMENT :
- Page 10 – Pour une installation sans conduit seulement; PRÉPARATION DE LA HOTTE; INSTALLATION AVEC CONDUIT SEULEMENT; PRÉPARATION DE L’EMPLACEMENT
- Page 11 – INSTALLATION DU CONDUIT
- Page 12 – UTILISATION ET ENTRETIEN; BOUTONS DE COMMANDES; Tirer sur la languette pour retirer le filtre de la hotte.; REMPLACEMENT DE L’AMPOULE; ), puis installer l’ampoule en glissant ses; Ampoule halogène; Ampoule halogène avec écran, culot GU10,; Ampoule à DEL
- Page 13 – PIÈCES DE REMPLACEMENT; HOTTE DE CUISINIÈRE DE SÉRIE AR1
- Page 14 – Garantie limitée; Période de garantie et exclusions :; garantit au consommateur acheteur; et canadiens autorisés par la Société; Aucune autre garantie :; . Dans la mesure où la loi en vigueur interdit l’exclusion des; Comment bénéfi cier du service de garantie :
- Page 15 – LEA Y GUARDE ESTAS INSTRUCCIONES; ADVERTENCIA; INSTALADOR: Deje este manual al propietario.
- Page 16 – IMPORTANTE; excepto la etapa 3 en «Preparación de la; HERRAMIENTAS
- Page 17 – Instalación sin conducto únicamente; PREPARACIÓN DE LA CAMPANA; INSTALACIÓN CON CONDUCTO ÚNICAMENTE; PREPARACIÓN DEL LUGAR DE LA INSTALACIÓN; NOTA
- Page 18 – INSTALACIÓN DEL CONDUCTO
- Page 19 – USO Y CUIDADO; BOTONES DE CONTROL; Gire el botón del ventilador en el SENTIDO DEL GIRO DE; LIMPIEZA; Quite el filtro tirando de su pestaña de plástico.; SUSTITUCIÓN DE LA BOMBILLA; 0 vatios máximo
- Page 20 – PIEZAS DE RECAMBIO; CAMPANA DE SERIE AR1; No; Las piezas de recambio se
- Page 21 – Garantía limitada; Periodo y exclusiones de la garantía:; de serie alterado, removido o mutilado; No hay otras garantías:; La Comp; Cómo obtener el servicio cubierto por la garantía:
AR1 SERIES
4-WAY CONVERTIBLE
RANGE HOOD
READ AND SAVE THESE INSTRUCTIONS
WARNING
INTENDED FOR DOMESTIC COOKING ONLY.
!
!
WARNING
TO REDUCE THE RISK OF INJURY TO PERSONS IN THE EVENT
OF A RANGE TOP GREASE FIRE, OBSERVE THE FOLLOWING*:
1.
SMOTHER FLAMES with a close-fitting lid, cookie sheet or metal tray,
then turn off the burner. BE CAREFUL TO PREVENT BURNS. IF THE
FLAMES DO NOT GO OUT IMMEDIATELY, EVACUATE AND CALL
THE FIRE DEPARTMENT.
2.
NEVER PICK UP A FLAMING PAN — You may be burned.
3.
DO NOT USE WATER, including wet dishcloths or towels — This could
cause a violent steam explosion.
4.
Use an extinguisher ONLY if:
A.
You own a Class ABC extinguisher and you know how to operate it.
B.
The fire is small and contained in the area where it started.
C.
The fire department has been called.
D.
You can fight the fire with your back to an exit.
* Based on “Kitchen Fire Safety Tips” published by NFPA.
1.
For indoor use only.
2.
For general ventilating use only. Do not use to exhaust hazardous or
explosive materials and vapors.
3.
To avoid motor bearing damage and noisy and/or unbalanced impellers,
keep drywall spray, construction dust, etc. off power unit.
4.
Your hood motor has a thermal overload which will automatically shut
off the motor if it becomes overheated. The motor will restart when it
cools down. If the motor continues to shut off and restart, have the hood
serviced.
5.
For best capture of cooking impurities, the bottom of the hood should
be at a minimum of 20” and at a maximum of 25” above the cooking
surface.
6.
To reduce the risk of fire and to properly exhaust air, be sure to duct
air outside — Donot exhaust air into spaces within walls or ceiling or into
attics, crawl space or garage.
7.
When installing, servicing or cleaning the unit, it is recommended to wear
safety glasses and gloves.
8.
Please read specification label on product for further information and
requirements.
CAUTION
!
TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK OR INJURY
TO PERSONS, OBSERVE THE FOLLOWING:
1.
Use this unit only in the manner intended by the manufacturer. If you
have questions, contact the manufacturer at the address or telephone
number listed in the warranty.
2.
Before servicing or cleaning unit, switch power off at service panel
and lock service disconnecting means to prevent power from being
switched on accidentally. When the service disconnecting means
cannot be locked, securely fasten a prominent warning device, such as
a tag, to the service panel.
3.
Installation work and electrical wiring must be done by qualified
personnel in accordance with all applicable codes and standards,
including fire-rated construction codes and standards.
4.
Sufficient air is needed for proper combustion and exhausting of
gases through the flue (chimney) of fuel burning equipment to prevent
backdrafting. Follow the heating equipment manufacturer’s guidelines
and safety standards such as those published by the National Fire
Protection Association (NFPA) and the American Society for Heating,
Refrigeration and Air Conditioning Engineers (ASHRAE) and the local
code authorities.
5.
When cutting or drilling into wall or ceiling, do not damage electrical
wiring and other hidden utilities.
6.
Ducted fans must always be vented to the outdoors.
7.
Do not use this unit with any additional solid-state speed control device.
8.
To reduce the risk of fire, use only metal ductwork.
9.
This unit must be grounded.
10.
When applicable local regulations comprise more restrictive installation
and/or certification requirements, the aforementioned requirements
prevail on those of this document and the installer agrees to conform to
these at his own expense.
TO REDUCE THE RISK OF A RANGE TOP GREASE FIRE
:
a)
Never leave surface units unattended at high settings. Boilovers cause
smoking and greasy spillovers that may ignite. Heat oils slowly on low
or medium settings.
b)
Always turn range hood ON when cooking at high heat or when
flambeing food (i.e.: Crêpes Suzette, Cherries Jubilee, Peppercorn
Beef Flambé).
c)
Clean ventilating fans frequently. Grease should not be allowed to
accumulate on fan, filters or in exhaust ducts.
d)
Use proper pan size. Always use cookware appropriate for the size of
the surface element.
INSTALLER: Leave this manual to the homeowner.
HOMEOWNER: Use and care information on page 5.
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Summary
IMPORTANT For Non-ducted (Duct free) Installation: a) Purchase non-ducted filter separately, part number S97021380. b) Remove and discard damper/duct connector and grille cover plate (See Step 3 in “Preparing the range Hood,” on page 3). c) Follow all steps except steps inside dotted lines. For Duct...
1. Unpack hood and check contents. You should have: 1 - Aluminum filter 1 - 3¼” x 10” Damper/duct connector (mounted inside of hood for shipping only) (save the screws) 2. Remove wiring box cover. Under cover find the parts bag containing loose hardware. For non-ducted installation only 3. For non-d...
NOTE THESE INSTRUCTIONS WILL FOLLOW THE PLANS MADE ON PAGE 1. START AT THE EXTERIOR AND RUN THE DUCT BACK TO THE RANGE HOOD. FOR BEST PERFORMANCE OF YOUR RANGE HOOD, USE THE SHORTEST POSSIBLE DUCT RUN AND A MINIMUM NUMBER OF ELBOWS. NEVER VENT A RANGE HOOD INTO AN ATTIC SPACE BECAUSE A BUILDUP OF GR...
