Page 2 - TABLE OF CONTENTS
2 TABLE OF CONTENTS RANGE SAFETY ............................................................................. 3 The Anti-Tip Bracket .................................................................... 3 PARTS AND FEATURES ................................................................ 5 COOKTOP U...
Page 3 - RANGE SAFETY; Your safety and the safety of others are very important.; DANGER; WARNING
3 RANGE SAFETY The Anti-Tip Bracket The range will not tip during normal use. However, the range can tip if you apply too much force or weight to the open door without having the anti-tip bracket fastened down properly. You can be killed or seriously injured if you don't immediately You can be kille...
Page 5 - PARTS AND FEATURES
5 PARTS AND FEATURES This manual covers several different models. The range you have purchased may have some or all of the items listed. The locations and appearances of the features shown here may not match those of your model. Control Panel Range A. Left front control knobB. Left rear control knob...
Page 6 - COOKTOP USE; Cooktop Controls
6 COOKTOP USE Cooktop Controls The control knobs can be set to anywhere between HI and LO. Push in and turn to setting. On some models, the surface cooking area locator shows which element is turned on. Use the following chart as a guide when setting heat levels. NOTE: On self-cleaning models, the c...
Page 8 - OVEN USE; Oven Temperature Control; Aluminum Foil
8 OVEN USE Odors and smoke are normal when the oven is used the first few times, or when it is heavily soiled. IMPORTANT: The health of some birds is extremely sensitive to the fumes given off. Exposure to the fumes may result in death to certain birds. Always move birds to another closed and well-v...
Page 10 - Broiling
10 Broiling Broiling uses direct radiant heat to cook food. Changing the temperature when broiling allows more precise control. The lower the temperature, the slower the cooking. Thicker cuts and unevenly shaped pieces of meat, fish and poultry may cook better at lower broiling temperatures. ■ For b...
Page 11 - RANGE CARE; General Cleaning
11 RANGE CARE General Cleaning IMPORTANT: Before cleaning, make sure all controls are off and the oven and cooktop are cool. Always follow label instructions on cleaning products. Soap, water and a soft cloth or sponge are suggested first unless otherwise noted. EXTERIOR PORCELAIN ENAMEL SURFACES(on...
Page 12 - Oven Door
12 STORAGE DRAWER Make sure drawer is cool and empty before cleaning. For more information, see “Storage Drawer” section. Cleaning Method: ■ Mild detergent Drawer Liner (on some models) Remove all stored items from drawer and lift out drawer liner. ■ Clean with mild detergent ■ All-Purpose Appliance...
Page 13 - TROUBLESHOOTING
13 TROUBLESHOOTING Try the solutions suggested here first in order to avoid the cost of an unnecessary service call. Nothing will operate ■ Is the power supply cord unplugged?Plug into a grounded outlet. ■ Has a household fuse blown, or has a circuit breaker tripped?Replace the fuse or reset the cir...
Page 14 - ASSISTANCE OR SERVICE
14 ASSISTANCE OR SERVICE Before calling for assistance or service, please check “Troubleshooting.” It may save you the cost of a service call. If you still need help, follow the instructions below. When calling, please know the purchase date and the complete model and serial number of your appliance...
Page 15 - Notes
Page 16 - WHIRLPOOL CORPORATION MAJOR APPLIANCE WARRANTY
WHIRLPOOL CORPORATION MAJOR APPLIANCE WARRANTY ONE YEAR LIMITED WARRANTY For one year from the date of purchase, when this major appliance is operated and maintained according to instructions attached to or furnished with the product, Whirlpool Corporation or Whirlpool Canada LP (hereafter “Whirlpoo...