VITEK VT-3634 - Manuals

VITEK VT-3634 Meatgrinder – User Manual in PDF format online.

Manuals:

User Manual VITEK VT-3634

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Summary

Page 4 - ENGLISH; DESCRIPTION

4 ENGLISH MEAT GRINDER VT-3634 The meat grinder is intended for processing prod-ucts and making homemade semi-finished products. DESCRIPTION 1. Pusher 2. Food tray 3. Meat grinder head body 4. Meat grinder head installation place 5. Meat grinder head lock button 6. Carrying handle 7. Operation mode ...

Page 5 - AUTO SWITCH-OFF FUNCTION; Insert the power plug into the mains socket.; MEAT PROCESSING

5 ENGLISH • Do not push the products with any foreign objects or your fingers, use only the pusher (1) supplied with the unit. • Never immerse the meat grinder body, the power plug or the power cord into water or other liquids. • Do not try to process food with hard fiber (for example, ginger or hor...

Page 7 - Mince the lamb meat once or twice.; Casing; Insert the power plug into the mains outlet.; MEAT GRINDER CARE

7 ENGLISH • Mince the lamb meat once or twice. • Fry onion in oil until it gets gold color, and then add minced lamb meat, spice, salt and flour. Casing Lean meat 450 gFlour 150-200 gSpice 1 tea spoon (to taste)Nutmeg 1 pc.Ground chilli pepper (to taste)Pepper (to taste) • Mince the meat thrice, min...

VITEK Meatgrinders Manuals