Viking J690.150 - Manuals

When cooking and baking foods, make sure to place the food onthe proper accessory. Each oven is equipped with two wire racks,one steamer tray, and one multi-purpose cooking tray.* • The stainless steel and optional porcelain multi-purpose cooking trays serveas baking trays for breads,biscuits, etc.,...

P ro d u ct C o n tr o ls 9 Electronic Display/Features Using Buttons The functions, oven temperature, meat probe temperature,cooking time, and various other functions can be selected bypressing the appropriate button once or more. • The indicator for the function selected lights up or flashes. • Th...

P ro d u ct C o n tr o ls 11 P ro d u ct C o n tr o ls 10 Control Panel Settings Child Safety Lock The child safety lock prevents children from accidentallyturning the oven on. If the “Temp” button, ”Function” button,or knob is pressed when the child safety lock is activated, theoven will beep twice...

P ro d u ct C o n tr o ls 13 P ro d u ct C o n tr o ls 12 Control Panel Settings Water Hardness The oven features a system that automatically indicates when itis time to descale. The system can be optimized for householdswith very soft water and very hard water, by changing the usersettings to the r...

P ro d u ct C o n tr o ls 15 P ro d u ct C o n tr o ls 14 Clocks and Timers Setting Clock Display The clock can remain constantly on or only be on when ovenis in use. To set the clock display:1. Press and turn knob until <User Settings> appears in the text display. Press knob to confirm. 2. Tu...

P ro d u ct C o n tr o ls 17 P ro d u ct C o n tr o ls 16 Clocks and Timers Cooking Time Any cooking function can be timed to turn off automaticallywhen the desired cooking time is complete. Select thefunction and desired temperature. If the desired cooking timeis set for 1 hour and 15 minutes at 9:...

P ro d u ct C o n tr o ls 18 Clocks and Timers P ro d u ct C o n tr o ls 19 Clocks and Timers Automatic Cook Time The cook time and stop time functions can be used toautomatically turn the oven on and off at selected times. Theautomatic cook and delayed start cook times are ideal forfoods with no da...

O p e ra tio n 21 Cooking Functions 20 O p e ra ti o n Cooking Functions The operating functions available are described below. The recommendedbaking and roasting temperatures given in older recipe books are likely tobe too high and the recommended rack positions in the cooking spacenot ideal. Note ...

O p e ra tio n 23 Cooking Functions ProBake Cooking This function uses steam andheat to cook food that is placedin a cold, unheated oven. Thefood is steamed in phase 1 andthen automatically heated inphase 2. The length of timedepends on the quantity of foodbeing heated. Use this setting forbaking br...

O p e ra tio n 25 Cooking Functions TruConvec™ Cooking Tips (cont.) SteamHeat™ Cooking This function uses the rearelement to heat the airinside the oven. A motorizedfan circulates the air in theoven cavity for even heating.The food retains moisturefrom the steam producedduring baking, making itpossi...

O p e ra tio n 27 Using Oven Saving Energy • Avoid opening the oven door frequently. This can lengthen the cooking time significantly, especially when steaming. • Only turn the light on when needed.• To save energy when baking for longer cooking times, turn the oven off approximately 10 to 15 minute...

O p e ra tio n 31 Using Oven 30 O p e ra ti o n Using Oven Meat Probe (cont.) • To avoid damaging your probe, do not use tongs to pull on the cable when removing and do not clean in thedishwasher. • To avoid breaking the probe, make sure food is completely defrosted before inserting. • To prevent po...

O p e ra tio n 33 Using Oven 32 O p e ra ti o n Using Oven Canning Canning involves preserving food in glass jars. Therecommended cooking function for canning is Steam . • Use only the best quality, ripe produce—ripe with no rotten or damaged spots. Avoid produce which has beenheavily fertilized. • ...

34 P ro d u ct C a re Cleaning and Maintenance Cleaning Exterior • Avoid cleaning the surface of the oven with abrasive or caustic cleaning agents, such as scouring pads, wire wool,etc., which can damage the surface. • Remove dirt or excess cleaning solution as quickly as possible. Using a cloth dam...

37 Cleaning and Maintenance Descaling Whenever steam is produced, irrespective of the hardness ofthe local water supply (the lime scale content of the water),lime scale is deposited in the boiler. The oven automaticallyrecognizes when descaling is necessary.• <Descale now> appears in the text ...

39 P ro d u ct C a re 38 P ro d u ct C a re Cleaning and Maintenance Descaling (cont.) 1. Press and turn knob until <Descaling> appears in the text display. 2. Press knob to confirm. <Descale start> appears in the text display. 3. Press knob to confirm. <Fill 1pt. descaler> appears...

41 P ro d u ct C a re 40 P ro d u ct C a re After a Power Failure After a power failure the cook and time display flashes <12:00>. • Turn knob to set time and press to confirm. The settings remain unchanged. In the event of a power failure during descaling:• Press knob. Descaling continues aut...

Warranty BUILT-IN ELECTRIC COMBI STEAM/CONVECTION OVEN WARRANTY ONE (1) YEAR FULL WARRANTY Built-in electric ovens and all of their component parts and accessories, except as detailed below*,are warranted to be free from defective materials or workmanship in normal household use for aperiod of twelv...