Page 2 - CONTENTS; Instructions for the user; Safety instructions
2 CONTENTS Instructions for the user Instructions for the installer Important Safety Information Description of the appliance Electric hotplates Hints & Tips Electric oven Electric grill Cooking chart Hints and Tips Accessories Maintenance and Cleaning Something Not Working 3 5 6 7 8 8 10 11 11 ...
Page 3 - IMPORTANT SAFETY INFORMATION; You MUST read these warnings; Installation; Ensure that the electrical supply; Child Safety
3 IMPORTANT SAFETY INFORMATION You MUST read these warnings carefully before installing or using the appliance. If you need assistance, contact our Customer Care Department on 08705 950950 Installation • This cooker must be installed by qualified personnel, according to the manufacturer’s instructio...
Page 5 - DESCRIPTION OF THE APPLIANCE; Control panel
5 DESCRIPTION OF THE APPLIANCE Control panel Oven door Door handle Adjustable small feet Hob 1 2 3 4 1. Hotplate ∅ 145 – 1000W 2. Hotplate ∅ 180 – 1500W 3. Hotplate ∅ 145 – 1000W 4. Hotplate ∅ 180 – 2000W Control panel 1 2 3 4 5 6 7 1. Oven function control knob 2. Main pilot light 3. Oven thermosta...
Page 6 - ELECTRIC HOTPLATES; To switch on a hotplate, turn the relevant
6 ELECTRIC HOTPLATES To switch on a hotplate, turn the relevant control knob to the required heat setting. The control knob is numbered 0 – 6 0 – OFF 1 – Minimum 6 – Maximum. The hob has two types of hotplates: Normal Hotplates We recommend the plates are switched to maximum (6) for a short while to...
Page 7 - HINTS AND TIPS
7 HINTS AND TIPS Saucepans for use on solid plates should have several characteristics: - They should be fairly heavy duty - They should fit the heat area exactly, or be slightly larger for efficient use, NEVER smaller. - They should have a flat base to ensure good contact with the plate. This is pa...
Page 8 - ELECTRIC OVEN; Before the First Use of the Oven
8 ELECTRIC OVEN Before the First Use of the Oven Before the first use ensures that the room is well ventilated: V.M.C. (Mechanic ventilation) or opened window. Remove all packaging, both inside and outside the oven, before using the oven. Before first use, the oven should be heated without food. Dur...
Page 10 - COOKING CHART
10 COOKING CHART Preheating Cooking Food Tray type or dimension (dxwxh) cm Material of the tray No. of tray Shelf pos. Thermostat pos. Time (min) Thermostat pos. Time (min) Roasting meal - beef 1 2 5 15 5 20 min. for each 0.5 Kg / rare 25 min. for each 0..5 Kg/medium 30min. for each 0.5 Kg/well done...
Page 11 - Hints and Tips; Condensation and steam
11 3) Put the dishes in the center of the shelf 4) The oven grid in the position 5) The longer side of the tray must be parallel with oven door Hints and Tips Condensation and steam When food is heated it produces steam in the same way as a boiling kettle. The oven vents allow some of this steam to ...
Page 12 - MAINTENANCE AND CLEANING
12 MAINTENANCE AND CLEANING The oven should be kept clean at all times. A build-up of fats or other foodstuffs could result in a fire. Before cleaning, ensure all control knobs are in the OFF position, and the appliance has cooled completely. Before any maintenance or cleaning can be carried out, yo...
Page 13 - The Hotplates; Drying; To apply restorative agent: first heat the
13 The Hotplates Spills onto the actual plate should be removed using warm water and a soft brush, nylon or plastic scourer. To keep the plates looking as new, hotplate conditioner can be purchased from most hardware stores, e.g. “4 Hob” by Homecare Products (follow the manufacturer’s instruction fo...
Page 14 - SOMETHING NOT WORKING
14 SOMETHING NOT WORKING If the appliance is not working correctly, please carry out the following checks, before contacting your local Service Force Service Centre. IMPORTANT: If you call out an engineer to a fault listed below, or to repair a fault caused by incorrect use or installation, a charge...
Page 15 - INSTRUCTIONS FOR THE INSTALLER; Technical features; Free standing
15 INSTRUCTIONS FOR THE INSTALLER Technical features Free standing Class 1 Hob Front right Back right Front left Back left Hotplate ∅ 180mm (rapid) Hotplate ∅ 145mm (normal) Hotplate ∅ 145mm (normal) Hotplate ∅ 180mm (rapid) 1000 - 1050 W 1500 - 1570 W 2000 - 2090 W 1000 - 1050 W Total hob rating 55...
Page 16 - IMPORTANT SAFETY REQUIREMENTS; Important; This cooker must be installed in; accordance with the IEE Wiring; LOCATION
16 IMPORTANT SAFETY REQUIREMENTS Important This cooker must be installed in accordance with the IEE Wiring Regulations (Current Edition). Detailed recommendations are contained in the following British Standards Codes Of Practice: B.S. 6172/ B.S. 5440, Par.2 and B.S. 6891 Current Editions. LOCATION ...
Page 18 - If the supply cable is damaged, the
18 Connection type Single phase (UK) Cable connection to the terminal block 1 2 3 4 5 L1 N PE Mains Voltage 240 V Voltage of heating elements 240 V Fuse capacity 45 A Cable section 3x6 mm 2 NOTE: The earth wire should be about 10-12 cm longer than the live and neutral wires. Blue (N) Green and Yello...
Page 19 - SERVICE AND SPARE PARTS; that the checks under the heading; CUSTOMER CARE
19 SERVICE AND SPARE PARTS In the event of your appliance requiring service, or if you wish to purchase spare parts, please contact your local Service Force Centre by telephoning:- 08705 929929 Your telephone call will be automatically routed to the Service Force Centre covering your postcode area. ...
Page 20 - GUARANTEE CONDITIONS; Standard Guarantee Conditions
20 GUARANTEE CONDITIONS Standard Guarantee Conditions We Tricity Bendix undertake that if, within 12 months of the date of the purchase, this Tricity Bendix appliance or any part thereof is proved to be defective by any reason only of faulty workmanship or materials, we will, at our option, repair o...