Toastmaster 1132 - Manuals - manualsarea.com

Page 2 - IMPORTANT SAFEGUARDS

1. READ AND SAVE THESE INSTRUCTIONS WARNING: A risk of fire and electrical shock exists in all electricalappliances and may cause personal injury or death. Please follow allsafety instructions. IMPORTANT SAFEGUARDS When using electrical appliances, basic safety precautions shouldalways be followed, ...

Page 3 - SAVE THESE INSTRUCTIONS

◆ Do not leave blender unattended while it is operating. ◆ Do not use blender for other than intended use. ◆ Do not blend hot liquids. SAVE THESE INSTRUCTIONS CAUTION: A short power supply cord is provided to reduce the risk of personal injury resulting from becoming entangled in or trippingover a l...

Page 5 - Using Your Blender

Blender Use and Care Guide 4. FIGURE 4 FIGURE 3 Using Your Blender 1. Before using your appliance for the first time and after each use, wash lid, measuring cup/lid insert, container, gasket and blades inwarm sudsy water. Rinse and dry thoroughly. See CARE ANDCLEANING. CAUTION: BLADES ARE SHARP. HAN...

Page 7 - User Maintenance Instructions

6. Blender Use and Care Guide User Maintenance Instructions This appliance requires little maintenance. It contains no userserviceable parts. Do not try to repair it yourself. Refer it to aqualified appliance repair technician if servicing is needed. Care And Cleaning 1. Unplug the appliance. 2. Gra...

Page 9 - Blending Guide

8. Blender Use and Care Guide Blending Guide Your blender features a variable speed control. While you may selectany speed, the following list will help you determine where to set thecontrol for various items. SPEEDS FOODS MIXING PROCEDURES Powdered Milk Add water, then dry milk. Stir 15 seconds 1-2...

Page 13 - Salad Dressings

12. Blender Use and Care Guide Salad Dressings MAYONNAISE1 egg2 TBL vinegar1 tsp sugar 1 ⁄ 2 tsp dry mustard 1 ⁄ 2 tsp salt 1 cup salad oil - divided Place egg, vinegar, sugar,mustard, salt and 1 ⁄ 4 cup of the oil into blender. Cover and mixon speed 5 or 6 until smooth,about 5 seconds. Withoutstopp...

Page 14 - Salads

13. Salads ITALIAN BEAN SALAD1 can (15 oz.) butter beans, drained 1 can (15 oz.) kidney beans, drained 1 can (15 oz.) garbanzo beans, drained 1 can (15 oz.) black beans, drained 1 ⁄ 4 cup sugar 1 ⁄ 4 cup salad oil 1 ⁄ 2 cup vinegar 1 ⁄ 2 cup onion, cut into pieces 1 ⁄ 2 cup green pepper, cut into pi...

Page 15 - Marinades

14. Blender Use and Care Guide Marinades Place all ingredients into blender in order listed. Mix on speed 5 or 6 for 30 seconds. Coat meat, chicken or fish with mixture. Marinate inrefrigerator at least 30 minutes. Quantities will marinate 1-1 1 ⁄ 2 pounds of meat. RED WINE(Use with beef and lamb) 1...

Page 16 - Sauces

15. Sauces Dissolve flour in melted butter and pour into blender. Placeremaining ingredients into container in order listed. Cover and chopon speed 3 or 4 for 10-15 seconds or until vegetables are chopped.Simmer sauce 5 minutes over low heat until thick. Makes 1 1 ⁄ 2 -2 cups. Serve with chicken or ...

Page 17 - Soups

16. Blender Use and Care Guide VEGETABLE CREAM SOUP 1 ⁄ 4 cup margarine 1 cup cauliflower, cut into pieces 1 cup broccoli, cut into pieces 1 ⁄ 4 cup carrots, cut into pieces 1 ⁄ 4 cup onion, cut into pieces 1 cup cold milk 1 ⁄ 2 cup chicken broth 1 cup cream Melt butter in pan and saute vegetables u...

Page 18 - Desserts

17. Desserts CINNAMON PEACHCOBBLER 1 ⁄ 4 cup milk 2 TBL vegetable oil 1 ⁄ 4 cup sugar 1 cup biscuit mix (like Bisquick ® ) 1 can (21 oz.) peach pie fillingcinnamon for topping Preheat oven to 350°F/177°C. Place milk, oil, sugar andbiscuit mix into blender inorder listed. Cover and mix onspeed 5 or 6...

Page 19 - Pancakes; Bread

18. Blender Use and Care Guide Pancakes Preheat griddle or skillet. Place ingredients into blender in order listed.Cover and stir on speed 1 or 2 for 5 seconds, scrape sides and stir onspeed 1 or 2 until large lumps disappear. Pour onto hot greased griddle.Cook on both sides until done. COTTAGE CHEE...

Page 20 - Meatloaf

19. Meatloaf Preheat oven to 350°F/177°C. Place bread into blender. Cover andchop on speed 3 or 4 for 5 seconds. Set aside. Place vegetables intoblender, cover with water. Cover and PULSE for 20 seconds or untildesired consistency. Drain thoroughly. Place remaining ingredients, except meat and toppi...

Page 22 - Keep Dated Sales Receipts for Warranty Ser vice.

21. EVERYBODY EATS. It’s a fact of life. But sometimes preparing meals can become a chore. That’s why TOASTMASTER has been invited into millions of kitchens just like yours so we can HELP YOU MASTER your mixing, baking, grilling, toasting, brewing, heating and serving tasks WITH EASE AND STYLE. The ...

Page 23 - lender; Questions; Call

USE AND CARE GUIDE M O D E L 1 1 3 2 1132 B lender Questions Call toll free 1-800-947-3744 Monday – Friday, 8:00 a.m. - 5:30 p.m. CSTwww.toastmaster.com ? • Power ful 350-watt motor • 8 speeds including Pulse • Stainless steel blades • Handy measuring cup inside lid • Durable 48 oz. container