Sharp SMC1132CS- Manuals

6 1. Examine the oven after unpacking. Check for damage such as a misaligned door, broken door or dent in the cavity. If any damage is visible, DO NOT INSTALL, and notify your dealer immediately. 2. Level, flat location. Install the microwave oven on a level, flat surface. 3. Ventilation. Do not blo...

7 20.3 12.0 14.9 S P E C I F I C A T I O N S POWER SUPPLY 120V AC, 60Hz SINGLE PHASE WITHGROUNDING MICROWAVE INPUT POWER 1500 W ENERGY OUTPUT 1000 W FREQUENCY 2,450MHz OUTSIDE DIMENSIONS (W x H x D) 20.3 x 12.0 x 14.9 in. CAVITY DIMENSIONS (W x H x D) 14.0 x 9.4 x 14.1 in. CAVITY VOLUME 1.1 cu.ft NE...

8 1 Door latch - When the door is closed, it will automatically shut off. If the door is opened while the oven is operating, the magnetron will automatically shut off. 2 Door seal - The door seal surfaces prevent microwaves escaping from the oven cavity. 3 Oven cavity 4 Oven lamp - Automatically tur...

10 Plug power supply cord into a standard 3-pronged 13 Amp, 120V AC 60Hz power outlet. After placing the food in a suitable container, open t h e ove n d o o r a n d p u t i t o n t h e g l a s s t r ay. The glass tray and roller guide must always be in place during cooking. Close the door. Make sur...

11 C O N T R O L S SETTING THE CLOCK When the oven is first plugged in, the display will show “:0” and a tone will sound. If the AC power ever goes off, the display show “ : 0” when the power comes back on. 1. Press the CLOCK pad. This is a 12 hour clock system. 2. Press the CLOCK pad once more. Thi...

12 C O N T R O L S HOW TO USE TO DELAY THE START OF COOKING 1. Press KITCHEN TIMER pad. 2. Press the amount of time you want to delay. 3. Program the desired cooking time and power level for food to be cooked. 4. Press START pad. The TIMER indicator lights and “ : 0” is displayed. The display will s...

13 AUTO DEFROSTING AUTO DEFROST lets you easily defrost food by eliminating guesswork in determining defrosting time.Follow the steps below for easy defrosting. 1. Press MEAT pad. 2. S e l e c t t h e d e s i re d d e f ro s t i n g weight. (Refer to the auto defrost char t below.) 3. Press START pa...

14 C O N T R O L S NOTE: Your oven can be programmed for 59 minutes 99 seconds. (59 : 99) TIME DEFROSTING When TIME DEFROST is selected, the automatic cycle divides the defrosting time into periods of alternating defrost and stand times by cycling on and off. 1. Press DEFROST pad. 2. Press number pa...

15 C O N T R O L S NOTE : Your oven can be programmed for 59 minutes 99 seconds. (59:99) COOKING IN TWO STAGES All recipes require the frozen foods to be defrosted fully before cooking.This oven can be programmed to automatically defrost foods before cooking. When you press START pad, the Defrost an...

16 1. Press the +30 sec pad. Wh e n yo u p re s s t h e + 3 0 s e c p a d , “ : 3 0 ” i s displayed. The oven starts reheating. +30 SEC +30 sec allows you to reheat for 30 seconds at 100% (full power) by simply pressing the +30 sec pad. By repeatedly pressing the +30 sec pad, you can also extend reh...

19 TO STOP THE OVEN WHILE THE OVEN IS OPERATING 1. Press the STOP/CLEAR pad. • You can restart the oven by pressing the START pad. • Press the STOP/CLEAR pad on ㅁ ce more to erase all instructions. • You must enter in new instructions. 2. Open the door. • You can restart the oven by closing the door...

20 Turn the oven off before cleaning. Keep the inside of the oven clean. When food spatters or spilled liquids adhere to oven walls, wipe with a damp cloth. Mild detergent may be used if the oven gets very dirty. The use of harsh detergent or abrasives is not recommended. The outside oven surface sh...

22 * Q : I accidentally ran my microwave oven without any food in it. Is it damaged? * A : Running the oven empty for a short time will not d a m a g e t h e o v e n . H o w e v e r , i t i s n o t recommended. * Q : Can the oven be used with the glass tray or roller guide removed? * A : No. Both th...

23 UTENSIL GUIDE Only use utensils that are suitable for use in microwave ovens.To cook food in the microwave oven, the microwaves must be able to penetrate the food, without being reflected or absorbed by the dish used. Care must therefore be taken choosing the utensil. If the utensil is marked mic...

24 ARCING If you see arcing, open the door and correct the problem. Arcing is the microwave term for sparks in the oven.Arcing is caused by: • Metal or foil touching the side of the oven.• Foil not molded to food (uptur ned edges act like antennas). • Metal, such as twist-ties, poultry pins, or gold...

26 STANDING TIME Dense foods e.g. meat, jacket potatoes and cakes, require standing time(inside or outside of the oven) after cooking, to allow heat to finish conducting to cook the center completely. Wrap meat joints and jacket potatoes in aluminium foil while standing. Meat joints need approx. 10-...

27 DEFROSTING GUIDE ▶ Do not defrost covered meat. Covering might allow cooking to take place. Always remove outer wrap and tray. Use only containers that are microwave-safe. ▶ Begin defrosting whole poultry breast-side-down. Begin defrosting roasts fat-side-down. ▶ The shape of the package alters t...

28 Cooking chart I T E M P O W E R L E V E L C O O K I N G T I M E P E R L B . / 4 5 0 G S P E C I A L I N S T R U C T I O N MEAT Beef joint - Rare - Medium - well done Pork JointBacon joint PL-8PL-8PL-8 PL10PL10 6-8 min.4-9 min. 9-11 min. 10-13 min. 8-10 min. - Chilled meat and poultry should be re...

29 Reheating chart • Baby food particularly needs to be checked carefully before serving to prevent burns.• When heating pre-packaged ready-cooked foods, always follow the pack instructions carefully.• If you freeze foods which were bought from the fresh or chilled counters, remember that they shoul...

30 C O O K I N G I N S T R U C T I O N S Cooking Guide for fresh vegetables Cooking Guide for frozen vegetables Use a suitable glass pyrex bowl with lid. Add 30-45ml cold water(2-3 tbsp.) for every 250g unless another water quantity is recommended - see table. Cook covered for the minimum time - see...

31 TOMATO & ORANGE SOUP 1 oz.(25g) butter1 medium onion, chopped1 large carrot & 1 large potato, chopped1 3 / 4 lb(800g) canned, chopped tomatoes juice and grated rind of 1 small orange1 1 / 2 pints(900ml) hot vegetable stock salt and pepper to taste 1. Melt the butter in a large bowl on PL1...

32 BLUE CHEESE & CHIVE JACKETS 2 baking potatoes, (approx.9 oz.(250g) each)2 oz.(50g) butter4 oz.(100g) blue cheese, chopped1 tbsp(15ml) fresh chives, chopped2 oz.(50g) mushrooms, slicedsalt and pepper to taste 1. Prick each potato in several places. Cook on PL10 for 7-9 minutes. Halve and scoop...