Page 2 - CONTENT
1 PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY 1. Do not attempt to operate this oven with the door-open since open-door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks. 2. Do not place any objec...
Page 3 - IMPORTANT SAFETY INSTRUCTIONS
2 IMPORTANT SAFETY INSTRUCTIONS When using electrical appliances, basic safety precautions should be followed, including the following: WARNING - To reduce the risk of burns, electric shock, fire, and injury to persons or exposure to excessive microwave energy: 1. Read all instructions before using ...
Page 4 - GROUNDING INSTRUCTIONS
3 with narrow necks. After heating, allow the container to stand in the microwave oven for a short time before removing the container. Use extreme care when inserting a spoon or other utensil into the container. 10. Do not heat oil or fat for deep-frying. It is difficult to control the temperatu...
Page 5 - UTENSILS GUIDE
4 Power Supply Cord 1. A short power supply cord is provided to reduce the risks resulting from becoming entangled in or tripping over a longer cord. 2. Longer cord sets or extension cords are available and may be used if care is exercised in their use. 3. If long cord or extension cord is used ： a)...
Page 6 - Save These Instructions
5 · Thermometers — Use only those labeled “Microwave Safe” and follow all directions. Check the food in several places. Conventional thermometers may be used on microwave food once the food has been removed from the oven. Limited Use · Aluminum foil — Use narrow strips of foil to prevent overcooking...
Page 7 - COOKING TECHNIQUES
6 COOKING TECHNIQUES Your microwave makes cooking easier than conventional cooking, provided you keep these considerations in mind: Stirring Stir foods such as casseroles and vegetables while cooking to distribute heat evenly. Food at the outside of the dish absorbs more energy and heats more quickl...
Page 9 - CONTROL PANEL
8 CONTROL PANEL z DISPLAY Cooking time, power, indicators and present time are displayed. z QUICK COOK BUTTONS Instant settings to cook popular foods. z NUMBER PADS (0-9) Touch to set times or weights. z POWER Use to set power level. To check power level during cooking, touch POWER pad. z TIMER Time...
Page 10 - OPERATION INSTRUCTIONS
9 OPERATION INSTRUCTIONS SIGNALS DURING OVEN SETTINGS ONE SIGNAL: Oven accepts the entry. TWO SIGNALS: Oven does not accept the entry, check and try again. S ETTING THE CLOCK 1. Touch CLOCK pad. 2. Use the number pads to enter the correct time. 3. Touch CLOCK pad again. NOTE: · This is a 12-hour cyc...
Page 12 - QUICK COOK SETTINGS
11 starting another cooking function. D EFROST BY WEIGHT 1. Touch DEFROST BY WEIGHT pad. 2. Enter weight. 3. Touch START/STOP pad. NOTE: · Weight must be in pounds and ounces. Ounce weights less than 10 must be preceded by a 0. If label gives weight in pounds only, change the fraction of a pound to ...
Page 14 - CLEANING AND CARE
13 CLEANING AND CARE 1. When cleaning surfaces of door and oven that comes together on closing the door, use only mild, nonabrasive soups, or detergents applied with a sponge or soft cloth. 2. Turn off the oven and remove the power plug from the wall socket before cleaning. 3. Keep the inside of the...
