Page 2 - Your safety; Other safety considerations
Important safetyinstructions The use of any electrical appliance requires following common sense safetyrules. Primarily there is danger of personal injury and secondly danger of damage to theappliance and property. These are indicatedin the instructions text by the following twoconventions: WARNING:...
Page 3 - Features; Before use
Electricalrequirements Check that the voltage on the rating plate of your appliance corresponds with yourhouse electricity supply which must be A.C.(Alternating Current). If the socket outlets in your home are not suitable for the plug supplied with thisappliance, the plug should be removed andthe a...
Page 4 - Assembly; Cooking rice
Assembly Assemble as shown A . • Be sure to keep the space between thepot and the heating plate clean and freeof water drops, dust, rice grains or anyother foreign matter. If not, the cooker’sperformance will be affected and possiblythe element could burn out. • Do not slant the pot, otherwise it’sb...
Page 5 - Cooking pasta
Cooking pasta 1 Use the measuring beaker provided tomeasure the pasta, filling level to the top.As a guide, 2 or 3 cups of pasta issufficient for one person, but this will varyaccording to individual taste. 2 For best results when cooking pasta, fitthe special pasta cooking pad B . 3 Transfer the pa...
Page 6 - Recipes; Chicken Risotto; Pasta al Funghi
6 Recipes Chicken Risotto Serves 4Preparation time 15 minutesCooking time 25 minutes A great way to use up leftover chicken or turkey is to make a risotto. It’s quick andeasy and can be served with a salad orsome fresh green vegetables. For anauthentic finish, serve it with gratedParmesan cheese. Ol...
Page 8 - Risotto with Spring Vegetables; Seafood Paella
Risotto with Spring Vegetables Serves 4Preparation time 15 minutesCooking time 20 minutes This classic Italian dish is fragranced with saffron and tender spring vegetables. Itmakes a delicious supper. For dry frying 1 large onion, chopped2 garlic cloves, crushed284ml / 1/ 2 pint chicken stock For th...
Page 9 - Indian Biryani
Indian Biryani Serves 4Preparation time 15 minutesCooking time 25 minutes This substantial rice dish can be served with low fat natural yogurt, sliced tomato andcucumber. 2 large onions, thinly sliced852ml / 1 1/ 2 pints chicken stock 227g/8oz Basmati rice1 fresh green chilli, de-seeded and chopped6...
Page 10 - Cleaning; Taking care of the bowl; Helpline
Cleaning Before cleaning and maintenance, switch the appliance off and unplug it. 1 Wash the bowl and lid in warm soapywater and dry well. 2 Wipe the main unit with a damp cloth. Donot use any abrasive or solvent-basedcleaner. • If food has stuck to the bottom, allow thebowl to soak for a while befo...