Page 2 - TABLE OF CONTENTS
2 TABLE OF CONTENTS RANGE SAFETY ............................................................................. 3 The Anti-Tip Bracket .................................................................... 3 PARTS AND FEATURES ................................................................ 5 COOKTOP U...
Page 3 - RANGE SAFETY; Your safety and the safety of others are very important.; DANGER; WARNING
3 RANGE SAFETY The Anti-Tip Bracket The range will not tip during normal use. However, the range can tip if you apply too much force or weight to the open door without the anti-tip bracket fastened down properly. You can be killed or seriously injured if you don't immediately You can be killed or se...
Page 5 - PARTS AND FEATURES
5 PARTS AND FEATURES This manual covers several different models. The range you have purchased may have some or all of the items listed. The locations and appearances of the features shown here may not match those of your model. Glass Touch-Activated Electronic Oven Control Panel (Models KESS908 and...
Page 9 - COOKTOP USE; Ceramic Glass
9 COOKTOP USE Ceramic Glass (on some models) The surface cooking area will glow red when an element is on. It may cycle on and off to maintain the selected heat level. It is normal for the surface of white or biscuit ceramic glass to appear to change color when surface cooking areas are hot. As the ...
Page 10 - Home Canning; Custom Control Temperature Management System
10 Home Canning When canning for long periods, alternate the use of surface cooking areas, elements or surface burners between batches. This allows time for the most recently used areas to cool. ■ Center the canner on the grate or largest surface cooking area or element. On electric cooktops, canner...
Page 12 - Hot Surface Indicator Lights; Cooktop Controls - Custom Knobs; Single and Dual-Size Elements
12 Hot Surface Indicator Lights The Hot Surface Indicator Lights are located next to each of the cooktop touch controls. The Hot Surface Indicator Lights will glow as long as any surface cooking area is too hot to touch, even after the surface cooking area(s) is turned off. Cooktop Controls - Custom...
Page 13 - Hot Surface Indicator Light
13 The Dual-Size Elements offer flexibility depending on the size of the cookware. Single size can be used in the same way as a regular element. The dual size combines both the single and outer element and is recommended for larger size cookware. To Use SINGLE: 1. Push in and turn knob counterclockw...
Page 14 - Cooktop Controls - Standard Knobs
14 Cooktop Controls - Standard Knobs The cooktop controls can be set to anywhere between HI and LO. Push in and turn to the desired heat setting.Use the following chart as a guide when setting heat levels. Single and Dual-Size Elements The Dual-Size Elements offer flexibility depending on the size o...
Page 15 - POWER ON Lights; GLASS TOUCH-ACTIVATED
15 POWER ON Lights Each control knob has a POWER ON light. The light will glow when its control knob is on. A. Power on indicator light Hot Surface Indicator Light The hot surface indicator light will glow as long as any surface cooking area is too hot to touch, even after the surface cooking area(s...
Page 17 - OPTIONS; Options Selection Pad
17 OPTIONS Options Selection Pad The OPTIONS selection pad allows you to access special functions within the Electronic Oven Control that allow you to customize the product to your needs. These special functions allow you to change the oven temperature between Fahrenheit and Celsius, turn the audibl...
Page 18 - To Adjust Oven Temperature Calibration:; Sabbath Mode - Option 7; To Change Temperature:
18 To Adjust Oven Temperature Calibration: 1. Press OPTIONS, and then 6 to set the calibration. 2. Press 3 to increase the temperature, or press 6 to decrease the temperature. 3. Press START to end calibration. Sabbath Mode - Option 7 The Sabbath Mode sets the oven to remain on in a bake setting unt...
Page 19 - OVEN USE; Aluminum Foil
19 OVEN USE Odors and smoke are normal when the oven is used the first few times, or when it is heavily soiled. IMPORTANT: The health of some birds is extremely sensitive to the fumes given off. Exposure to the fumes may result in death to certain birds. Always move birds to another closed and well-...
Page 20 - To Change Probe Temperature, Oven Setting:; Oven Vent; RACKS; Bake
20 1. Press the number pads to enter a probe temperature. The probe temperature can be set between 130°F and 190°F (54°C and 88°C). 2. Press BAKE, CONVECT BAKE or CONVECT ROAST. Press number pads to enter a temperature other than the one displayed. 3. Press START. The set oven temperature will appea...
Page 21 - Broil; Variable Temperature Broiling
21 To Bake or Roast: Before baking and roasting, position racks according to the “Positioning Racks and Bakeware” section. For baking, allow the range to preheat before placing food in the oven. When roasting, it is not necessary to wait for the oven to preheat before putting food in, unless recomme...
Page 23 - Convection Roast
23 Convection Roast (on some models) Convection Roast can be used to roast meat and poultry, and bake foods, such as yeast breads, pies, loaf, bundt and tube cakes on a single rack. During convection roasting, the bake and broil elements will cycle on and off in intervals to maintain oven temperatur...
Page 25 - Warming Drawer
25 To Set a Cook Time and Stop Time (Delay Start): Before setting, make sure the clock is set to the correct time of day. See “Clock/Timer Display” section. 1. Press BAKE, CONVECT BAKE or CONVECT ROAST. Press the number pads to enter a temperature other than the one displayed. 2. Press COOK TIME. 3....
Page 26 - RANGE CARE; Prepare Cooktop and Storage Drawer:
26 RANGE CARE Self-Cleaning Cycle (on some models) IMPORTANT: The health of some birds is extremely sensitive to the fumes given off during the Self-Cleaning cycle. Exposure to the fumes may result in death to certain birds. Always move birds to another closed and well ventilated room. Self-clean th...
Page 27 - General Cleaning; EXTERIOR PORCELAIN ENAMEL SURFACES
27 To Delay the Start of Self-Cleaning: Before delaying the starting of Self-Clean, make sure the clock is set to the correct time of day. See “Clock/Timer Display” section. Also, make sure the door is closed completely or it will not lock and the cycle will not begin. 1. Press SELF CLEAN. To set a ...
Page 30 - TROUBLESHOOTING
30 TROUBLESHOOTING Try the solutions suggested here first in order to avoid the cost of an unnecessary service call. Nothing will operate ■ Is the power supply cord unplugged? Plug into a grounded outlet. ■ Has a household fuse blown, or has a circuit breaker tripped? Replace the fuse or reset the c...
Page 31 - ASSISTANCE OR SERVICE; In Canada
31 ■ Are the racks positioned properly? See “Positioning Racks and Bakeware” section. ■ Is there proper air circulation around bakeware? See “Positioning Racks and Bakeware” section. ■ Is the batter evenly distributed in the pan? Check that batter is level in the pan. ■ Is the proper length of time ...