KitchenAid KFGD500EBS00 - Manuals

Page 2 - RANGE SAFETY; You; Your safety and the safety of others are very important.; DANGER; WHAT TO DO IF YOU SMELL GAS:

2 RANGE SAFETY You can be killed or seriously injured if you don't immediately You can be killed or seriously injured if you don't follow All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what canhappen if the instructions are n...

Page 3 - INSTALLATION REQUIREMENTS; Tools and Parts; Tools Needed; Conversions; Parts supplied; Location Requirements; Tip Over Hazard; WARNING

3 INSTALLATION REQUIREMENTS Tools and Parts Gather the required tools and parts before starting installation. Read and follow the instructions provided with any tools listed here. Tools Needed ■ Tape measure ■ Phillips screwdriver ■ TORX ®† T20 ®† screwdriver ■ Flat-blade screwdriver ■ 1 / 8 " f...

Page 4 - Mobile Home - Additional Installation Requirements; Mobile home installations require:; Product Dimensions

4 ■ Cabinet opening dimensions that are shown must be used. Given dimensions are minimum clearances. ■ The floor anti-tip bracket must be installed. To install the antitip bracket shipped with the range, see the “Install Anti- Tip Bracket” section. ■ Grounded electrical supply is required. See the “...

Page 5 - Cabinet Dimensions; Electrical Requirements; Electrical Shock Hazard

5 Cabinet Dimensions Cabinet opening dimensions shown are for 25" (63.5 cm) countertop depth, 24" (61.0 cm) base cabinet depth, and 36" (91.4 cm) countertop height. IMPORTANT: If installing a range hood or microwave hood combination above the range, follow the range hood or microwave hoo...

Page 6 - Gas Supply Requirements; Type of Gas; Flexible metal appliance connector:; Gas Pressure Regulator; Explosion Hazard

6 Gas Supply Requirements Observe all governing codes and ordinances. IMPORTANT: This installation must conform with all local codes and ordinances. In the absence of local codes, installation must conform with American National Standard, National Fuel Gas Code ANSI Z223.1 - latest edition or CAN/CG...

Page 7 - Line pressure testing above; INSTALLATION INSTRUCTIONS; Unpack Range; Excessive Weight Hazard

7 Burner Input Requirements Input ratings shown on the model/serial/rating plate are for elevations up to 2,000 ft (609.6 m).For elevations above 2,000 ft (609.6 m), ratings are reduced at a rate of 4% for each 1,000 ft (304.8 m) above sea level (not applicable for Canada). Gas Supply Pressure Testi...

Page 8 - Make Gas Connection; Typical flexible connection; Floor Mounting

8 3. Determine and mark edge of range in the cutout space. The mounting bracket can be installed on either the left side or right side of the cutout. Position mounting bracket in cutout so that right (or left) edge of the bracket is 15 / 16 " (2.4 cm) from the marked edge of the range, as shown....

Page 9 - Complete connection; Verify Anti-Tip Bracket Is Installed and

9 4. Gas supply pipe must be located within the shaded area as shown in the “Cabinet Dimensions” illustration in the “Location Requirements” section. Complete connection 1. Open the manual shut-off valve in the gas supply line. The valve is open when the handle is parallel to the gas pipe. 2. Test a...

Page 10 - Initial lighting and gas flame adjustments; Standard Surface Burners; Adjust Flame Height; To adjust standard burners:; Check Operation of Both Oven Bake Burners; If burners do not light properly:

10 Level Range 1. Place a rack in oven. 2. Place level on rack and check levelness of range, first side to side, then front to back. 3. If range is not level, pull range forward until rear leveling leg is removed from the anti-tip bracket. 4. Use a wrench or pliers to adjust leveling legs up or down...

Page 11 - Check Operation of Oven Broil Burner; Complete Installation; If range does not operate, check the following:; If you need Assistance or Service:

11 Check Operation of Oven Broil Burner 1. Press BROIL for the upper oven. “BROIL” scrolls down in the upper text display area, and 550°F is displayed. After 3 seconds, “Set temp” scrolls in the upper oven text display area, followed by “Push START.” 2. Press START. “Broiling” scrolls in the upper o...

Page 12 - GAS CONVERSIONS; LP Gas Conversion; To Convert Gas Pressure Regulator

12 GAS CONVERSIONS Gas conversions from Natural gas to LP gas or from LP gas to Natural gas must be done by a qualified installer. LP Gas Conversion 1. Turn manual shut-off valve to the closed position. 2. Unplug range or disconnect power. To Convert Gas Pressure Regulator 1. Locate gas pressure reg...

Page 14 - To Convert Oven Broil Burner

14 9. Turn the Number 0.070 Natural gas orifice hood counterclockwise to remove. 10. Install the Number 0.044 LP gas orifice hood, turning it clockwise 4 or 5 turns. Do not overtighten. 11. Position the oven bake burner over the orifice hood and reinstall using screw. Convert Upper Oven Bake Burner1...

Page 15 - Natural Gas Conversion

15 6. Position the broil burner against the roof of the oven cavity and attach with screw. To Convert Surface Burners (Nat. gas to LP) 1. If the burner grates are installed, remove them. 2. Remove the burner caps. 3. Using a Phillips or TORX ® screwdriver, remove the burner base. 4. Apply masking ta...