Page 2 - Important Safety Information
2 Important Safety Information 1 It is most important that this instruction manual should be retained with the appliance for future refer-ence. Should the appliance be sold or transferred to another owner, or should you move house and leavethe appliance, always ensure that the book is supplied with ...
Page 3 - Contents
3 Contents For the User Important Safety Information - - - - - - - 2 Description of the Appliance - - - - - - - 4 The Control Panel - - - - - - - - - - - - - - 9 Control Knobs - - - - - - - - - - - - - - - - - - - 9 Residual heat indicator - - - - - - - - - - - - - - - 9 Selecting the heat setting -...
Page 4 - Description of the Appliance; Cooking surface layout
4 Description of the Appliance Cooking surface layout Single cooking zone 1700 W Control Knobs Single cooking zone 1700 W Single cooking zone 1200 W Residual heat indicator Single cooking zone 1200 W
Page 5 - Installation; Technical Data; Electrical Connection; Electrical Requirements
5 Installation Technical Data Appliance dimensions Worktop cut-out dimensions Cooking rings Electrical Connection 1 This hob must be earthed. Electrical Requirements Any permanent electrical installation must comply with thelatest I.E.E. Regulations and local Electricity Board regula-tions. For your...
Page 6 - Building In
6 Building In 1 The hob must be installed according to the in-structions supplied by qualified and compe-tent personnel to the relevant NationalStandards. Building In • The dimensions of the cut-out section and recess re-quired must be as shown in the relevant diagrams. • Proper arrangements must be...
Page 9 - The Control Panel; Control Knobs
9 The Control Panel Control Knobs The cooking power can be set anywhere between level 1and 12. Residual heat indicator The residual heat indicator lights up, as soon as the corre-sponding cooking zone is hot. 1 Warning! Risk of burns from residual heat. After being switched off, the cooking zones ne...
Page 10 - Cookware
10 When the hob is first installed 1 Remove all packaging, both inside and outside thehob including the advertising labels and any protec-tive film, before using the hob. 3 When a cooking zone is switched on, it may humbriefly. This is a characteristic of all ceramic glasscooking zones and does not ...
Page 11 - Cooking chart
11 Cooking chart 3 This chart is intended as a guide only. It may be nec-essary to increase or decrease the temperature tosuit your individual requirements. Only experiencewill enable you to determine the correct setting foryour personal requirements. Heat set- ting Cooking process suitable for Cook...
Page 12 - Cleaning the hob; Cleaning the appliance after each use
12 Cleaning the hob 1 Warning! Risk of burns from residual heat. 1 Important Sharp objects and abrasive cleaning ma- terials will damage the appliance. Clean with waterand washing up liquid. 1 Important Residues from cleaning agents will dam- age the appliance. Remove residues with water andwashing ...
Page 13 - Something not working
13 Something not working If the hob is not working correctly, please carry out the following checks, before contacting your local Service Force repairagent. In the event of any other fault codes that arise, disconnect the appliance from the electrical supply for a few seconds(take out the fuse from ...
Page 14 - Repairs - After Sales Service; Spare parts
14 Repairs - After Sales Service If your hob is not performing satisfactorily; consult the faultfinding guide within this instruction book (Something notworking). In the event of a fault occurring which you cannotresolve yourself from advice given within this instructionmanual your first step is to ...
Page 15 - Rating Plates
15 Rating Plates PEE2001 JLBICH601 5,8 kW 949 591 899 230 V 50 Hz JOHN LEWIS PEE2001 JLBICH601 5,8 kW 949 592 456 230 V 50 Hz JOHN LEWIS